Recipes from Wed, 6 Mar 2013

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12:34

Chettinad mutton kuzhambu - spicy south indian mutton gravy

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My most favourite South Indian cuisine is Chettinad cuisine, am a addict to their spicy dishes..Its was quite a long i want to try out mutton gravy as (...)
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12:46

Chettinad chicken kuzhambu and gravy

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Chettinade cuisine, one of the famous cuisine i have seen rarely people saying 'no'. This cuisine have so many authentic foods with wonderful (...)
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13:20

Korean thistle rice (gondre-bap) recipe from kangwon province

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곤드레밥 ( kun-de-rae- bab) is one of the famous rice in Kangwon Province in Korea. 곤드레 ,in English is Korean Thistle ( cirsium setidens (Dunn) Nakai ). This was (...)
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12:14

Seasoned chwinamul - korean aster scaber dish

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" Seasoned Chwinamul" Seasoned Aster Scaber/凉拌“Chwinamul”/취나물무침 Vegetable 2013/02/15 11:22 http://kkimchi88.blog.me/70159326683In Korea, "Chwinamul"/추l나물 is (...)
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13:06

Curled mallow soup korean and chinese mallow soup

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Curled Mallow or Chinese Mallow/아욱 ("a-wook") is the vegetable that Korean likes to use it for preparing soup, especially cook it together with the deonjiang (...)
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13:08

Sundae Guk Recipe

123 1Save
If you really want to enjoy the good taste of "Sundae guk", you must add in this ingredients before you taste it,chopped green onion,green pepper, red pepper (...)
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12:58

Busan pork soup meal and grain noodles food tour

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难忘的釜山风味——猪肉汤饭和杂粮面(摘自朝鲜日报)古人云,猪粮安天下,就是说有肉有粮天下才能太平。同中国一样,韩国也有很多种以猪肉为原材料的美食,代表性的饮食之一就要数釜山的猪肉汤饭了。 (...)
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12:44

Dae-bong-kam persimmon - heart-shaped fruit from korea

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We bought this "대봉감/Dae-bong -kam/大峰柿子“ from Ko-chang /고창. It was 425 g.There are about 3 Dae-bong-kam trees not far away from my house. I took this when I was (...)
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13:25

Abalone Porridge Jeonbuk-juk Korean-style Soup

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In Korean, we call the Abalone Porridge as "전복죽 ( Jeon-buk-juk). Korean like to eat this porridge, especially when they are sick.Korean do eat the intestine of (...)
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12:27

Love letters egg rolls 鸡蛋卷

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"Love Letters" Egg Rolls / 鸡蛋卷 Bakery 2013/02/06 22:47 http://kkimchi88.blog.me/70158608276 I bought this " Egg Roll Toaster" under the brand of " Takara" from (...)
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12:12

Garaetteok gui pan-fried korean rice cake

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"Garaetteok Gui" Pan fried Rice Cake/煎米糕/가래떡구이 Korean Rice Cake 2013/02/26 20:04 http://kkimchi88.blog.me/70160600833 Today. I am going to share with you a (...)
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12:30

Hong sam jeol pyeon red ginseng root slices with honey

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" Hong Sam Jeol Pyeon" Red Ginsing Root Slices with Honey/红参蜜饯片/홍삼절편 Others 2013/01/24 21:13 http://kkimchi88.blog.me/70157233614 My dear friends/readers, have (...)
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12:35

Gat kimchi chinese mustard kimchi from dol san island

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This"갓김치( " Gat Kimchi") is from "Dol San Island" /돌산도/l突山岛,is the present received by my eldest daughter from the company.This is the "갓김치( " Gat Kimchi"),or (...)
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11:12

Tikhat mithachi puri and batate kachrya - marathi vegan dishes

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Sunday lunch is always special at our place, every sunday i have to make something with meats,but this weekend i changed the rules and cooked finally a (...)
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12:49

Sour cream cake recipe

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Sour Cream Cake/酸奶油蛋糕 Bakery 2012/12/24 12:22 http://kkimchi88.blog.me/70154405601 Wish all my friends & readers " Merry Christmas & Happy New Year "恭祝朋友们和读者们 (...)
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12:13

Chicory salad with chinese and korean variations

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Chicory Salad/凉拌菊苣/치커리 걸절이 Salad / Fruit 2013/02/22 20:50 http://kkimchi88.blog.me/70160162409 Chicory, also called endive or curly endive, is more "crunchy" (...)
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13:17

Stir fry of dried shrimp korean style

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In Korea, this is a very common side dish....在韩国,辣酱炒虾米是一道很普遍的家庭小菜 。。。The dried shrimps in Korea are with shells,heads and tails. When we cook this dish, we do (...)
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06:06

Fruit tart with pastry cream and fresh fruits

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I always like the egg tarts pastry crust and so when I found the recipe to make the pastry cream, I decided to use the egg tarts pastry crust to make a fruit (...)
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12:55

Cinnamon Roll

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The members of my family like to eat this cinnamon rolls very much..............................A cinnamon roll (also sweet roll, cinnamon bun, cinnamon swirl (...)
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13:05

Dried pollock soup (bu-geot-guk) korean stew

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“Bu-geot-guk" Dried Pollock Soup/明太鱼汤/북엇국 Soup And Stew 2012/12/14 21:37 http://kkimchi88.blog.me/70153690587 In Korea, most of the Korean men they like to (...)
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12:54

Pineapple Tarts

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Pineapple tarts are my eldest daughter favourite tart, I always bake this for her....It was about 20 years ago, the price for pineapple in Korea was very (...)
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13:11

Clam and Radish Soup

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Radish is one of the favourite vegetables for Korean. We use it for making kimchi, boiling soup ,etc. Today, I am going to introduce a simple radish soup, cook (...)
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13:14

Tuna Rice Roll

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In Korea, we like to bring the sushi roll (kimbab/김밥) or Ju-mok-bab ( 주먹밥) for the lunch box when we go for picnic....there are many kinds of Ju-mok-bab . (...)
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13:19

Seaside cuisine in south coast: food guide

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舌尖上的南海岸——美食攻略朝鲜日报中文网 (2012.06.19 16:33)韩国第二大城市,半岛东南沿海的釜山,是海陆空“三位一体”的交通枢纽。选择这里作为南海岸“美食游”的起点再合适不过了。♦ (...)
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12:49

Banana Pound Cake

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Banana Pound Cake/香蕉蛋糕/바나나 Pound Cake Bakery 2012/12/31 15:36 http://kkimchi88.blog.me/70154950970 Use the banana to bake a cake instead of just eating it as a (...)