Recipes from Tue, 28 Oct 2014

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10:35

Mutter paneer – peas with cottage cheese

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Mutter Paneer(Peas with Cottage Chesse)Mattar paneer is a popular North Indian dish probably the most frequently ordered dish in Indianrestaurants. This dish (...)
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23:59

Braised Beef Brisket

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By Kath Dedon Braised Beef Brisket is perfect for a rainy Sunday afternoon. Once you get the brisket in the oven, you can settle down with a good book while it (...)
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03:29

Pumpkin Thekua Recipe

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Hi Friends,Today I am sharing with you a traditional Indian Sweet - Thekua Recipe. It is one of the famous sweet in Bihar and Jharkhand, but very popular all (...)
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01:39

Tamale Pie Recipe

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Happy Monday ya’ll! How was everyone’s weekend? Mine was good, but busy. I took a note out of the book of weekends’ past and stayed disconnected much of the (...)
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01:10

Chicken Burrito Bowls

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Chicken, peppers, corn, beans, and rice all mixed together with tomatoes. Ready to eat or wrap in a tortilla.How can you make burritos gluten free? Just don't (...)
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07:46

Besan dry fruits ladoo - traditional diwali sweet recipe

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Besan dry fruits ladoo is a wonderful traditional sweet, I adore the whole texture and taste of these ladoos. Keeping in mind the amount of ghee and sugar I (...)
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12:58

Palak mushroom in spinach gravy - healthy vegan side dish with iron

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Palak (spinach) and Mushroom combo resulted in a delicious healthy side dish. This gravy is rich in protein, iron and vitamins. We all love spinach and (...)
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07:06

Beans paruppu usili: traditional south indian stir fry

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The most authentic tambrahm food will be the paruppu usili.There could be no marriage or any function without a paruppu usili.It is basically a combination of (...)
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18:59

Rice with rabbit and mushrooms

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I explained a bit about Spanish dishes based on rice on the occasion of the recipe forRice with octopus, broad beans and artichokes, today I invite you to try (...)
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00:00

Mummy Dogs

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These mummy dogs were made of sausages that wrapped with puff pastry that cut into slices, then baked in the 180C oven for around 25 minutes. I put black (...)
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04:48

Weekend trip to Winnipeg including dinner crepes and local sights

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We had another weekend away! This past weekend we went on a road trip to Winnipeg. We didn't get into town until quite late on Friday night. We met up with my (...)
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00:01

Memoni Chicken Biryani

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Memoni biryani is an extremely spicy variety developed by theMemonsofGujarat-Sindhregion.It is made with lamb or Chicken, yogurt, fried onions, and potatoes, (...)
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10:56

Pistachio pralines

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POLISH VERSION Sometimes before I decide to post something, I need to think it over and over and over again. Here’s the story… … these were supposed to be the (...)
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11:46

Amici italian restaurant celebration

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What better way to spend my birthday than having Italian food at the restaurant I have been meaning to try? I got a surprise birthday treat from a friend. She (...)
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01:46

Rosemary Carrot Muffins

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Ήμουν τόσο σίγουρη ότι την είχα αναρτήσει κάποια στιγμή αυτή τη συνταγή για μαφινάκια, που κοίταγα και ξανακοίταγα τις συνταγές μου να σιγουρευτώ. Τα κάνω πολύ (...)
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00:55

Chili Beer Cheese Soup

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In the parlance of professional bowlers, 300 is perfect. No offense to Mrs. Chili365’s uncle, who is a professional bowler (or at least looks the part), but (...)
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22:37

Chili Sauerbraten

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In terms of European cuisine, I admit to being rather maladjusted. I’m blaming Germany, as German dishes have ominous sounding names. A mention of Knockwurst (...)
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13:57

How to cook beans in a pressure cooker

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If you ask me what is the traditional meal in Brazil I will say without hesitation beans and rice along with some kind of salad and meat. At least, that is (...)
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00:48

Fireball whiskey cheesecake shots for parties and desserts

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Need a party shot? Or an easy dessert? How about both! These Fireball Whiskey Cheesecake Shots are the best of both worlds – and they are totally delicious. (...)
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07:21

Adai recipe – south indian tiffin ideas

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Adai is one of the most special & healthy breakfast/dinner recipes for South Indians especially for people in Tamil nadu & Kerala.Both mom & MIL usually make (...)
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15:32

Tomato onion thokku and side dish for idli dosa and chapathi

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Chutney or thokku is must inevery homefor their breakfast. South Indian has vastcollections of chutneys for idli or dosa. Last week, I watched one cookery show (...)
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20:53

Eggless vanilla cupcakes with flaxseeds without yogurt and condensed milk

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Good news everyone. I am happy to share that post of Sprouts Paratha is featured in Indus Ladies Kids' Lunch Box Recipes Ebook. There are 100 recipes in the (...)
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08:57

Pandan kuih koci: malaysian glutinous rice snack

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INTRODUCTION I have the habit of checking Wikipedia for a definition of a cuisine because from the definition, one would know what is expected from the recipe (...)
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16:00

Aloo gobi matar - indian vegetarian curry with potatoes, cauliflower, and peas

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Earlier this year I wrote a guest article for Paleo Magazine, emphasizing the importance of eating vegetables. Americans tend to give vegetables a lower (...)
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02:00

Steamed pumpkin and yam kuih

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Made this steamed pumpkin cake again and thought it would be good to share this here since this is a reliable recipe. It is also not difficult to make and the (...)