Recipes from Thu, 13 Mar 2014

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23:59

Prema's kurlyanche sukkhe crab fry

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Sorry for not posting for over a month. I've just been busy travelling and hosting dinners at home. so more cooking and eating than blogging. The good news is (...)
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23:59

Coconut butter recipe — sweet, delicious, and healthy

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data-pin-hover="true">I've only been making this for a couple of weeks and I'm addicted. I can't believe how sweet it is and how good it tastes, I find myself (...)
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23:59

Moongdal Paneer Bonda

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Dunno how you will love your evening snacks when the weather very down, but my choice will definitely go for some deep fried beauties with a cup of masala tea. (...)
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23:59

Onam sadya with mrs. leelavathi menon.

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I know I've been remiss about blogging for the last couple of months. Onam is a time for new beginnings, so it seemed like a perfect reason to get back to (...)
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23:58

Kandathippili rasam: traditional south indian medicinal soup

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Kandathippili is available in herbals stores in South India, they are about 2-3inch long sticks. These sticks have many medicinal values and its used in (...)
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23:57

Potato bajji / potato fritters

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Weather is super nasty, yes its raining nonstop here since few days. Dunno about you all, but i need some fritters to keep myself warm when the weather is (...)
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23:55

Sago badam kheer with almonds and saffron

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Happy Onam wishes to all my mallu friends.. Am celebrating today onam with a delicious,nutty and very aromatic kheer prepared simply with sago aka sabudana (...)
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23:53

Pomegranate Juice

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Fresh juices have their important place in our diet,my kids love freshly squeezed juices from any fruits. Its quite a daily routine for me to serve fresh (...)
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23:52

Drumstick and jackfruit seeds curry

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We South Indians,cant imagine serving a meal without a side dish or dry curries. We do varieties of side dishes and obviously we try to serve two side dishes (...)
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23:51

Karupatti thengai paal kozhukattai coconut milk and jaggery dumplings

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Paal Kozhukattai is well known in Chettinad cuisine,its one of a traditional dish of Tamilnadu. This dish is prepared during festival as festive foods or else (...)
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23:49

Palakottai podimas jackfruit seeds curry

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Palakottai/Palaakottai or Jackfruit seeds podimas is an easy breezy curry we make often at home coz this dish curry or side dish take just few minutes to get (...)
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23:48

Instant Sprouted Fenugreek Pickle

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Sprouting fenugreek seeds at home is not a difficult task, a bottle and soaked fenugreek seeds place in a dark place makes wonderful sprouts.Wat you need is (...)
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23:47

Vellari kuzhambu - cucumber curry

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I recently saw a TV cooking show called Anjarai petty in a Tamil channel and got hooked to this easy breezy dish. The housewife who prepared this vellari aka (...)
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23:46

Egg Vegetable Rice

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A quick,simple and prefect lunch box dish is this egg vegetable rice. If you have leftover cooked rice already this colourful egg rice will gets ready in a (...)
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23:45

Vendaikkai sambhar okra sambhar south indian curry

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Sambhar is a dal based gravy which is prepared quite often at South Indian's home.Sambhar or sambar can be prepare very well just with dals, or with veggies or (...)
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23:44

Urulai Podithuval Potato Stir-fry

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Urulai podithuval, this dish is from a TV cookery show called Anjerrai Petty under the segment called Parambariya Samayal, the host of this segment is a (...)
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23:43

Paneer Cutlet

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Paneer, this famous Indian cheese is our family favourite, i never forget to pick the store bought ones from Indian store or else i'll make myself at home. I (...)
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23:42

Muparuppu vadai - three dals fritters recipe

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Muparuppu vadai is a evening tea time snack fritters you can munch them with your cup of tea.Muparuppu means three dals, moondru means three and paruppu means (...)
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23:41

Cow peas kootu thatta payaru kootu

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Cowpeas, this nutritious protein rich legumes is well known among the South Indians. We make quite often puli kuzhambu with cow peas and the most favourite (...)
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23:39

Nilgiri soya beans kurma

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Kurma is a kind of gravy prepared usually with coconut based masala, most of the kurma are prepared with either meats or vegetables. For a change, i tried (...)
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23:37

Chettinad Chicken Rasam

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Rasam is a comforting food for most of us. These spiced Indian soup goes for different spices which have numerous medicinal values. Peppercorns and cumin seeds (...)
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23:35

Spring Onion Pakodas

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Weather is super chilled here, after going through the hot sunny climate in my hometown seriously am loving this Paris chilled climate. Actually this pakoda (...)
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23:34

Sesame curry leaves spice powder/ellu karuvepillai podi

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I cant imagine my pantry without spice powders, monthly once or twice i'll prepare varieties of spice powders. These spice powders will definitely helps you (...)
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23:32

Senai kizhangu chips elephant yam chips karunai kizhangu chips

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Deep fried foods are always a big hit among kids, they will go crazy if they get deep fried foods for their lunch or for snacks. My kids are ardent fan of (...)
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23:31

Mango, drumstick, jackfruit seeds dal gravy kongu nadu style

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Did i told you, i came back home with a bunch of Tamil magazine supplements i collected during my three months stay in India. I love going through those (...)