23:39
Croque-Madame Sandwiches
Let's talk about blizzards before Halloween and then my town losing power for 5 days...some people still without power. My meals have consisted of things that (...)
Flours and Fudge
notesfornoone.blogspot.com
23:28
Potato side dish | konkani batate talasani upkari
Time Required: 20 Minutes Servings: 5 _________________________________________________________________________________ Ingredients: 4 Potatoes Coriander (...)
Season the Recipe
seasontherecipe.wordpress.com
23:14
Smoked kipper, grapefruit and white cabbage salad
Ingredients for 1:Smoked Kipper (sustainably fished) 190 gr1 Grapefruit 1/4 White Cabbage Juilienne (50/80 gr)Mixed Leaves 150 grDressing:Extra virgin olive (...)
Salad Pride
saladpride.blogspot.com
23:05
Pumpkin Spice Cake
I'm a little late in posting today butI'm a Thanksgiving Guest Blogger on MOMS CRAZY COOKING! Head over for instructions on how to make a delicious Pumpkin (...)
Jenny's Cookbook
jennys-cookbook.blogspot.com
23:03
Indulgent giant cookie for special treat
For when one normal size cookie just isn't enough. For those tough Mondays, bad days or indulgent treats. These cookies are impressive and guaranteed to make (...)
Baking Bar
www.bakingbar.co.uk
22:50
Blue Cheese, Chicken and Tomatoes
Ingredients for 1:Roasted Chicken 100grCherry Tomatoes 100grBlue Cheese Stilton 100grRocket (Arugula) 50grDressing: Extra virgin olive oil, balsamic vinegar, (...)
Salad Pride
saladpride.blogspot.com
22:50
Cornbread stuffing with bacon
Ugh...I accidentally deleted the photo! Guess I'll have to make this again!It may not be a typical "book club" snack, but when I saw the recipe for this (...)
Life in my Kitchen...and beyond.
tracy977.blogspot.com
22:26
Halloween Ghost Cupcakes
I just whipped these up quickly as I know I promised you something last week but I have been incredibly busy with a trip down to New Plymouth and a teething (...)
Baking Makes Things Better
www.bakingmakesthingsbetter.com
22:10
Country farm stand visit and colorful french gratin recipe
This is a typical country farm stand that can be found in the mountains of western North Carolina and north Georgia.They sell all sorts of things in the fall (...)
My Carolina Kitchen
mycarolinakitchen.blogspot.com
22:10
Purple French Heirloom Beans
Did you know that haircots verts, or little French green beans, come in purple? I didn’t until I found some heirloom French beans at our Farmer’s Market last (...)
My Carolina Kitchen
mycarolinakitchen.blogspot.com
22:04
Rabbit a la chasseur and the village of l’isle sur la sorgue
Lapin a la ChasseurEvery time I think about rabbit, or lapin as it’s called in France, I think of a charming story I read about an American family from South (...)
My Carolina Kitchen
mycarolinakitchen.blogspot.com
22:01
French valentine’s day bistro lunch with eggs in coquetiers
I was the lucky person to receive these little black French coquetiers, French egg cups, from Laura at Laura’s Paris Cooking Notebook. Laura found them at the (...)
My Carolina Kitchen
mycarolinakitchen.blogspot.com
22:00
Stuffed Peppers
I'm sorry. I apologize for this super-long hiatus in posting. Life has been, shall we say, really effing crazy lately. I've barely had time to piss, let alone (...)
Forks Knives & Spades
forksknivesandspades.blogspot.com
22:00
Cassoulet French bean stew with meats for cold winter nights
Cassoulet, a hearty, slow-cooked French stew with beans and a variety of meats, is perfect for a cold winter night. It is probably the granddaddy of Boston (...)
My Carolina Kitchen
mycarolinakitchen.blogspot.com
21:59
Provençal beef daube and winter french orange salad
I remember the first time I smelled Beef Daube or Daube de boeuf a la Provencale as it is called in France. It was in the home of friends in Seillons, France, (...)
My Carolina Kitchen
mycarolinakitchen.blogspot.com
21:58
Market day in the south of france: discovering tellines from camargue
A French specialty in Provence, tellines are tiny baby clams no bigger than your fingernail. They are harvested by fisherman in the nearby Camargue region (...)
My Carolina Kitchen
mycarolinakitchen.blogspot.com
21:34
Russian beef and cabbage soup – Shchi recipe
This hearty Russian soup serves up a solid dose of beef and veggies, making for a nourishing meal when cold weather sets in. Cook up a huge pot for when a (...)
Fearless Fresh
fearlessfresh.com
20:28
Chickpea and Pumpkin Fritters with Preserved Lemon Aioli
It’s almost impossible not to notice the giant displays of colourful gourds in every grocery store this time of year. Their knobby, warped looks remind me of (...)
The Endless MealSearch Recipes
www.theendlessmeal.com
20:10
Vegetarian Biryani with Chayote
Biryani is one of my favorite Indian foods (or Indian one-dish meals). In fact, I have cooked it many times - over the stove or in the rice-cooker. Typically, (...)
Teczcape-An Escape to Food
teczcape.blogspot.com
20:09
Upslope Brewing braised pork
When I got an email that Upslope Brewing was doing a special deal at PJ's Wine and Spirits, I didn't actually plan on stopping by. But when I ended up in the (...)
Cookistry
www.cookistry.com
20:00
Twenty minute honey glazed duck breasts
This week's French Fridays with Dorie dish is Twenty Minute Honey Glazed Duck Breast. Sounds delicious, right? Well, it is - even if you ask the poultry shop (...)
Laws of the Kitchen
kitchenlaw.blogspot.com
19:56
Buttery Cloverleaf Rolls
Let me tell you about something I excel at. This something involves food. Obviously. I have no other identities. Unless you count shoes and spending money. (...)
How Sweet It Is » Recipes
www.howsweeteats.com
19:42
Peanut Butter Shale Candy
For years, I made peanut brittle for my father-on-law for every gift-giving holiday. He'd save and savor the candy, making it last until the next holiday. (...)
Cookistry
www.cookistry.com
19:30
Stuffed Omelette
Just an Observation, the Most I have posted are - the breakfast recipes. And why not, breakfast is one of my major meal of the day. As a kid, I had to leave (...)
Kitchen Gossip
personaltadka.blogspot.com
19:29
Roasted Brussels Sprouts with Garlic
My husband and I are always asking each other what song we have stuck in our head. It’s really our self indulgent way of getting the other person to ask what (...)
The Live-In Kitchen
theliveinkitchen.com