Recipes from Mon, 24 Jun 2013

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23:58

Red, White, and Blue Salad with Red Apple Balsamic

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Do you plan your fourth of July menu in advance? Looking around for new recipes to try and show off to friends and family on the fourth is a past time for me. (...)
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23:54

School Lunch Butter Finger Bars

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While I posted a variation of this recipe several years ago, the frosting just wasn't quite right. They were 98% there, and it bugged me. Today however, I hit (...)
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23:49

Cheesy grits with olive pesto and soft-boiled egg

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Grits, Polenta, Cornmeal – whatever you call it and however you prepare it, it can take on many forms and flavors. To us, slow-cooked grits is about as comfy (...)
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23:48

Grilled Swiss Cheese and Tomato Sandwiches

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Who doesn’t love grilled cheese sandwiches? I have loved grilled cheese sandwiches since I was a kid, but my husband, John, has always made them better than my (...)
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23:48

Onion Raitha

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Amma's Thayir PachadiThe Thayir Pachadi, a classic dish made by my mother, a very tasty one and my favorite Raitha, which can be served with various rice (...)
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23:46

Crêpes Filled and Flambéed

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Hello again everyone, I hope you are all keeping well and are enjoying the not so summery weather (well that’s for Glasgow at the moment, to say the least). (...)
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23:43

Cream of sardines with mushrooms

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There are humbling experiences in life. Seeing the Grand Canyon. Admitting life has gotten the best of us and asking for help. Witnessing true brilliance. And (...)
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23:42

Asparagus, arugula, and avocado soup with wild ingredients

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Last weekend, I went foraging, for the first time in my life. And I think I fell in love. There I was, with a new group of people, in the woods, learning about (...)
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23:35

Chingri macher malaikari - bengali prawn curry in coconut milk

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Chingri macher malaikari...prawn in creamy coconut gravy is always close to every Bengali's heart. If you are talking about a typical Bong spread then (...)
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23:34

Spinach salad with greek yogurt dressing

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When I’m hungry and in a rush, I often overlook fresh veggies and go for something super quick and convenient like cheese and crackers. But with the right (...)
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23:26

Simple salmon croquettes with courgette and baby leek hollandaise

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This is a pretty quick and easy meal to rustle up, particularly if you’ve got little children whose hands are the perfect size for rolling the little (...)
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23:23

Chettinad vendakkai mandi - tamilnadu ladies finger curry

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Today am running again my 4th week of blogging marathon with an another interesting theme, yes my this week's theme is course wise meal from any state. (...)
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23:21

Tamarind side dish (amsani gojju) - konkani recipe

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Time Required Standing time: 15 Minutes Preparation time: 5 Minutes _________________________________________________________________________________ (...)
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23:11

Nutella Swirl Ricotta Cookies

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22:54

Healthy Poha Chat

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Very easy to make!yet tasty and healthy.Munch on any time snack!.Best tea time snack and surprise for friends by making in 2 miuntes!Thin Poha/paper avalakki - (...)
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22:17

Mushroom Tofu Potstickers

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While these may not look like your normal cutely folded potstickers, let me assure you that these are 100% even better. Not only are they easier and faster to (...)
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22:15

Grandma Jeri's Sloppy Joe's

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The quintessential sloppy Joe, or Barbeque as Grandma calls itI grew up in a really big family, with lots of uncles & aunts, cousins, and relatives - all (...)
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21:51

Frothy turkish coffee - traditional drink and ritual

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Have you ever tried the deliciously frothy Turkish coffee? It is one of the most popular traditional drinks at home in Turkey and I love the whole ritual, the (...)
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21:49

Almond Peach Tartlets

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After making myTomato Tartlast week I had a good chunk of tart dough leftover. Not wanting to waste any of this buttery goodness I pressed the pieces I had (...)
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21:37

Breakfast casserole

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We are not a breakfast family.Scratch that, we love love love breakfast for dinner!As a general rule, we don't have a meal until lunch though.I had a good (...)
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21:27

Vegan celery root soup with jalapeno and caramelized balsamic pears

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All Photos © Christine Elise McCarthy 2013 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board (...)
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21:10

Italian Panzanella Salad

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Perfect italian salad for summer! ♥To make this, you’ll need:loaf of crusty bread, cut into 1″ chunks (about 6 cups)2 pounds fresh tomatoes, cored and seeded, (...)
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21:08

Spinach and Almond Shortbread

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Yet another spinach recipe, but I just can’t help myself – so green, so delicious, so healthy. Well, this recipe isn’t particularly healthy (if you want (...)
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21:08

Ultra lemony gooey lemon bars

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These, along with the Carrot Cake, are the reasons I don’t bake. There is absolutely no point in making something that is not incredibly delicious. I mean, why (...)
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20:55

Creamy English Pea Salad

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Creamy English Pea Salad is a dish I remember from my childhood. While we ate it mostly in the summer months at barbecues and backyard parties usually with (...)