23:46
Homemade Croutons
At any given moment, I have a few almost-empty bags of bread in my fridge. I don’t like to throw out the heels, but I don’t like to eat them either. So, I (...)
Eating Made Easy » Recipes
eating-made-easy.com
22:08
Roasted Asparagus Soup
My VitaMix* is making me a lazy cook. When I have extra produce that I need to use up, do I scour the internet (aka “my favorite cookbook”) for a novel way to (...)
FatFree Vegan Kitchen
blog.fatfreevegan.com
21:49
Homemade Limoncello
"Meyer lemons, this. Meyer lemons, that." For awhile there, every blog we read was extolling the virtues of the Meyer lemon. Unfortunately for us, here in (...)
A Couple in the Kitchen
www.acoupleinthekitchen.us
21:32
Spanish tortilla with asparagus fennel and cress
Friends come in all sizes, shapes and formats. Some come, others go and only a handful leave an impression in our lives, chiseled in our every sense, for the (...)
What's For Lunch Honey? | Experience Your Senses
www.whatsforlunchhoney.net
20:49
Brown Rice & Radish Bibimbap
If that isn’t the most fun food name to pronounce, I don’t know what is. Bibimbap is lots of fun to make, too. It simply means, “mixed rice” in Korean and it’s (...)
Not Eating Out in New York » Recipes
noteatingoutinny.com
20:42
Draniki - Russian Potato Pancakes
Draniki, a delicious potato pancakes which ressembles quite like potato latkes or hash browns..This is a easy breezy pancakes which can be ready within few (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
20:41
Bagara rice - flavored rice dish
Bagara rice is flavoured rice.It is very simple to make and goes with any type of gravies.Its anexcellent party food.Kids Like it as it don't have any masalas. (...)
Mom's Recipies
www.momrecipies.com
20:41
Open Face Salmon Sandwich with Sweet Mustard Sauce
I can be pretty boring with salmon, it’s so easily mastered with just the bare-bones salt, pepper and a hot grill. So why mess with simple and perfect? Well, (...)
Steamy Kitchen Recipes | RSS Feed
steamykitchen.com
20:07
Mom’s old style lasagna
I was looking through all of my recipes trying to find one for today’s post and came across this recipe that was in my mother’s handwriting. It’s for an old (...)
What's Cooking at the Genua's?
popcorngirl12.com
19:41
Oatmeal Raisin Cookies
This has been lying in my draft for quite some time. I made them even yesterday and thought it's high time I brought it to you. This is one cookie that my (...)
Collaborative Curry
www.collaborativecurry.com
19:20
Niçoise Asparagus Salad
Ah…. "The best laid schemes o' Mice an' Men, gang aft agley" (Burns). And don't I know it! It started out simply enough…. Mon mari wanted to go to Bordeaux on (...)
Thyme for Cooking
thymeforcookingblog.com
19:12
Milk Chocolate Ice Cream
This is a nice smooth chocolate ice cream. I highly suggest you get a Baby Ninja to do all the work for you. ingredients: 8 ounces really good Belgian (...)
JustJENN recipes » Recipes
justjennrecipes.com
18:12
Spicy fish in coconut milk
Fish is always my family's favorite food, especially if it is simmered in hot and spicy gravy like this one. For a long time I have not cooked this dish, so my (...)
Treat & trick
treatntrick.blogspot.com
18:11
Easy centerpiece ideas for hosting a table party
If you are hosting a party that involves seating your guests around the table, think about keeping the centerpiece low. A high-flying centerpiece can make it (...)
Savvy Entertaining
savvyentertaining.com
18:04
Mushroom Crêpe Cake
I spent my very first Mother’s Day weekend nearly baby-free and in the kitchen. I know, how did that happen? You see, Jacob sojourned at his grandparents’ and (...)
Smitten kitchen
smittenkitchen.com
17:58
Grilled lamb salad with cumin vinaigrette
I know this doesn’t look like much, but please believe me, this grilled lamb salad recipe is “much”! Maybe I should have put a shiny fork across the salad (...)
Cooking On The Ranch
highlandsranchfoodie.com
17:55
Okonomiyaki
Okonomiya - the name of the dish that took me a long time to remember and twice as long to pronounce properly. My fondest memory of this dish is eating it in (...)
Cook With No Books
cookwithnobooks.blogspot.com
17:30
Cherry-licious smoothies with date sweetened nut milk
So, you know how I posted the Almond Latte-licious the other day? Well the foam is really best the day it’s made. You can blend it again the day after, but you (...)
The Spunky Coconut
www.thespunkycoconut.com
17:15
Banana Pecan Bread
What do you do when you have a bunch of ripe bananas? You bake banana bread, of course.... Read More The post Banana Pecan Bread appeared first on How To: (...)
How To: Simplify
www.howto-simplify.com
17:11
Fresh Fruit Smoothie
Like most kids, my children love shakes & smoothies but the prices to buy these out at the snack bar are awful not to mention the fact that who knows what they (...)
Confessions of an Overworked Mom » recipe
www.confessionsofanover-workedmom.com
16:55
Ethiopian dinner t'ibs alich'a party continued
So the party continues. Of course I had to make injera, which I can do in my sleep now. We decided to do a beef dish called T'ibs Alch'aWe also did a veg. I (...)
Bite Me New England
bitemenewengland.blogspot.com
16:31
Chapati
This recipe happened by accident. Dinner was meant to be tortillas but it ended up as chapati because the flour used is whole wheat flour instead of plain (...)
Cook With No Books
cookwithnobooks.blogspot.com
16:31
Egg Custard or Chawanmushi
When I was little, this is one of the little luxuries we could afford on a regular basis. My mother was not a great cook except for this egg custard. So when I (...)
Cook With No Books
cookwithnobooks.blogspot.com
15:59
Iron cupcake london challenge x fruit
Thanks to everyone who made last night so wonderful and many congratulations to our winners, Kelly and Eloise, and runners up, Andrea and Kerry.The full write (...)
The Caked Crusader
thecakedcrusader.blogspot.com
15:49
Raspberry thumbprint cookies
Whew! Back home, got everything in order, and am now gearing up for Titus first birthday party. Which is on Friday. And Saturday. And Sunday. Yes, we have a (...)
Anne's Food
annesfood.blogspot.com
