Recipes from Thu, 13 Mar 2014

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23:37

Chettinad Chicken Rasam

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Rasam is a comforting food for most of us. These spiced Indian soup goes for different spices which have numerous medicinal values. Peppercorns and cumin seeds (...)
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23:47

Vellari kuzhambu - cucumber curry

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I recently saw a TV cooking show called Anjarai petty in a Tamil channel and got hooked to this easy breezy dish. The housewife who prepared this vellari aka (...)
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17:39

Deli-Style Macaroni Salad

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For me, macaroni salad just screams “HELLO SUMMER!” It’s hard not to imagine summer barbecues and lounging by the pool when I’m making (and eating) this delish (...)
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22:44

Sukku paal - dry ginger milk recipe

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When you have a sore throat or the weather is down, you can make a simple milk with dry ginger and palm sugar to make you comfort. This simple drink will (...)
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23:51

Karupatti thengai paal kozhukattai coconut milk and jaggery dumplings

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Paal Kozhukattai is well known in Chettinad cuisine,its one of a traditional dish of Tamilnadu. This dish is prepared during festival as festive foods or else (...)
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05:38

Ridge Gourd Curry

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Ridge Gourd / Peerkangai can be cooked in many ways, just as a simple poriyal, or with dal. This is one of the version which my mom makes and we used to love (...)
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17:45

Paruppu podi lentil spice blend

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Paruppu podi is a Tam-Brahm (Tamizh Brahmin) specialty. It defines minimalism by way of its humble ingredients and simple preparation. When mixed with fresh (...)
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23:16

Broken Wheat Upma Kozhukattai

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How about eating a healthy stuff for your breakfast or for your dinner???.. Actually i love anything cooked with broken wheat /wheat rava/Godhumai rava,make it (...)
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09:59

Roti Tawar

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Ketemu resep roti simpel di blognya mbak Hesti disini, roti tawar zebra. Katanya mbak Hesti hasilnya cukup empuk untuk ukuran roti tawar, kalau terlalu empuk (...)
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23:42

Muparuppu vadai - three dals fritters recipe

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Muparuppu vadai is a evening tea time snack fritters you can munch them with your cup of tea.Muparuppu means three dals, moondru means three and paruppu means (...)
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23:20

Zeppole - Italian Doughnuts

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If you have gone through my previous post, you might have noticed that am posting doughnuts during three days as am running blogging marathon with One Dish (...)
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22:42

Vegetable Pulao

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Pulao, Biryani, and other such variants are flavored rice made from aromatic spices and sauteed vegetables. I have always loved Pulaos/Biryanis. I used to (...)
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23:18

Belgian croustillons - spongy street doughnuts from belgium

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Belgian croustillons are spongy doughnuts which is usually sold during exhibitons in Belgium, its somewat like a street food. Belgian peoples goes to (...)
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23:14

Gooseberry Rasam

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Life is back to routine, kids are back to school and am missing their small fights, their discussion,suddenly the house is so calm and boring now. Coming to (...)
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17:27

Mint chocolate pancakes

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06:08

Soya Chunks fry

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Again I am posting a recipe which I tried from my co-bloggers. And again it is Preetha Chechi of A Bowl of Curry.By seeing the pics she posted, I decided to (...)
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23:52

Drumstick and jackfruit seeds curry

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We South Indians,cant imagine serving a meal without a side dish or dry curries. We do varieties of side dishes and obviously we try to serve two side dishes (...)
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23:49

Palakottai podimas jackfruit seeds curry

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Palakottai/Palaakottai or Jackfruit seeds podimas is an easy breezy curry we make often at home coz this dish curry or side dish take just few minutes to get (...)
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09:58

Mung Bean Pandan Loaf Bread

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Berkreasi dengan aneka resep roti tawar. Mulai roti tawar tanpa telur, pakai telur, sekarang ditambah kacang hijau.Mung Bean Pandan Loaf BreadBahan:150 gr (...)
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13:50

Bhakarwadi spicy indian snack

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Maharashtrian and Gujrati’s famous snacks’ recipeBhakarwadiwhich takes more effort to make compare to other snacks. You can preserve Bhakarwadi for aweek and (...)
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23:12

Microwave Basmati Rice

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Are you searching for a prefectly cooked rice with less effort and without constant stirring, microwave cooking will definitely help you. Yes you can trust (...)
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23:39

Nilgiri soya beans kurma

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Kurma is a kind of gravy prepared usually with coconut based masala, most of the kurma are prepared with either meats or vegetables. For a change, i tried (...)
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10:01

Rainbow chiffon cake

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Lihat postingan Chiffon Rainbow Cake bu Fatmah Bahalwan di fb langsung mupeng, cantik banget hasilnya. Ya iyalah, bu Fat gitu loh....super woman-nya NCC (...)
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23:32

Senai kizhangu chips elephant yam chips karunai kizhangu chips

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Deep fried foods are always a big hit among kids, they will go crazy if they get deep fried foods for their lunch or for snacks. My kids are ardent fan of (...)
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22:39

Cauliflower and Spinach Pakoda

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Kids may like cauliflower and dislikes spinach or vice versa, if you combine both cauliflower and spinach together in a fritters am sure they wont say 'no' to (...)