Recipes from Thu, 27 Mar 2014

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23:55

Making sunflower butter and slow-baked sunflower granola

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My love of breakfast is pretty well established. Not only is my Instagram feed chocka with variations of avocado on toast and a million ways to eat chard (...)
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23:46

Fried Bologna and Grape Jelly Chili

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Day 86 Each of us are on a journey whose end is inevitable and invariant. With the ultimate destination explicit, prudence calls us to focus on the trip rather (...)
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23:22

Strawberry ice cream

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Gelado de MorangoGelado de morangoO mercado já vem vestido de primavera e os morangos já cá estão.Gelado..apetece sempre.Podem provar este.Ingredientes (4 (...)
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23:02

Pabda Mouri

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I t is a stereotype of course, but an archetypal Bengali babu heading to the Bazaar every morning with the iconic tholey (shopping bag) in hand is an image (...)
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22:53

Copycat subway veggie flatizza

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So I was thinking why not do a copycat recipe for the new Flatizza's from Subway. Here is my make at home version of Copycat Subway Veggie Flatizza (...)
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21:57

Creamy mango custard or vahalappam

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Me and custard, we’re BFFs. I like it so much and it’s no surprise that my favorite desserts contain it in some way shape or form. Chocolate bread pudding. (...)
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21:57

Italian jam shortbread tart

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Made out of pantry staples, this quick Shortbread Tart could be on your table in less than an hour. The shortbread dough will be used for the crust and the (...)
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21:54

Prosciutto, Peas, and Pasta in White Sauce

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My husband made dinner last night. It’s been a little crazy here as I added a book edit to our already slightly busy life. Can I just take a moment to say I (...)
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21:37

Eggplant Parmesan Fries

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OK, so now these crispy Eggplant Parm Fries are my new favorite recipe. I know I keep saying that but it’s one of the things I’m liking the most about coming (...)
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21:26

Healthy week: orange and cilantro-marinated chicken tacos

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And this is it! Triathlon time! Sunday’s HITS Ocala triathlon will be my first for 2014 and first ever at Olympic distance GASP! HITS is the Horse Shows in the (...)
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21:23

Whole Wheat Mutter Kulcha

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Indian breakfast can take you back in time. The parathas or kulchas loaded in ghee and stuffed with great flavours are run in the mill in most of the Indian (...)
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21:04

Gumbo z’Herbes with Fried Oysters

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The first time I made gumbo, I remember wondering if there was such thing as a vegetarian version. Years later I learned that, yes, there is actually a (...)
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20:34

Fresh Ginger Tea with Steamed Honey Cream

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I didn't realize that it would be nearly-April and I would still be talking about warm things. This should be the season for fresh salads, sparkling cocktails, (...)
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20:31

Sausage gravy and biscuits

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Sausage gravy is one of those things I love but never made at home. I would only have it on the rare occasion when we would go to a local diner, and that (...)
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20:22

Vegan meatloaf cupcakes with sriracha mashed potatoes

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All Photos © Christine Elise McCarthy 2014 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board (...)
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20:15

Rice casserole with shrimp and vegetables

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Ingredients :4 cup cooked rice2 tbs butter1 cup frozen green peas1 cup sweet kernel corn4 oz raw shrimp tail off3/4 cup milk2 cup mild shredded cheddar cheese2 (...)
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20:07

Unstuffed Pepper Soup

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This soup started out as a regular Unstuffed Pepper Soup since I had a lot of peppers to use up and I had been in the mood to make this for a long time. (...)
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20:00

Aged cheddar pancetta apple and arugula flatbread

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A great combination of aged cheddar, pancetta, apple and fresh arugula on top of homemade flatbread. Perfect for entertaining or a bite with a casual glass of (...)
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19:58

Potato, ham and kale soup

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This soup was a last minute quick fix that turned out so well that leftovers were thoroughly enjoyed. This time making potato soup, I added a few sweet (...)
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19:56

Eggless Chocolate Brownie

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Eggless Chocolate Brownie Brownie is a baked flat square bars.This bar includes nuts, eggs, flour, butter ,cocoa powder or chocolate chips. Brownie developed (...)
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19:56

Ham and great northern bean soup

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I love winter time because it is such a great time for soups. One of the soups my mom used to make quite often when I was growing up was a Great Northern Bean (...)
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19:49

Portuguese soup caldo verde

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Here is another soup that I made for the first time a few months ago and really enjoyed. In fact, the entire family liked it. This is one of the many (...)
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19:48

Creamy Caramelized Leek Soup with Maple Glazed Bacon

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I don’t even want to tell you about soup right now. I mean, it’s almost April so shouldn’t we be discussing swimsuits and popsicles and glitter eggs and all (...)
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19:46

Thai Shrimp Curry

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In the past, I never thought I wanted to eat Thai food because my perception has always been that it is spicy hot. However, I occasionally watch Chef Tommy (...)
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19:43

Squash Dal Curry

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One of my favorite cuisines is Indian food because of the rich flavors that are combined into amazing dishes. I don't think I really even ate much Indian food (...)
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