Recipes from Fri, 28 Oct 2011

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23:20

Turkey with Chard and Butternut Squash

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We have something new in our 'creepy-crawly' zoo. Warning: disgusting information to follow…. For those with delicate sensibilities, page down to the recipe. (...)
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23:11

Twix Brownie Bars

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Twix Brownie Bars - made October 22, 2011 and modified from Delicious Discoveries blog with brownie recipe adapted from Ultimate Chocolate by Patricia Lousada (...)
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22:44

Herb-Roasted Sausages and Butternut Squash

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Herb-Roasted Sausages and Butternut Squash is a perfect fall dinner. It’s incredibly easy, so it’s perfect for weeknights. It all roasts together, so clean-up (...)
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22:37

Curry leaves chicken roast

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Curryleaves add a splendid flavour to any sort of dishes na, i never stopped adding them in most of my dishes, somehow my small family love this curryleaves (...)
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22:26

Slow cooker barley soup with spinach pistou

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I love a good slow cooker recipe. I mean, what’s not to like about that smug feeling while you’re at work, knowing that you’ve hooked yourself up for later. I (...)
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22:07

Planning for next week – make-ahead meal

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I like planning. To a fault. I also like cooking, to a fault. The problem with that is that you can’t always plan how much time you’ll have after work, and (...)
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21:56

Newman's own italian salad dressing and tomato basil bombolina sauce

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This is the video...the best I could do! I couldn't get it to rotate, though!Click the Play button.. https://www.google.com/history/?output=rss
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21:39

Chocolate and Pumpkin Swirl Brownies

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These brownies, made from swirling together chocolate and pumpkin batters, are both pretty and tasty. Not a fan of one of the flavors? Then make a pumpkin and (...)
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20:59

Roasted Autumn Panzanella Salad

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Roasted Autumn Panzanella Salad serves 2 as an entree, 4 as a starter/side dish 1 tablespoon olive oil 1 small butternut squash, peeled and cubed 2 sweet (...)
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20:34

Ham and Cheese Croissants

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September’s Daring Bakers Challenge was a croissant recipe by Julia Childs. I meant to participate but lost track of time and now its almost November. I can’t (...)
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20:25

Pan de muerto bread of the dead

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Día de los Muertos (Day of the Dead) is an ancient Mexican holiday dating back 3,000 years. It’s celebrated November 1st and 2nd. This holiday was created as a (...)
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19:51

Spooky cereal treats for Halloween

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Here lies Frank N. Berry. RIP.Halloween is one of my most favorite times of the year. I love the decorations, the costumes, the crisp Fall air, and of course, (...)
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19:51

Three sisters stew recipe from vegan holiday kitchen

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Happy Friday! It's cold outside and there is talk of possible snow this weekend. Hard to believe! It is the perfect time, however, to make "Three Sisters" (...)
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19:06

Almond Popping Cookies

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I swear, my house is a cookie baking factory this weekend – and none of them chocolate which should truly come as the biggest surprise!!! What is going on??? (...)
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18:50

Pumpkin banana muffin

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I did a little baking for our breakfast. Since I had pumpkin and banana in hand so the best thing to do is to incorporate them in this experiment.This turned (...)
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18:17

Broccoli and Cauliflower Soup

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My son turned five last week. Five. Over and over he kept asking me, can you believe it? According to the little man, five is a very big deal. It’s... Read (...)
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18:13

Witches’ froth - baked apple mousse for halloween

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Oooooooo! Spooky, Spooky! That’s right, this is the dessert that is a favourite among all witches’ covens. Witches’ Froth is a baked apple mousse. Very light, (...)
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17:32

Chickpea, pumpkin and cilantro fritters

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I know…I was even second guessing this one myself. But, they were INCREDIBLE if I don’t say so myself (plus I had a few of my guinea pigs, uh I mean friends, (...)
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17:31

Green chili with tomatillos and poblano peppers

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by Sarah Steimer 3 pounds tomatillos; husks removed, washed and cut into quarters 2 pounds ground beef (or pork shoulder cut into pieces – whatever you’d like) (...)
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17:21

Hot Chocolate Coffee

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Hot chocolate coffee Ingredients Milk ½ liter Cream ½ cup Coffee 3 sp Sugar 2 tbsp Cocoa powder 2 tbsp Method Cook ½ liter milk, 2 tbsp sugar and 2 tbsp cocoa (...)
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17:21

Whole chicken potato pulao

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Whole chicken potato pulao Ingredients Whole chicken 1 Potato ½ kg Rice 1 kg Tomato 250 grams Coriander leaves 1 bunch Cinnamon 1 piece Orange food color 1 (...)
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17:21

Easy milk burfi

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Easy milk burfi Ingredients Milk powder 2 cup Cream 1 cup Condense milk 1 cup Pistachios 50 grams Rose water 1 tbsp Cardamom powder ½ tsp MethodIn a bowl take (...)
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17:21

Nargisi Koftay

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Nargisi Koftay Ingredients Beef minced ½ kg Egg 1 Onion 2 Green chilies 4 Boiled eggs 4 Ginger garlic paste 1 tsp Salt 1 tsp Coconut 1 tbsp Khashkhash 1 tbsp (...)
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17:21

Zafraani Zarda Khoya

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Zafraani zarda khoya Ingredients Boiled rice ½ kg Sugar 250 grams Khoya 250 grams Clarified butter 250 grams Cardamom 6 Zafran ½ tsp Kewra ½ tsp Orange food (...)
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17:06

Wonton soup

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A couple of years ago while traveling the east coast, one of our cousins was nice enough to ask my son if he wanted to travel to New York City […]