Recipes from Sun, 5 Jun 2011

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13:19

Kaanada Tarkari Recipe

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Kaankada Tarkari is one of my most favourites among Mom's recipes...Spine gourd, locally known as the kankada(in Oriya), which once grew only in the wild, is (...)
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00:06

Homemade Chili

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Ingredients: 2 pounds lean ground beef, or cubed lean stew beef, and 1 pound ground pork 1 (7 oz) can diced green chili2 (6 oz) can tomato paste 1 (16 oz) can (...)
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00:03

Roasted Beet Salad

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Delicious beets add flavor and magnificent scarlet color to any meal. Before cooking, separate greens from beets. Wash beets thoroughly. Beets can be boiled, (...)
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15:08

Boneless Pork Loin Roast with Herbed Pepper Rub

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Are you hungry for a scrumptious dish to rescue you from everyday sameness? This is it; try it, you’ll love it!Pork loin roast is made fairly often in my house (...)
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17:59

Butter cookies

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A quick and easy recipe that some of you might like to try~Very buttery fragrant and crispy. Recipe from 星厨房Printable recipeIngredients:200g Butter (use good (...)
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20:03

Ajerkoniak polish egg liqueur dessert sauce

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Every time I visit my friend, Elżbieta, I learn a new dish. During my last visit, we put a very thick Ajerkoniak (sounds like ayer-cognac and translates to (...)
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14:25

Gooey Butter Cake

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A co-worker, Carolyn, in Louisville way back when, baked this cake the first time I ate it and it is ooey, gooey good; a great tasting rich cake! Temptingly (...)
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14:21

Caramel Glazed Apple Cake

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In a little town nearby, where I first worked when we moved here in 1980, there was an antique shop down the block, which had all kinds of marvelous finds. (...)
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13:04

Fried pork curry with sauce from gurkha section of british army cookbook

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There now, that's an intriguing title for a blog post!The lovely Willie turned up at my work the other day, clutching a brown envelope in which was a copy of (...)
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21:38

Crock-Pot Carnitas

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I finally tried the crock-pot for the first time today! And what better to try than... carnitas! Or at least, slow-cooked pork. I call it carnitas because (...)
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14:42

Caramel-Filled Chocolate Cookies

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Actually, I think this decadent candy-filled cookie has the wrong name. If I should tell Bill, I’m baking the “Caramel-Filled Chocolate Cookies” I know exactly (...)
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17:13

Cucumber, tomato and onion salad

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Salads are a hit in the summer and this is one of my favorites that I prepare quite often. I usually make it with a red Spanish onion but did not have one in (...)
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17:08

Mom’s Waldorf Salad

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There are many variations of Waldorf Salad and I loved it when Mom prepared it with its fresh fruity taste for dinner. Waldorf salad was created in the 1890’s (...)
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14:38

Glazed pork roast

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Bill and I both love roasted pork and I’m always looking at new recipes for it. It is a great meat to have in the winter time when it is cold and snowing like (...)
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09:26

Orange mint water

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Bebo has a thing for orange. Anytime we go to a restaurant, he would ask us to buy him a glass of orange juice in his tiny cute voice. Given that his food (...)
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16:49

Berry Sangria

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I have a bunch of fruit left over from my Berries with Lemon Mint Syrup. It’s a lovely warm weekend in Philadelphia which immediately made me think of sangria. (...)
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05:51

Sourdough

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Although it might look like this is going to be a tutorial (especially to the hardy souls who attend or attended college) the actual reason for the 101 is the (...)
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20:41

Mini Dark Chocolate Cupcakes with Chocolate Frosting

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A tea party is not complete without little mini cakes and treats, and my sister absolutely adores cupcakes. She originally wanted her wedding cake to be (...)
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16:15

Strawberry Rhubarb Bars

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I read several food blogs daily, big surprise right? I consider the compelation to be my own personal newspaper, since I don’t read any mainstream newspaper. (...)
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14:28

Grace’s Glazed Ham Loaf

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I love this dish! Yum!!! Sometimes it’s hard to plan a meal and think of something different that all your family will enjoy. This is a succulent entrée that (...)
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22:11

Mini vanilla chai cupcakes with cinnamon buttercream frosting

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Mini cupcakes round two from the bridal shower! This is the second to last post from the bridal shower…I’m excited to start sharing some recipes I’ve been (...)
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10:42

Nigella's sweet and salty crunch bars

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We were invited to a birthday party of a one yr old fella last weekend and this was on the menu. It tasted so good, I actually ate quite a bit of it. Even Ro (...)
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17:12

Pepper Coleslaw

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I love coleslaw and am always looking for different versions of it. Coleslaw comes from the Dutch word “koolsla” with “kool” being cabbage and “sla” meaning (...)
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14:27

Garlic Cheese Grits Casserole

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I love grits however prepared and it is probably an acquired taste but, I loved grits dishes when I first had them living in Louisville and it even made a (...)
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15:12

Smothered Pork Chops

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This is a simple recipe that is soooo good! Smothering, or braising, tenderizes the pork chops and enhances the sauce flavor. I use thick-cut pork chops and (...)