Recipes from June 2013

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21 June 2013

Dry Turai ki Sabzi

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Generally turai is made in a curry and not a sukhi (dry) sabzi. Here i am sharing a sukhi turai ki sabzi. I have used groundnut powder in it.Ingredients250 gm (...)
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10 June 2013

St. Louis Ribs.

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I consider myself a "planner" through and through. I'm not a big fan of doing things last minute, and I like to know an agenda well beforehand. I can't say (...)
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28 June 2013

Cilantro and lime vinaigrette salad dressing

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All Photos © Christine Elise McCarthy 2013 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board (...)
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24 June 2013

Pindi Chole

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Ingredients1 cup Kabuli chana soaked over night in waterwith 1/2 tsp soda bicarb2 cups tomato puree3 minced onions1 tsp ginger, garlic paste1 tsp red chilli (...)
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6 June 2013

Chettinad chicken kozhambu with sponge idlis and rice

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Chicken Gravy with Sponge Idlis!Chicken Gravy with Rice!This is very popular in Chettinad, which tastes great with Sponge Idlis/thick Uthappam style Dosas, (...)
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19 June 2013

Aloo Kachori

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Cant imagine a kid's party menu without some deep fried beauties, somehow kids love deep fried foods very much. Obviously if am planning a kid's party, i'll (...)
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14 June 2013

Kinnathappam - traditional kerala sweet snack

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Kinnathappam is a traditional Kerala ‘palaharam’ .Kinnam refers to a shallow copper or steel vessel in malayalam.Kinnathappam can be called as a steam cooked (...)
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7 June 2013

Costco maple chipotle short ribs

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We didn't know what to cook tonight, so I stopped at Costco and found some maple chipotle short ribs that I remembered to be quite good. These ribs are very (...)
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7 June 2013

Rosemary and crushed red pepper infused olive oil

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All Photos © Christine Elise McCarthy 2013 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board (...)
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4 June 2013

Vegetable schezwan fried rice

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Veg Schezwan Fried Rice is a well know Indo Chinese Recipe which the name itself suggests. Its actually a very spicy rice item but you can reduce the spiciness (...)
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5 June 2013

High Protein Gobi Manchurian

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Cauliflower (gobi), when fried or baked in batter takes on a different taste and texture, one that makes cauliflower-haters enjoy it. I made this for someone (...)
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24 June 2013

Chettinad vendakkai mandi - tamilnadu ladies finger curry

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Today am running again my 4th week of blogging marathon with an another interesting theme, yes my this week's theme is course wise meal from any state. (...)
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10 June 2013

Moong Dal Kachori

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Ingredients1 cup moong dal2 cup Maida2 tsp Suji1 tsp red chilly powder1 tsp garam masala1 tsp saunf (Fennel) seeds (roughly grinded)1 tsp Corainder seeds (...)
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12 June 2013

How to make green gram sprouts at home and sprouted green gram thoran

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Green gram is called as ‘nutritional powerhouse’. It is a high source of protein. They are also rich in fiber, which helps in digestion and absorption of food. (...)
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29 June 2013

Daddy’s beer battered fish and chips

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RECIPE Ingredients : fish fillets of your choice, 1 fillet per person garden peas (frozen or fresh) 120g plain flour pinch of salt 1 Tbsp olive oil 150ml beer (...)
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25 June 2013

Chettinad Masala Kuzhambu

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If you have abundantly village side vegetables like brinjals,drumsticks at home, you have to give a try to this Chettinad Masala Kuzhambu.This fingerlicking (...)
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4 June 2013

Fish sticks with mushrooms betty crocker cookbook

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Fish Sticks with MushroomsBetty Crocker Cookbook 19781 package (8 oz) frozen fish sticks1 can (4 oz) mushroom stems and pieces, drained1 small onion, (...)
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25 June 2013

Easiest corn on the cob ever

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It's summertime, which means corn on the cob time~we love that stuff!Growing up, I learned to prepare corn on the cob by shucking/husking it and boiling (...)
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10 June 2013

Rhubarb Cake

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I baked a cake I know it’s not necessarily a big deal to have baked a cake. Not normally, anyway. And especially when it’s not even a frosted masterpiece (or (...)
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14 June 2013

Snow White Pudding

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There was some cream in my fridge waiting to get expired within 2 days. I was compelled to prepare something using fresh cream. Then I started searching in my (...)
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28 June 2013

Chicken Quesadillas

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We had a few corn tortillas left from the Chicken Enchiladas from last week that I wanted to use up and so I threw this together. And they were so good! This (...)
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12 June 2013

Eggless chocolate cake

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 EGLESS CHOCOLATE CAKEWhen I came across this recipe from one of my fav blogs Ruchik Randhap, was wondering how an eggless cake would turn out to be. it was (...)
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3 June 2013

Kavani arisi black glutinous rice dessert

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Kavani Arisi/ Black Glutinous Rice Dessert In Singapore/Malaysian style, sweet glutinous rice is often served as desserts, whereas in Chettinad, sweet (...)
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25 June 2013

Chettinad milagu kuzhambu - spicy pepper gravy recipe

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Do you love to have a fingerlicking,peppery,tangy and delicious kuzhambu for your lunch,then you have to give a try to this tonguetickling peppery gravy from (...)
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27 June 2013

Lauki Ke Gatte

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Most of us generally run off ideas for the tea time snacks specially during the weekends. Here i am sharing a very healthy and low calorie snack Lauki ke (...)