Recipes from Fri, 5 Apr 2013

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00:31

Wholemeal loaf with black cumin seeds

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A friend of mine went to Dubrovnik last Autumn and brought me back some black cumin seeds from a local market. I was quite daunted by the miniature charcoal (...)
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23:52

Cesar Chavez Salad

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For this politically charged election year, The 99 Cent Chef throws his whisk into the ring creating a radical salad from out of left field called Cesar Chavez (...)
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15:35

Corned beef pinwheels with onion soup and bisquick

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Corned Beef PinwheelsSo Quick with New Bisquick, 1967"Bake in onion soup for zippy flavor"1 envelope (about 1 3/8 oz) onion soup mix2 cups water2 cups New (...)
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21:34

German Apple Cake

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It's one of the easiest and delicious cakes I have made. You can use any fruits you have on hand. I think, it should be just delicious with plums, apricots and (...)
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15:36

Host a party with friend kim, the partiologist

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One of the best perks of blogging is making friends from all over the world, many of whom share my passion for turning ordinary food into fun and festive food (...)
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02:28

Skinny aloha chicken burgers with pineapple

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Great recipe for chicken burgers that are way healthier then regular burgers and a twist of hawaiian with juicy pineapple! Sponsered company Dole (...)
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22:17

Chocolate Cake Pops

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When i saw few cute cake pops at many of my few blogger's space, i could stop myself to make some at home,my buddies just pulled me to try them..Its was a big (...)
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23:43

Summer ceviche with black beans

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A cool dish for a hot summer day is the 99 Cent Chef's ceviche with black beans. There are a hundred variations of ceviche and the Chef has tried quite a few - (...)
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15:51

Split pea dhal vada

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My sis always does vada with split pea. My mum loves it as it is very crispy. However I never got to try. I also thought split pea is same as bengal gram dhal. (...)
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05:54

Onion French Toast

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On all lazy mornings, mostly on weekends, my morning breakfast will be this easy breezy French Toast or Veg Sandwich or Bread-Omelet. You know, i can even (...)
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11:31

Pot Roast Soup

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I love finding great ways to use up leftovers! We are so incredibly bad about eating them during the week.When you can make it feel like a brand new meal, (...)
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18:47

Easter egg curry with onion-garlic sauce

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By Kath Dedon Raghavan Iyer actually has three different recipes for hard-boiled egg curries in his excellent book, 660 Curries. The one I chose to make is (...)
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19:35

Healthy Sesame Chicken

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HAPPY FRIDAY! In my opinion, Fridays always deserve all caps ;) Hope you've had a great week! This warmer weather and sunshine is making everything spring-y (...)
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23:41

Stuffed Poblano Chiles

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The Poblano chile is large enough to stuff with the Chef's tasty ground turkey mix: just add some raisins, mushrooms and taco seasonings when sauteing ground (...)
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21:48

Eggless hershey's chocolate cupcakes

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Life is unpredictable,beautiful and precious, can you imagine that you crossed a wonderful human few months ago just like that and now you cant start your day (...)
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07:23

Manic Panic Cocktail

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Summary: No one loves to be thematic more than me. After telling you about my mental illness this week I have just what the doctor ordered. I know this sounds (...)
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15:44

Spinach Salad with Warm Parmigiano Reggiano Dressing

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After eating pretty heavily most of my recent South Beach trip with some girlfriends, I was more than excited toindulge in some healthy and clean eating when I (...)
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20:53

Sugar free homemade nutella

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Okay I love nutella! Here is a sugar free homemade version! ♥Yield: ~3 cupsIngredients ♥(1 cup) Raw Hazelnut Butter(2 tbs) Walnut Oil (or hazelnut oil, or (...)
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23:36

Scrambled eggs with sundried tomatoes

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Sundried tomatoes in oil were one of the earliest great deals the Chef found at 99c only Stores. Buying 6 jars at a time the Chef used them in every dish he (...)
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15:14

Traditional spinach and feta pie

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Υλικά για 1 ταψί του φούρνου (Ingredients for 1 Pan) 600 γραμ ζύμη για χωριάτικο φύλλο (2 sheets of Puff Pastry or 600gr dough if you are making your own (...)
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01:01

Chipotle Nachos

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You know sometimes you just want a plate of yummy snack food. I love nachos with the works: sour cream, pickled jalapenos, etc. I made these from scratch using (...)
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19:40

Creamy rice pudding

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19:46

Lemon curd - easy peasy lemon squeezy

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19:40

Easy chocolate mousse - rich and smooth

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08:13

Cinnamon Roll Cake

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For over a week I have been thinking about this recipe. As I weighed the pro (it sounds really, really good) against the cons (3 sticks of butter – Really! (...)