01:03
Barley Porridge
If you like to have a bowl of super filling healthy porridge for your breakfast like me, this quick and super healthy barley porridge is for you. Actually i (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
20:37
Olive Oil Tuna Spread with Lemon and Oregano
If you have a can of good-quality tuna in your pantry, you probably have everything you need to make this quick appetizer. Olive Oil Tuna Spread with Lemon and (...)
In the kitchen with Kath
inthekitchenwithkath.com
12:31
Mushroom Ragout
This month I did my first Taste & Createin months and months and months and... ages!Taste & Create is a monthly blogging event where the lovelyMinofthe Bad (...)
Study Food
studyfood.blogspot.com
21:41
Marbled Chocolate Banana Bread
I don't know why I buy bananas. They never get eaten. I like my bananas still a little green; once they turn yellow I've lost interest. My interest comes back (...)
Flours and Fudge
notesfornoone.blogspot.com
11:03
Gado-gado indonesian vegetable salad with peanut sauce
Gado-Gado is an Indonesian dish which consists of veggies and a peanut sauce. Essentially. This is my interpretation...So many colours!Okay, so basically I (...)
Study Food
studyfood.blogspot.com
14:09
Deep Chocolate Raspberry Cake
I love this cake.It is decadence on a plate.The tartness of the raspberry and the DEEP DARK of the cake were a match made in heaven.My anti-cake hubby even (...)
Jay Tried and True
jaytriedandtrue.blogspot.com
01:45
Thanksgiving Leftover Cassoulet
It’s two days past Thanksgiving here in the States, and in my house, we’re still eating leftovers. Unfortunately, we’ve run out of the delicious sides and are (...)
The Hungary Buddha Eats the World
thehungarybuddha.com
22:41
Chilly mini idli with chickpeas
Usually chilly idlies are prepared with leftover idlies,i prepare my idly batter once a week. Obviously we always have leftover idlies at home. Sometimes i (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
21:49
Cassata ice cream
Cassata ice cream Ingredients Vanilla ice cream 3 liters Almond essence 1 tsp Cocoa powder 2 tbsp Hot water 2-3 tbsp Green and red glazed cherries 125gm Glazed (...)
Food Diaries
fooddiariesrecipes.blogspot.com
11:08
Pepper chicken curry tamil nadu style without coconut
Seeing that it's been a while since I actually made something special for the blog, I requested Amma to think of a new variety in chicken when she was planning (...)
Cooking 4 all Seasons
cooking4allseasons.blogspot.com
17:05
Kleeja cardamom wheat cookies
I like to a keep a good biscuit around the house. I use the word biscuit in the British sense: not one of those puffy buttermilk biscuits in America but rather (...)
Desert Candy حلويات الصحراء
desertcandy.blogspot.com
18:40
Milk powder peda - 100th post celebration
Hi friends, Today I am so happy!!! You know WHY??? Its my 100th post!!! Actually I have to cross this before itself but due to frequent power cut I could not (...)
Virunthu unna vaanga
www.vijisvirunthu.com
05:19
Mom’s Turkey Dressing
This simple, old-fashioned turkey dressing recipe is spectacular! It melts in your mouth with all the succulent juices from the turkey permeating each bite. (...)
Can't Stay Out Of The Kitchen
cantstayoutofthekitchen.com
21:55
Vanilla Frozen Yogurt
Vanilla Frozen Yogurt Ingredients Hung curd 3 cups Caster sugar 3/4 cup Vanilla essence 1 teaspoon Method Mix together the hung curd, sugar, and vanilla. Stir (...)
Food Diaries
fooddiariesrecipes.blogspot.com
21:33
Shami Kabab
SHAMI KABAB Ingredients: Beef ½ kg Gram lentil 1 cup Whole red chili 8 Black pepper corn 6 Small cardamom 2 Cinnamon 1 stick Garlic 4 cloves Ginger 1 small (...)
Cooking recipes
cookingwithme-a.blogspot.com
18:30
Kentucky Bourbon Butter Cake
Every so often on my blog, there comes a recipe that trumps all other recipes. This is one of them. Ladies and gentlemen, I present to you...Kentucky Bourbon (...)
Hummingbird High - A Desserts and Baking Food Blog in Portland, Oregon
www.hummingbirdhigh.com
01:59
Eggless potato chocolate brownies
It's my routine to serve my family an easy snack or dessert that doesn't take up much time to make and importantly low in fat and healthy.I came up with these (...)
Treat & trick
treatntrick.blogspot.com
21:49
Fondant Icing
Fondant Icing Ingredients Icing sugar 1/2 kg Glycerin 1 tsp Liquid glucose 1 tbsp Egg white 1 Method Sift icing sugar twice, add in it add 1 tsp glycerin, 1 (...)
Food Diaries
fooddiariesrecipes.blogspot.com
21:55
Peach Ice Cream
Peach Ice Cream Ingredients Egg yolks 2 Peaches in juice 1 can Sugar 2 tbsp Milk 1 ½ cups Milk powder ½ cup Peach slices to garnish Method Blend peaches along (...)
Food Diaries
fooddiariesrecipes.blogspot.com
21:26
Egg green masala curry
EGG GREEN MASALA CURRY Ingredients: Boiled eggs 6 Chopped onion 1 Ginger garlic paste 1 tsp Green coriander chopped 1 bunch Garlic 6 cloves Salt to taste (...)
Cooking recipes
cookingwithme-a.blogspot.com
23:28
Rum and raisin chocolate christmas cake
Aptly naming this cake seems too much like work right now. I still haven’t quite adjusted to not studying. And this cake, it’s, er… it’s complicated. This (...)
Straight Talking Vegetables
straighttalkingvegetables.com
04:57
Gingerbread Waffles
It’s officially gingerbread season, so it’s time to pull out the ginger, cloves, and molasses and make these spicy gingerbread waffles. I know nothing gets me (...)
Flavor the Moments » Recipes
flavorthemoments.com
18:48
Eggless Pancake
Hi friends, how is going your diwali preparations... yet more 3 days to go... I can see the preparations of diwali sweets n savouries on my dash board... all (...)
Virunthu unna vaanga
www.vijisvirunthu.com
01:03
White Chocolate and Cranberry Cheesecake Cookies
Teresa’s Bake Shop – Christmas Cookie edition – 2012 I don’t think I can rave enough about this cookie. This cookie is beyond marvelous! Words can’t adequately (...)
Can't Stay Out Of The Kitchen
cantstayoutofthekitchen.com
07:58
Banana and Apricot Bread
I was fortunate enough to receive Donna Hay’s latest recipe book (Fresh & Light) earlier this month as a birthday present. I’ve been a fan of her work for well (...)
Sharing The Food We Love
sharingthefoodwelove.wordpress.com