Recipes from Thu, 3 Nov 2011

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06:13

Dahi vada with zero oil

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A very popular dish all over India and each region in India has its own recipe for making these Vada’s. Typically the Vada’s have green chillies and ginger (...)
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08:25

Dal vada masal vadai lentil fritters

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Time for Blog Hopping again and this is the 8th week for BLOG HOP WEDNESDAY EVENT...my pairing is with Priya of BON APPETIT...She has a gr8 space with so many (...)
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11:26

Carrot green moong dal paruppu usili

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Usually i used to prepare paruppu usili either with channadal,toordal or with yellow split moong dal or else a combination of these three dals, for a change (...)
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12:30

Vegetable Briyani

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This is my all time favorite dish which can be prepared easily and quickly. Monthly twice, this will be my recipe on Fridays. Wondering why specifically on (...)
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03:02

Seed Crusted Pork Loin

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Is it possible to mess a pork loin up? Yes, but it is difficult. Dryness can be it’s biggest defect, which isn’t a nice one, but even a dry pork loin is a (...)
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08:57

Paneer Tikka in Microwave

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The easiest thing i made in Microwave...:-)Ingredients:500gms Paneer1 onion1 Capsicum1 TomatoFinely chopped Coriander leavesTo Marinade:1/2 cup Curd (plain (...)
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23:05

Pumpkin Spice Cake

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I'm a little late in posting today butI'm a Thanksgiving Guest Blogger on MOMS CRAZY COOKING! Head over for instructions on how to make a delicious Pumpkin (...)
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10:37

My Nana's One Crust Pie Pastry

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Whenever I think of my Nana, Helena Loughlin, which is quite often, I always remember her as, with no finer word to say, soft. I lost her when I was very young (...)
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00:21

Fall Minestrone

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I'm still on a soup kick, this was dinner on Sunday night. You probably have most of these ingredients at home and remember how healthy kale is for you!!! (...)
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23:39

Croque-Madame Sandwiches

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Let's talk about blizzards before Halloween and then my town losing power for 5 days...some people still without power. My meals have consisted of things that (...)
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06:57

Glutinous rice dumpling bak chang for dumpling festival

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Now come the exciting part of Duan Wu Jie or Dumpling Festival, haha the rice dumpling or also commonly known as bak chang (in Hokkien dialect) or ham yuk (...)
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22:00

Stuffed Peppers

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I'm sorry. I apologize for this super-long hiatus in posting. Life has been, shall we say, really effing crazy lately. I've barely had time to piss, let alone (...)
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10:41

Vegetarian Fried Bee Hoon

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I wish to thank everyone who left their kind comforting words for us. It touches me to know there are so many caring people around us. I'm getting on fine, (...)
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11:00

Coconut Tart

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I had some leftover sweet shortcrust pastry from the Apple Crumble recipe, enough for a small tart base. So what to do with it??? I surfed a bit and got myself (...)
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18:29

Mutter paneer - indian curry with green peas and cottage cheese

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This is one of a delicious recipe which does not need introduction.I have adapted this recipe from a cook book and did some alterations according to my family (...)
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03:50

Smothered Chicken Breast

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A few years ago when we were visitingMike's parents in Florida, they took usout to eat at one of their local restaurants. Mike and our oldestdaughter ordered (...)
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09:43

Beef Stew

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This is my version of beef stew based on this recipe. I made it using my pressure cooker which cut down the cooking time tremendously. My aunt gave it to me (...)
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08:37

The Famous Kueh Lapis from Indonesia

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Since hubby started to frequent Indonesia in his business trips, I've asked him to get some kueh lapis (layered cake in Bahasa Melayu or Bahasa Indonesia) for (...)
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10:12

Grilled Chicken Wings

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Marinade some chicken wings with some soy sauce, worcestershire sauce, pepper and ginger juice for a few hours in the fridge. Place wings on roasting rack and (...)
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10:01

Nyonya birthday noodles lam mee

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I never knew that it's this tough to pick my choice of dish for this year's Merdeka Open House. It's just noodles for pete's sake and looking back at my posts, (...)
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06:59

Mien Sien Soup

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**Non-halal Post**Hubby was feeling under the weather recently and he gotten sick of eating bread. I told him I'm gonna cook him some mien sien (Cantonese for (...)
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13:35

Teriyaki Spare Ribs

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What do you have planned for dinner tonight? If you are still up in the air on what to cook, break out the crock pot, gather a few ingredients, run to your (...)
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12:00

Goat Cheese Mac

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When goat cheese won the poll last week, I started immediately having Paradox of Choice woes. There’s just so much that you can do with goat cheese. Staring at (...)
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06:53

Kuih Koci

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Daddy bought some kuih-muih (Malay for cakes, kuih is singular whilst kuih-muih is plural) recently from a particular stall Mei Kee or something which I can't (...)
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06:52

Far sang woo - peanut soup or porridge in cantonese

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Far Sang Woo (Peanut Soup or was it Porridge in Cantonese??) is one of my favourite tong shui (sweet soup in Cantonese). Nothing beats a bowl of smooth and (...)