9 November 2005
Crispy Pork Chops
I'm sure I'm not the only food blogger who has little post-it tag thingies sticking out of my cookbooks, marking recipes I want to try. One book with many tags (...)
Anne's Food
annesfood.blogspot.com
11 November 2005
Herbs and spices
I have been itching to have a page about spices. I find it very interesting to find some spices that I haven't seen before and now I am using them more (...)
The kitchen journal
thekitchenjournal.blogspot.com
21 November 2005
Creamless creamed corn
There are some dishes that are entirely evocative. The kinds of foods that, when you eat them, make ...Continue Reading The post Creamless creamed corn (...)
Chubby Hubby » Recipes
chubbyhubby.net
17 November 2005
Lamb Stew
I love lamb - such a tasty meat! I recently made a really nice and simple lamb stew, for dinner with mom and dad. Lamb Stewserves 4600 g lamb, boneless, cut (...)
Anne's Food
annesfood.blogspot.com
4 November 2005
Nut Tart from Bageri Kaveln
I'm not a big fan of tarts in general, but this one.. oooh. I do love nuts, and this one is crammed with different kinds. It has hazelnuts, almonds, (...)
Anne's Food
annesfood.blogspot.com
28 November 2005
Spectacular Spaghetti Carbonara
Thanksgiving is over! Well, for several days for most of you, but for me, I had my Thanksgiving party yesterday. It was a fairly big deal - we were 12 plus my (...)
Anne's Food
annesfood.blogspot.com
10 November 2005
Red Wine Risotto
I generally use white wine in my risottos, but I came across an interesting sounding recipe for a red wine risotto in a cookbook that I found at the library: (...)
Anne's Food
annesfood.blogspot.com
16 November 2005
Bulgur Salad with Roasted Vegetables
Ta-da! Here's the first thing I've cooked from my new Jamie Oliver cookbook - Jamie's Italy. It's a warm salad with oven-roasted vegetables, and bulgur. (...)
Anne's Food
annesfood.blogspot.com
15 November 2005
Blue Cheese Cauliflower Pie
I'm not a huge fan of pies, but Per is, so I do make them occasionally. This one was really nice, and it helped me use up half a head of cauliflower that was (...)
Anne's Food
annesfood.blogspot.com
19 November 2005
Weekend cat blogging kelly
Ok, so last week I showed you kittens. Their mom, Kelly, kindly asked to be included this time, she felt a little left out. Kelly is our darling longhaired (...)
Anne's Food
annesfood.blogspot.com
26 November 2005
Cookie swap: twice as good macaroons
That time of month - and that time of year. The creators of, respectively, Is My Blog Burning and Sugar High Fridays have joint together to create a virtual (...)
Anne's Food
annesfood.blogspot.com
3 November 2005
Chocolate festival 2 - tasting event
Lena and I also went to an awesome chocolate-alcohol testing. It was arranged by Betsy Sandberg Choklad and was led by Christer Hedwall and Maria Ryman. We got (...)
Anne's Food
annesfood.blogspot.com
29 November 2005
Honey saffron loaf - best bread for autumn and holidays
I noticed this bread on Nic's blog Bakingsheet a while ago, and I immediately put it on my long "to-try list". As I wrote, I had Thanksgiving dinner for my (...)
Anne's Food
annesfood.blogspot.com
19 November 2005
Cafe Brule
Ok, is this a great idea or what? I got it from Jennifer over at Taste Everything Once. Apparently, a cool coffee shop she frequents serves this. For a (...)
Anne's Food
annesfood.blogspot.com
8 November 2005
Gremolata - simple lemon and parsley condiment for meat dishes
Gremolata is a very simple thing to make, but a great condiment to stews and heavy meat dishes. It tastes particularly good with lamb, in my opinion! (...)
Anne's Food
annesfood.blogspot.com
30 November 2005
Thanksgiving Turkey Recipe
As usual, I totally forgot to take a picture pre-carving. But, regardless, it was very tasty and juicy, and I'm very pleased with it. I followed, this year (...)
Anne's Food
annesfood.blogspot.com
4 November 2005
Cinnamon Tosca Squares
This is a very yummy treat that I first encountered when I was studying at university. My dear friend Kristin made this for, I think, a birthday party, and it (...)
Anne's Food
annesfood.blogspot.com
5 November 2005
Weekend cat blogging #22 edith
Time for another Weekend Cat Blogging! I have a really hard time deciding who to blog about each week - and I don't think I'm very fair in my rotation. That's (...)
Anne's Food
annesfood.blogspot.com
18 November 2005
Dining at dionysos greek restaurant in stockholm
I don’t eat out much, so you seldom see any restaurant reviews here. Also, when I do eat out, I rarely remember to take out my camera. I know, bad food (...)
Anne's Food
annesfood.blogspot.com
23 November 2005
Farro with roasted vegetables
This is originally from Jamie Oliver's new book, Jamie's Italy. I posted about this recipe, but at that time, I didn't have farro so I substituted bulgur, per (...)
Anne's Food
annesfood.blogspot.com
11 November 2005
Day at stockholm food fair
Today is the first day of Det Goda Köket, Stockholm's yearly food fair. (Name means The Good Kitchen, by the way.) Always an exciting event, and definitely a (...)
Anne's Food
annesfood.blogspot.com
6 November 2005
Shanghai part 2: molten chocolate cake and jean georges
I first ate Jean-Georges’ molten chocolate cake some 10-11 years ago. It was at a restaurant on 105th ...Continue Reading The post Shanghai Part 2: A molten (...)
Chubby Hubby » Recipes
chubbyhubby.net
21 November 2005
White Chocolate with Hazelnuts
I know, I know. White chocolate isn’t really chocolate, yadda yadda yadda, who cares? It’s sweet, creamy and comforting, and what more could a girl want? Well, (...)
Anne's Food
annesfood.blogspot.com
1 November 2005
Cauliflower Tabbouleh
I had a really hard time naming this dish. I really don't know what it is - but let's go with Cauliflower Tabbouleh, it's at least vaguely descriptive. It (...)
Anne's Food
annesfood.blogspot.com
