Recipes from Wed, 4 May 2016

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20:32

Hibiscus Limeade with Lemon Balm

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Yesterday I put up a How to post for making your own Hibiscus Syrup, so it only seems fair to share one of my favorite recipes to use it. As I mentioned in my (...)
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13:00

R2D2 Brownie Bites

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You may or may not remember back when I made the Dalek Cupcakes, I used a brownie pop pan to get the rounded top of the dalek's head. What you don't know, is (...)
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23:02

Saint Benoit Creamery French-Style Yogurt

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All Photos © Christine Elise McCarthy 2016 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board (...)
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20:45

Peanut butter and chocolate granola

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Peanut butter is our family weakness, my pantry will always have this delicious spread. Peanut butter is definitely a healthy ingredient if consumed with (...)
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23:08

Raspberry Cheesecake Brownies

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I just finished my last final, and I'm spending my last 48 hours in Rome packing, watching Netflix, exploring the rest of Rome, and going to Cinque Terre. I'm (...)
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11:04

Mango Kuzhambu

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Mostly We prepare only sambar using mangoes. Want to try a different kuzhumbu this summer using mangoes which are abundantly available?Try this tangy mango (...)
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07:04

Two years of lil cupcake monkey pink ombre cake with confetti buttercream frosting

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Two years since I started blogging here.. and I can definitely tell you that it was fun baking all these cupcakes, cakes, cookies and recently started trying (...)
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00:32

Lamb and pork patties for aip and gaps diets

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Full-veg-breakfast with juicy baked pattiesRead more »
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20:43

Poğaça turkish breakfast rolls

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Poğaça (poe-ah-CHA) is a buttery breakfast rolls from Turkish cuisine. This soft breakfast rolls have a tender and biscuit like texture coz of the baking (...)
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01:03

Crunchy 3 ingredients chocolate fudge

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We are back to our regular blogging routine and I have a wonderful theme for this week. Last time when I chose this theme, I was able to make 3 very different (...)
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12:00

Horchata

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Last month, during our daughter’s April vacation from school, we visited New York City for the weekend with some friends. (We talked a little more about our (...)
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12:36

Sundakkai vathal kulambu (turkey berry curry)

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Sundakkai Vathal kuzhambu is a delicious and yummy vatral kulambu.It is a kind of berry which is used in our gravies(kozhambu).People used to sauté this vatral (...)
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16:48

The Perfect Skinny Margarita

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With just 3 ingredients, a perfectly tart, refreshing flavor and just a hint of sweetness, this is the perfect skinny margarita. I like margaritas, but I don’t (...)
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16:13

Sandige menasu (balaka) sun-dried curd chilli south indian condiment

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So continuing with my summer special recipes , today i am here with one of the most popular condiment of South Indian cuisine - " Sun dried Curd Chllies / Dahi (...)
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02:38

Ingredient Mac & Cheese

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Who will not like a delicious and creamy and yummy mac and cheese? Who says you need an oven for making mac and cheese? Wish I knew about mac and cheese in my# (...)
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21:52

Sweet potato and courgette fritters inspired by the body coach

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I'm still loving my Lean in 15 cookery book, and at the weekend I went through it and chose a few recipes that I'd like to try this week, bookmarked them, and (...)
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05:38

Baby potato fry chettinad style

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Baby potato fry recipe – a delicious South Indian style baby potato dry curry. This recipe has baby potatoes cooked with fresh aromatic spices. It is a (...)
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09:01

Coconut Nut Ice Cream Bars

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I’m partnering with Weight Watchers® to bring you this fun, simple & delicious treat idea. Coconut Nut Ice Cream Bars are the perfect little cool down on a hot (...)
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04:21

Mango and sago pudding

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MANGO & SAGO PUDDINGThe mango season is here and we get a large variety of mangoes to indulge ourselves with. Elsewhere in this blog you will find recipes for (...)
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01:23

Tres Leches Cake with Dulce de Leche Glaze

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Cinco de Mayo is only a couple of days away. You know, Cinco de Mayo. That is the date that folks in Mexico commemorate their victory over France in the Battle (...)
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03:00

Thermal cooker Buddha’s gourd sweet potato pork rib soup

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These days, I love to cook soups using my Thermal Cooker especially those soups that require a longer simmering time like pork ribs and chicken. With the (...)
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05:06

Oatmeal chocolate chip cookies swirled with dulce de leche

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Oatmeal Cookies Swirled with Dulce de Leche- made dough April 9, 2016 from Milk & Cookies by Tina CasaceliI've thinned out my collection of baking books (...)
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12:00

Lemon blueberry cream cheese muffins

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Sweet and tart Lemon-Blueberry Cream Cheese Muffins, great for breakfast, brunch, or a snack. Filled with lemon zest, blueberries, cream cheese, and topped (...)
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19:00

Shrimp Summer Roll Salad with Spicy Peanut Sauce

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A delicious Summer Roll Salad, with all the components of delicious shrimp summer rolls, in salad form. Topped with a delicious Spicy Peanut Sauce. Recipe here (...)
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13:05

Homemade Mango Squash

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A ripe and juicy mango is delicious just sliced up but it’s even better in a squash.Homemade squashes are easy to make and are free from artificial colours and (...)