Recipes from Tue, 9 Aug 2011

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00:52

Memphis Style Barbecue Ribs

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Memphis Style Barbecue Ribsmakes about 4 – 6 servings(America) This recipe is the evolution of a spice mixture I became aware of when I was a young Marine (...)
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03:24

Chocolate mug cake

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I've seen this recipe pop up several times over my recipes searches and always thought it was a cool idea for a chocolate quick fix. I never attempted to make (...)
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11:49

Simple chicken fry Kerala chicken fry

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simple chicken fry/kerala chicken fry a photo by {deepapraveen very busy with work..back soon on Flickr.A simple 15 mnt chicken fry: Clean the chicken and mix (...)
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00:21

Chicken Louis

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Chicken LouisServes 6(America)This recipe is my version of Chicken ala King. I think the use of red, yellow, and orange bell peppers and the niblets corn adds (...)
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11:50

Fried and steamed fish Meen polichathu

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Fried and steamed fish/Meen polichathu. a photo by {deepapraveen very busy with work..back soon on Flickr.Fish fillet= Big one (around 100gm)For (...)
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00:17

Blue birds chicken with blue cheese sauce

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Blue BirdsServes 4(America)Ingredients4 Skinless, boneless chicken breasts4 tablespoons of butter3 tablespoons of flour1 1/2 cups of milk1 tablespoon fresh (...)
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11:30

Fried and steamed fish Meen Polichathu

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Fried and steamed fish/Meen polichathu. a photo by {deepapraveen very busy with work..back soon on Flickr...would u like to meet me @ face book???Here I am (...)
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19:57

Garlicky grilled chicken halves

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I’m not one of those people who throws herself with great abandon into an exercise program. Have you ever looked at the faces of long distance runners after (...)
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00:27

Slow Roasted Tomatoes

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French Fridays with Dorie is one of my favorite cook-alongs. Sadly, I lent my Around My French Table to a friend and have missed quite a few in the past couple (...)
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11:48

Cheese Dosa and Kuruma

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Cheese Dosa and Kuruma a photo by {deepapraveen very busy with work..back soon on Flickr.What we need?For one Dosa1. Dosa batter = 1 1/2 spoon2. Cheese grated (...)
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20:13

How to make vegan fondant

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A helpful vegan fondant recipe for all bakers wanting to offer vegan cakes or for vegans venturing into cake decorating. Also, a vegan dessert cookbook with (...)
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02:06

Microwave Carrot Halwa

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When growing up, whenever the vegetable market was flooded with carrots, my mom use to make carrot halwa. I remember it was a lengthy process; peeling the (...)
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07:02

Fresh Corn Cakes

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"Garden-fresh corn on the cob is the key to making these awesome Fresh CornCakes. Whether you serve these as is for a novel veggie side dish, or drizzled with (...)
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00:56

Strawberry Banana Streusel Bread

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I love having berries ready to eat in my fridge all the time – I’m going to be so sad once berry season is over! But even though I can eat berries until I’m (...)
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21:46

Mere’s Chocolate Chip Blondies

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These are delicious! I had attempted Blondies once before (a couple of years ago) but they were nowhere near as scrummy as these and I had gone back to the (...)
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00:07

Chicken Heart Gravy Pasta

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Chicken hearts were always a delicacy in our house, I'm not sure if we bought them separately or if they came in the chickens but my mother always offered it (...)
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17:05

Polish Pierogi

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Pierogi are a traditional Polish noodle dumpling, filled with a variety of sweet and savory mixtures. I grew up with my Polish Cioci making these for us. My (...)
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16:57

Jerk chicken wings recipe

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Jerk chicken wings are perfect for summer grilling and make a great appetizer for parties. This is not a wing sauce but rather a marinade. If you have had jerk (...)
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18:25

Breaded chicken nuggets with homemade ketchup

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can you spot the little chickadees? there are a few shaped of little piggys too.. heh I have just returned from a weekend in Nantucket.. it was my first time (...)
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20:45

Flank Steak with Bloody Mary Tomato Salad

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Step by step photos for Flank Steak with Bloody Mary Tomato Salad Recipe.
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23:26

Curd Kadi Recipe

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Time Required: 10 Minutes Servings: 4 _________________________________________________________________________________ Ingredients: 1/2 liter Curd 1 cup Water (...)
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21:25

Fried lamb and potatoes bhuna gosht aloo

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Coffee and Crumpets - Coffee. Food. Life. Adventure. I wrote about my lamb experience a couple of posts back and despite my lack of enthusiasm for the stuff, I (...)
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21:22

Going italian without bread and pasta

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Image via WikipediaAged balsamic vinegar on grilled vegetables is a nice touch.I felt like Italian food on Saturday night, and knew just where to go, but I (...)
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08:56

Hazelnut cupcakes with dark chocolate buttercream

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I don’t know about you, but my baking goes through phases. While chocolate is a fairly reliable constant in my recipe repertoire, I love to try new flavours (...)
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15:23

Save time at the grocery store with a pre-printed list

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In my home growing up, my parents always had pre-printed shopping lists where we could put what we wanted in its appropriate aisle to make shopping easier. Our (...)