23:58
Basic Italian Sauce
Basic Italian Sauce1 Tbsp. olive oil3/4 c. chopped onion2 cloves garlic, minced1/4 tsp. salt1/4 tsp. basil1/4 tsp. oregano1/8 tsp. pepper1 (28 oz) can diced (...)
The Belly Rules
bellyrule.blogspot.com
23:53
Oven fried scallops
Oven Fried Scallops1 lb. scallops6 Tbsp. egg substitute OR 2 eggs and 2 Tbsp. waterbread crumbs seasoned as you wantolive oil sprayRinse scallops and pat (...)
The Belly Rules
bellyrule.blogspot.com
23:47
Chicken nuggets recipe with spices and garlic powder
Chicken Nuggetschicken pieces (I used breasts and cut them into nugget size pieces)garlic powderonion powdersalt & pepperMrs. DashEmeril's originalflour2 eggs1 (...)
The Belly Rules
bellyrule.blogspot.com
23:41
Hot Fudge Sauce
Hot Fudge Sauce1 c. half & half1/4 c. sugar1/4 c. corn syrup6 oz. semi-sweet chocolate chips4 Tbsp. butter, cut up1 tsp. vanilla1/4 tsp. saltHeat together half (...)
The Belly Rules
bellyrule.blogspot.com
23:37
My Chili
My Chili2 lbs. ground beef or ground turkey1 or 2 large onions, chopped2 (8 oz) cans tomato sauce1 (10 oz) can Ro-Tel, chopped1 c. waterchili powder, to (...)
The Belly Rules
bellyrule.blogspot.com
23:31
Perfect Guacamole Recipe
Making a perfect guacamole is a really useful (and tasty) skill to have. This delicious Mexican dip is a healthy snack, a good appetizer, and a perfect (...)
This Hungry Kitten » recipe
thishungrykitten.com
23:30
Double Layer Pumpkin Pie
Double Layer Pumpkin Pie4 oz. cream cheese, softened1 Tbsp. milk1 Tbsp. sugar1 1/2 c. thawed Cool Whip1 graham cracker pie crust - 9 oz. size - deep dish1 c. (...)
The Belly Rules
bellyrule.blogspot.com
23:23
Fruitcake bars with nuts and candied cherries
Fruitcake Bars2 eggs1/4 c. butter, melted14 oz. can Eagle Brand sweetened condensed milk2 tsp. vanilla15 oz. applesauce (unsweetened)3 c. Bisquick1 c. chopped (...)
The Belly Rules
bellyrule.blogspot.com
23:20
Ginger soy roasted cauliflower
Roasting cauliflower brings out a delightful, nutty flavor. I’ve mentioned this before in this post on how to roast cauliflower. Today, we are kicking it up a (...)
Audrey's Apron
audreysapron.wordpress.com
23:17
Snickerdoodles - cinnamon sugar cookies recipe
Snickerdoodles1 c. butter1 1/2 c. sugar2 eggs2 3/4 c. flour2 tsp. cream of tarter1 tsp. baking sodacinnamon & sugar blendPreheat oven to 400. Grease cookie (...)
The Belly Rules
bellyrule.blogspot.com
23:05
Methi Chicken
IngredientsChicken – 2 ½ lbs (or) 1 Kg(Washed and cut into medium sized pieces)Methi leaves (menthi aaku) – ¼ cupOnion large- 1 (sliced, saute in a 1 tsp of (...)
Sahasra Recipes
sahasravantalu.blogspot.com
22:53
Carob caramel tart with coconut
These are just plain good. They are the perfect recipe for anyone because raw food skeptics will be like: "Oh snap. This is HEALTHY?" and you guys who already (...)
This Rawsome Vegan Life
www.thisrawsomeveganlife.com
22:49
Sticky Toffee Pudding - a guest post by Vineetha
Hello people...it's almost Friday and boy am I waiting for the weekend. This week went all busy with work and I can't wait to just sit in my pajamas, push my (...)
Manju's Eating Delights
manjuseatingdelights.blogspot.com
22:48
Sushi with sprouts and tahini miso ginger sauce
Oh my goodness graciousgarbanzobeans. Make this NOW. You can taste the energy in this recipe, especially because of the sprouts. The sauce brings everything (...)
This Rawsome Vegan Life
www.thisrawsomeveganlife.com
22:42
Frozen shrimp for freezer staples
This could be considered the first post of many where I will talk about the joys of a well stocked kitchen/pantry. There are a few things shown in the pic (...)
The Family Meal
familymealblog.com
22:35
Coffee Crunch Cake
INGREDIENTS: 60g plain flour 40g light brown sugar or demerara 40g cold unsalted butter, diced 170g unsalted butter, softened 170g caster sugar 3 eggs, lightly (...)
Dessertcrisis
dessertcrisis.wordpress.com
22:25
Mini Cakes
INGREDIENTS: 1.5 C sultanas, raisins or currants 1.5 C dried dates (or you can substitute some or all with dried figs) 200ml of brandy or rum 125g butter, (...)
Dessertcrisis
dessertcrisis.wordpress.com
22:04
Brown Butter Blueberry Coffee Cake
Confession: I’m not a cake person. I’d rather have pie loaded with whip cream; it’s much more nostalgic. However, I recently discovered the downside of pie: (...)
Ambitious Kitchen
www.ambitiouskitchen.com
22:02
Ginger Beer Concentrate
First of all, this ginger beer doesn’t have beer in it. My homemade ginger juice and soda version is non-alcoholic… unless you add liquor, of course. Second,… (...)
Cookie and Kate
cookieandkate.com
22:00
Cod and Spinach Roulades
This week's French Fridays with Dorie recipe did not sound good to me. Cod and spinach roulades? They sounded even worse when I realised we were making fish (...)
Laws of the Kitchen
kitchenlaw.blogspot.com
22:00
Crockpot ham and pineapple glazed chicken
The weather is warming up & it is almost crockpot season. I am going to try & hook you up with some good recipes. The only thing that holds me back from these (...)
Dessert Now, Dinner Later!
www.dessertnowdinnerlater.com
21:55
Pear with me
Normally I’m a apple-girl. I just invented that. It means I love apples (the fruit not the devices). I… The post Pear with me. appeared first on LOOK WHAT I (...)
LOOK WHAT I MADE ... » recipe.
look-what-i-made.com
21:52
Kale Apple Banana Smoothie
INGREDIENTS: Serves: 1 large smoothie or 2 medium ones 1 cup greek yogurt (plain or vanilla) ½ tablespoon honey ¾ cup milk 2 tablespoons chia seeds 1 (...)
Dessertcrisis
dessertcrisis.wordpress.com
21:49
Baked Chicken Tacos
What is it about tacos? I love ’em like I love me some Tim Riggins. Beef, pork, chicken, veggies… you name it, I’m all over them. Shirt on, shirt off,... Read (...)
Mountain Mama Cooks
mountainmamacooks.com
21:48
Gingerbread and Butterscotch Cheesecake
INGREDIENTS: Crust 2 cups / 180gm crumbs of any plain, sweet biscuit (Arnotts Ginger Nut) 1 stick / 4 oz butter, melted
(about 113gm) 2 Tbl / 24gm caster (...)
Dessertcrisis
dessertcrisis.wordpress.com