Recipes from Wed, 23 Oct 2013

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23:52

Hakka hee ban xi ban steamed snack

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Thanks to Mel of Through The Kitchen Doorwho shared this recipe recently, I was inspired to make these Hakka Hee Ban which has been on my to-do list for quite (...)
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23:50

Vegetarian steamed buns

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Adapted from here.Ingredients:300g plain flour, sifted90g wheat starch, sifted2 tsp yeast50g caster sugar1/2 tsp lemon juice180ml lukewarm water3 tbsp Rice (...)
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23:50

Steamed Chicken Buns

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Ingredients: 1 packet of 397g premix bun (pau) flour3/4 cup lukewarm milk1/2 cup sugarFollow the instructions on the packet - mix flour with milk and sugar, (...)
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23:45

Vegan No-Alarm Chili

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Last week, some friends and I made a bunch of food for a big crowd. We had lots of yummy stuff, but interestingly (at least to me), the most requested recipe (...)
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23:42

Homemade Chicken Stock

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If the idea of making your own homemade chicken stock sounds too difficult or fancy, I’m here to try and convince you otherwise. It is really one of the most (...)
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23:35

Carrot and Walnut Cake

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It's birthday month again and as Kim's favourite cake is carrot cake, it was an easy choice. I used my tried and tested carrot cake recipe but added in some (...)
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23:30

Over 100 Pumpkin Dessert Recipes

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You’re not tired of pumpkin yet, right? Good, because I have over 100 pumpkin dessert recipes to share with you today! Cake, cookies, muffins, bread, and pie, (...)
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23:26

Chicken Pot Pies

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When I was young, I loved those frozen chicken pot pies in the freezer section of the grocery store. On nights when my parents were going out (seldom), my mom (...)
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23:11

Pizza and salad dinner recipe

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from my blue apron recipesThe ingredients that you'll need2 Ounces Black Olives ( I used Greek pitted)3 Cloves Garlic ( sliced in very small pieces )1 Red (...)
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23:00

Chocolate dutch baby pancake

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One of the best trips I've taken in my life was a 4 or 5 day trip to the Netherlands during my last semester as a senior in college. During Finals. Don't (...)
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22:58

Counter-Stainer carrot squash soup

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Deep orange in color with a deeply rich, earthy flavor and silky texture, this is a soup to savor as soon as squash comes in season.
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22:49

Roasted Tomato Soup

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Roasted Tomato Soup is definitely a great start for the soup season! “Is there a special season for making soup?” you might ask. I think here it starts in (...)
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22:43

Pumpkin Hazelnut Oat Biscuits

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I just adore the autumn. Falling leaves, nights closing in and pumpkin. Oh, the autumnal taste of pumpkin. I’m not fussy if it’s from a tin or freshly pureed, (...)
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22:32

Mixed mushroom and blue cheese galette in sour cream pastry

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All Photos © Christine Elise McCarthy 2013 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board (...)
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22:30

Cheddar Bay Crescents

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We’ve all seen the zillion copycat recipes for Red Lobster’s cheddar bay biscuits. I’ve even got a recipe of my own (see my Cheddar, Bay, and Bacon Biscuits (...)
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22:13

Onion chutney for idli and dosa

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I make this very tasty onion chutney with idli/dosas. The recipe calls for small onions or shallots but I have made this several times with normal onions and (...)
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22:12

Potato cauliflower curry - bengali vegetable side dish

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Hi Friends, My today’s recipe is potato-cauliflower curry- a simple veg.cauliflower preparation. It is an authentic Bengali side dish ,very tasty and easy to (...)
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21:59

Two Ingredient Nutella Mousse

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Wake up nutella lovers. This is your lucky day! Nutella is one of the yummiest products out there. I’m addicted to it. You can find me at midnight eating (...)
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21:57

White Chocolate Cheesecake with Mixed Berries

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INGREDIENTS: 1 cup crushed shortbread cookies (about 4 oz.) 3 tablespoons finely chopped slivered almonds, toasted 1/4 cup butter, melted 2 8 ounces cream (...)
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21:47

Candy Corn Pumpkin Spice Popcorn Balls

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I was the kid that cringed a little bit if someone tossed a popcorn ball into my bucket when I was trick or treating. There was something creepy about (...)
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21:45

Ferrero Rocher Cheesecake

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INGREDIENTS: Crust: 2 cups crushed Oreo 3 tbsp unsalted butter Cheesecake: 3 packs cream cheese, softened 2/3 cup powdered sugar 3 cups thickened cream or (...)
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21:44

Braised Pork Chops with Creamy Savoy Cabbage

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Okay, they’re not really pork chops. There was a special last week on ‘pork’ for 2.99 a kilo – about $1.50 a pound. It was in 3 kilo packages. I looked through (...)
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21:40

Mixed Berries Cheesecake

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INGREDIENTS: Crust: 1 cup crushed graham crackers or malt crackers 2 tbsp unsalted butter 1/2 cup brown sugar 1/2 cup walnuts, roughly chopped Toppings: 1 cups (...)
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21:39

Tentacle pot pies for halloween

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Aaaar! Halloween is coming soon. How about making these cute, yet creepy, little Tentacle Pot Pies? The pies are seriously fun and the Chicken Pot Pie recipe (...)
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21:25

Skillet Roasted Chicken and Potatoes

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"Whole roaster chickens, buy one get one free? Seems like a decent deal. Let's do it."Later, at home: "Now...where are we going to put these?"This was the (...)