Recipes from Sat, 26 Feb 2011

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23:27

Cinnamon Palmiers

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I love palmiers and since I've started baking I've attempted making my favourite recipes at home, often with a little modification. I never knew it was so easy (...)
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22:51

Bbq Tofu and Collard Wrap

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A few friends and I went to The Flying Biscuit for lunch. They have good food and have several vegetarian dishes that are easy to make vegan. Ummm a Vegan BBQ (...)
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22:41

Pumpkin Bread

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Pumpkin is a totally underrated flavor. For me, it defines comfort. But, um, hello?! Who decided you’re only allowed to have this perfectly delicious flavor in (...)
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21:34

Basic pie crust without wheat dairy or soya

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I discovered this only recently in the "Kid Friendly Food Allergy Book" after trying everything to make half decent pastry!Ingredients90g or 3/4 cup Rice (...)
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21:32

Perfect fluffy rice without microwave

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My previous recipe for perfect fluffy rice was heavily reliant on a microwave. I was recently asked how to obtain the same results using a cooker and so here (...)
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21:30

Ice Cream Cookie Sandwiches

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It’s the weekend, and time for a splurge. Whether you need an easy dessert for your Oscar party tomorrow night, or just want to kick back with a treat, these (...)
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21:14

Double Chocolate Potato Brownies

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Even though my Dad has been gone for 40 years, I think of him every day. Many things remind me of him….a few are black licorice, soft pretzels and the smell of (...)
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20:14

Basic dark chocolate cake

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I have four daughters and one son, so it can’t come as any surprise that chocolate is almost one of our food groups in our house. With all the estrogen, we (...)
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20:11

Chocolate Chip Mint Cupcakes

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.A busy week and all of a sudden it's Thursday. No thoughts beforehand of what I would bake for tomorrow's order. So now random thoughts begin which can be (...)
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20:00

Panna cotta with passionfruit gelee and florentines

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Do you like to make the classic dishes? I enjoy making for myself dishes that are the stuff of legend due to their popularity. The panna cotta (cooked cream) (...)
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18:23

Quick and easy flank steak crostini with horseradish aioli

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Seems like Oscar weekend totally snuck up on me this year. Thankfully, I have a mental list of super-fast, super-easy finger foods that I can easily whip up (...)
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18:00

Cinnamon Crunch Sticks

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When I was a kid one of my favorite treats was real cinnamon toast. Sure, I liked the cereal okay, but once I learned that you could just slap some butter on (...)
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17:59

Yeast pancake

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Hello everyone how do you do? Hope all is fine....Really don't know what to serve for breakfast, suddenly my heart says how about pancake, it's very simple and (...)
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17:29

Szechuan Black Bean Burgers

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Yesterday I wanted to use up some cooked white beans that I had leftover in the fridge. You’ve heard of black bea burgers, right? Well, I thought, “Why can’t I (...)
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17:03

Root Beer Float Cookies

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I love baking cookies. I love it so much that once when my husband's aunt asked me to make 500 of themfor her daughter's wedding, by end of the conversation it (...)
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17:02

Mussel and fish stew

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This must be what folks around the Mediterranean have everyday. Seafood and more seafood. Mussels are protein rich sea critters, that do not look like much but (...)
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16:22

Crew and chocolate brownie pancakes

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Currently… Eating: Red Velvet Pancakes I left out the food coloring, though. So really, they’re Chocolate Brownie Pancakes, which sounds […]
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16:15

Top Chef Korean Food Challenge

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My family and friends in Hawaii are obsessed with Korean dramas and I can see why. The characters, the stories, the culture, it’s all consuming. I feel the (...)
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16:06

Panna Cotta and Florentines

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The February 2011 Daring Bakers’ challenge was hosted by Mallory from A Sofa in the Kitchen. She chose to challenge everyone to make Panna Cotta from a Giada (...)
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15:45

Quesadilla Pie

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I’m gearing myself up for an afternoon at the movies with 9 children. I have nothing left to say. Oh, I do….this Quesadilla Pie is really good. Quesadilla Pie (...)
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14:54

Greek Seafood Dishes

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The sea is everywhere in Greece, so it's not surprising that there are so many seafood dishes. Below are some popular ones - just click on the links to go to (...)
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14:21

Veggie Pitas with Tracy

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My history with Tracy is long and so lovingly involved. I first remember laughing hysterically with her at our table in the cafeteria where we had communed, (...)
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13:59

Herb honey apple roast chicken

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My dad gave me a whole chicken out of his freezer and I thought to myself… what am I going to do with this darn chicken? I’ve only made a whole chicken once (...)
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13:16

Braised beef short ribs with penne

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In Slow CookerAnother comfort food that is better next day. This version is no-fuss, slow cooker job. I cooked tomato sauce in slow cooker for 8 hours one day, (...)
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12:22

Ina garten lentil vegetable soup

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While making up my menu plan, and in an attempt to use up some of what I have in my pantry, I noticed that I had two bags of lentils. I’ve had them for a while (...)