23:21
Hamburger stroganoff - comfort foods
They say that with age comes wisdom. I’m not sure if it’s wisdom or simply acceptance. I have learned that when I’m a bit ‘under the weather’ I cease caring (...)
Thyme for Cooking
thymeforcookingblog.com
23:21
Chocolate Chip Cream Scones
This semester my sister Lara and I started a new weekly tradition. Once a week, usually Wednesday or Thursday mornings, we head over to our favorite local (...)
Delectably Mine
delectablymine.blogspot.com
23:18
Spicy Salsa Verde
I have an ongoing love affair with a freshly roasted bowl of salsa verde. It’s dreamy! It’s also one of the few salsa’s I can actually eat straight from a jar! (...)
Peas And Crayons
peasandcrayons.com
23:09
Fruit Parfait
From Umma YoriServe 30 Prep 20 Ingredients: 4 angel cakes(from Ralph), broken up pieces6 box Vanilla pudding or Banana Cream pudding (jello brand)-mix with 1% (...)
Umma yori
ummayori.blogspot.com
23:08
Sweet Potato Timbale
Serve: 12 (1/2cup) Prep: 20 mins Cook: 50 minsIngredients:2 lb + 3.5 oz potatoes, half of Yukon Gold, half of sweet potatoes or yams1 large fennel (use top (...)
Umma yori
ummayori.blogspot.com
23:07
Nakji bokkeum stir fry octopus
Ingredients2 lb frozen cut octopus5 tablespooons korean hot pepper paste2 tablespoons red pepper powder2 tablespoons soy sauce3 tablespoon s minced garlic2 (...)
Umma yori
ummayori.blogspot.com
23:03
Estonian sweet curd pudding that melts in your mouth
Estonian sweet curd pudding melts in your mouthA long Easter weekend in Switzerland with two public holidays, enough time to colour eggs, eat fish and meat, (...)
Lime or Lemon?
lime-or-lemon.blogspot.com
23:02
Rich Tea Scones
I hope your Easter Sunday is going well. I have been feeling in the mood for scones. When Matthew was growing up, his mother used to make these quite a bit. (...)
Ashley Marie's Kitchen | Ashley Marie's Kitchen
www.ashleymarieskitchen.com
22:59
Ddukboki korean spicy rice cake stir-fry
Ingredients1 package rice cake1 package fish cake, cut in triangle shapes1/2medium onion, thinly sliced3 green onions, sliced2 cups water (or anchovy soup (...)
Umma yori
ummayori.blogspot.com
22:58
Santa Fe Pasta
Ingredients1 16 oz. package Rotini pasta1 chicken breast fillet, cooked and diced1/2 cup grated Parmsan cheese1/2 cup cooked yellow corn kernels1/3 cup chopped (...)
Umma yori
ummayori.blogspot.com
22:58
Kimchi chigae korean fermented kimchi stew
Ingredients4 cups sliced kimchi (well-fermented)1 pound cubed pork belly (uncooked bacon can be used as a substitute)1/2 onion, sliced1 jalapeno3 tablespoons (...)
Umma yori
ummayori.blogspot.com
22:58
Soy braised chicken wings
Ingredients3 lbs chicken wing drummetts2/3 cup water1/4 cup soy sauce1 tablespoon minced garlic1/4 teaspoon ginger powder2 tablespoon rice wine (Mirin)1 (...)
Umma yori
ummayori.blogspot.com
22:57
Jangjorim
Serve: 8 Prep: 60m cook: 80mIngredients1-11/2 lbs beef top round (or shank or eye round)2 qt water or less water1 cup soy sauce1 tablespoon minced garlic2 (...)
Umma yori
ummayori.blogspot.com
22:57
Chung Pho Mook - Mung Bean Starch Jelly
Serve 8 Prep: 1 hour Cook: 30 minutesFor Jelly1 cup of Mung Bean Starch6 cups of water1tsp saltFor Sauce1/3 cup chopped green onions1/4 cup water1/3 cup soy (...)
Umma yori
ummayori.blogspot.com
22:56
Dwenjang chigae korean fermented soybean paste stew
Serve:4 Prep: 10m Cook: 20mIngredients2 tablespoon dwenjang (fermented soybean paste; if dwenjang is too salty, put less dwenjang in the water. 2 cup water 5 (...)
Umma yori
ummayori.blogspot.com
22:53
Oden Guk
Serve 4 Prep:5m Cook:30mIngredients 1 package of Oden mix1/2 radish, cut into large pieces1-2 tablespoon dashi soup base1 spring onion, slicedDirectionsCut all (...)
Umma yori
ummayori.blogspot.com
22:22
Steamed egg with salted pollack roe
Serve: 4 Prep: 5 minutes Cook: 20 minutesIngredients:2 large eggs1 roe of salted pollack roe (Myeongran Jeot )2 green onions, chopped1 tsp sesame seed1/2 Tbsp (...)
Umma yori
ummayori.blogspot.com
22:20
Korean steamed eggplants (Gaji Namul)
Serve: 4 Prep: 5 minutes Cook: 10 minutesIngredients:2 small sized Asian eggplant - shiny texture1½ tbs soy sauce1 chopped green onion1½ minced garlic½ tbs of (...)
Umma yori
ummayori.blogspot.com
22:08
Hoppin' John
Black-eyed peas are commonly served for New Years as they are said to bring luck and I hardly need an excuse to eat more beans! Hoppin' John is a southern rice (...)
Closet Cooking
www.closetcooking.com
22:00
Blueberry Banana Bread
Looking for a way to start the day off with a healthy breakfast? This Blueberry Banana Bread is full of healthy options. After eating candy non stop over the (...)
Inside BruCrew Life
insidebrucrewlife.com
21:45
Coconut stuffed buns and shaped rolls using tangzhong method
31st Mar, 2013 March had been a wonderful month for baking. With both my baking groups, I had an amazing chance to bake wonderful breads and rolls and I am so (...)
My Cooking Journey …
mycookingjourney.com
21:40
Egg Stuffed Tomatoes
I don’t know who created Egg Stuffed Tomatoes first, but she did a great thing! Everyone in my family knows my egg addiction, so they are never surprised with (...)
Give Recipe
www.giverecipe.com
21:30
Sour cream banana blueberry bread
Sour cream makes everything better. I really believe that! It makes things moist & creamy, so I tend to add it to a lot of things. Today’s recipe is a super (...)
Dessert Now, Dinner Later!
www.dessertnowdinnerlater.com
21:14
Goan semolina and coconut cake
For the final week of Blogging Marathon#26 I chose the Goan cuisine as theme and today,s recipe is going to be a flavorful cake called Baath Cake.Goan cuisine (...)
Nalini'sKitchen
www.naliniscooking.com
21:02
Baked huevos rancheros casserole
Being Easter and all, I figured an egg recipe would be fitting. Huevos Rancheros are always welcome for breakfast, but they make a great dinner dish, too. (...)
I Sing In The Kitchen
isinginthekitchen.com
