Recipes from Mon, 24 Jun 2013

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08:59

Pindi Chole

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Ingredients1 cup Kabuli chana soaked over night in waterwith 1/2 tsp soda bicarb2 cups tomato puree3 minced onions1 tsp ginger, garlic paste1 tsp red chilli (...)
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23:23

Chettinad vendakkai mandi - tamilnadu ladies finger curry

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Today am running again my 4th week of blogging marathon with an another interesting theme, yes my this week's theme is course wise meal from any state. (...)
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09:31

Arabic flat bread khobz' arabi / khubus recipe

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Khubz, Khoubz or Khobz is an Arabic word for bread which refer to a flatbread that forms the staple food of many countries like Arabian Peninsula, Lebanon, (...)
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08:58

Sambar kerala style with lentils and vegetables

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IngredientsTuwar daal - 250 gmOnion- 1/2 cup thin slicedRed pumpkin- 50 gmDrum stick- 2 picesPotato- 1 large dicedDudhi( Lauki)- 1/2 cup diced Green chilli- (...)
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14:49

Raggedy Ann Salad

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Raggedy Ann Salad(Betty Crocker Cookbook for Boys and Girls 1960)Body: Fresh or canned peach halfArms and legs: Small celery sticksHead: Half a hard cooked (...)
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21:37

Breakfast casserole

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We are not a breakfast family.Scratch that, we love love love breakfast for dinner!As a general rule, we don't have a meal until lunch though.I had a good (...)
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09:00

Mutton Masala

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Ingredients1 kg Mutton1/2 kg Onion sliced1 cup Mustard Oil3 Green chillies chopped4 tbsp Gralic chopped3 tbsp Ginger chopped3 -4 Tomatoes chopped1 1/2 tbsp red (...)
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08:39

Gobi Aloo Masala

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Ingredients500 gm cauliflower floerts,300 gm small potatoes( boiled and peeled)oil to shallow fry1 tbsp lemon juiceFor masala2-3 tbsp butter/oil3/4 tsp cumin (...)
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08:36

Prawn fry

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IngredientsPrawn- ½ KgRed Chili powder- 2 ½ TspTurmeric Powder- ½ TspBlack Pepper powder- 1 TspGinger paste- 1 ½ TspGarlic Paste- 1 ½ TspOnion- 2 (Finally (...)
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09:32

Basboosa - arabic semolina cake recipe

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Basboosa, a famous Arabic dessert which is quite famous in Middle Eastern countries and each and every country have their own way of making this sweet dessert, (...)
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20:16

Fresh Mint Frozen Yogurt

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By Kath Dedon . I made frozen yogurt for the first time and I was really pleased with this Fresh Mint Frozen Yogurt. The recipe is from a terrific cookbook (...)
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08:47

Green Pea Paratha

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Ingredients1 1/2 cup flouroil1 finely chopped Onion100 gm shelled green peas ( mashed in mixer)Ginger Garlic paste to taste1Tbsp tomato puree100 gm arvi boiled (...)
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09:30

Qahwa arabeya - arabic coffee

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Qahwa Arabeya, the Arabic coffee is a symbol of hospitality, this coffee is never prepared with milk or sugar and its usually served with dates, fruits or any (...)
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09:36

Order food online with food panda for quick delivery

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Gone were the days when u were new in a city and you never knew where to have food. You are busy unpacking and have no time to go out and have something. The (...)
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06:36

Week of sandwiches bulgogi sandwich

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Bulgogi is Korean for grilled, marinated meat, but what makes it distinctly Korean is the delicious marinade. It is easy to make, and I highly recommend it.We (...)
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08:37

Kerala fish stew with pomfret and green chillies

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Ingredients4- Pomfrets5- Green Chillies2 Tsp- Kashmiri chilli powder3-4 Tbsp- Dhania Powder4 Tomatoes Halved cut in to thick slicesGinger- 2-3 inches long, cut (...)
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07:50

Cabbage Thoran

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Cabbage Thoran Recipe Ingredients:1. Cabbage (finely chopped) 2 cup2. Salt As required3. Grated coconut ¼ cup 4. Green chilly 35. Garlic 4 6. Shallot 37. Cumin (...)
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07:49

Neer dosa

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Neer DosaIngredients2 cups raw rice1/2 cup of tofu (any variety soft, firm, extra firm)salt to taste1/2 tsp jeeraMethodWash and soak rice for 2 hours.Grind (...)
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08:55

Sarso ka saag with spinach and bathua

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Ingredients500 gm Sarso ka saag200 gm Palak200 gm Bathua ka saag3 cloves Garlic1" ginger2 green chilli1 Tbsp Makke ka aata1 pinch sugar2 Tbsp gheePinch of (...)
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08:58

Dum Aloo

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Ingredients250 gm baby potaoes2 big Onion2 green chilii11/2 " ginger3-4 cloves garlic3 Medium size tomato7-8 cashew nut ( soaked in water)1/2 cup curd well (...)
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08:20

Moru Curry

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Ingrediants:Curd - 2 cup Pepper Powder - ¼ tsp Fenugreek Powder - 1 pinch Turmeric Powder - ¼ tsp Green Chili - 2 Coconut Oil - 1 tbsp Mustard Seed - ½ tsp (...)
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08:52

Malabar Paratha

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Ingredients450 gm flour2 eggs150 ml milk10 gm sugar60 ml groundnut oil100 gm butterA pinch of baking sodaGhee to shaloow frySalt to tasteMethodMix the flour (...)
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04:09

Raisin bread grilled cheese with all but gluten

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I was going to participate in the Foodie Blogroll promotion for All But Gluten, but my coupons arrived after the posting date. I also had a harder time finding (...)
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10:14

Beetroot and carrot stuffed paratha

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Ingredients2 Grated Beetroot2 Grated Carrot1 Boil Potato2 Green chilli finely choppedCoriander Leaves chopped2 Tbsp grated cheese( optional)1 tsp Chat (...)
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21:27

Vegan celery root soup with jalapeno and caramelized balsamic pears

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All Photos © Christine Elise McCarthy 2013 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board (...)