Przepisy z tygodnia 13/2014

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24 marca 2014

Paneer Biryani

391 0Zapisz
There is a very common everyday question in mostly every home - "kya banaye?". Same is the case in my house too. As it was Meatless Monday, so no egg/chicken. (...)
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25 marca 2014

Sweet pickle with indian palms (kooler achar)

220 0Zapisz
Hi friends,Today I am sharing a delicious sweet pickle recipe made with Indian Palms (topa kool). It is very common recipe of sweet pickle. The process of (...)
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27 marca 2014

How to make yeast-free naan with butter

175 1Zapisz
My kids are very fond of dishes with Maida / All purpose flour. I normally make parrotaor Puri.. I seldom do Naan at home. Even though plain flour is not so (...)
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28 marca 2014

Soya granules and potato kurma – easy side dish for roti

125 1Zapisz
Initially I was planning for Soya Chunks kurma for roti but when I searched my pantry for the soya chunks couldn't find it.. But had soy granules but not (...)
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26 marca 2014

Copycat chipotle corn salsa

121 1Zapisz
I LOVE Chipotle! (then again, who doesn’t?) There’s nothing more satisfying than taking restaurant inspired dishes and recreating them at home. Then, you can (...)
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28 marca 2014

Different Taste of Rice Vagharela Bhat Recipe

129 0Zapisz
If you are bored with plain rice then try this vagharela bhat means fry rice recipe. Vagharela Bhat can cook easily at home.It’s simple and instant made (...)
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25 marca 2014

Sri lankan rice and beef curry

96 1Zapisz
So I may or may not be prone to hyperbole. I like to use bolds, ALL CAPS and exclamation marks! What can I say, I get really excited about food. My apparent (...)
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26 marca 2014

Berry and Oat Breakfast Smoothie

93 1Zapisz
Here's a super quick, healthy, and tasty breakfast. The oats give a nice thickness and crunch and help to keep you fuller for longer.Berry and Oat Breakfast (...)
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27 marca 2014

Stir-fried rapini with eggplant, onions and garlic

92 1Zapisz
Shorshe Saak e BegunWatching Italian chefs on TV prepare broccoli rabe orrapiniwith dried red peppers, onions and garlic made me very curious about this (...)
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28 marca 2014

Moong dal with bottle gourd and bitter gourd bengali titor dal

118 0Zapisz
Hi friends,Today we are going to make a nutritious dal recipe made with bottle gourd and bitter gourd. In Bengal it is called Titor Dal.It is a common Bengali (...)
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28 marca 2014

Onde-Onde Kentang

114 0Zapisz
Sudah beberapa kali mencoba buat jajanan tradisional Indonesia, sekarang waktunya mencoba Onde-onde. Banyak resep bertebaran, tapi jatuh cinta dengan resepnya (...)
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26 marca 2014

Chickpeas and spinach tikki - healthy kids snack

81 1Zapisz
These days kids have very long day at school and comes home only for dinner. So I try to include as much vegetables as possible. I also try to make couple of (...)
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25 marca 2014

Rava dosa - crispy semolina and rice flour crepe

110 0Zapisz
Rava Dosa is a crispy crepe made with rava (semolina) and rice flour. The batter is easy to prepare because it doesn't require much prep work. The dosa is best (...)
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30 marca 2014

Raw banana kofta curry - Bengali dish with flavorful gravy

109 0Zapisz
Hi friends,Today we are going to make a delicious side dish made with raw banana. It is a traditional Bengali recipe and very popular all over Bengal. The dish (...)
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29 marca 2014

Bengali ridge gourd with poppy seeds paste

107 0Zapisz
Hi friends,Today I am sharing with you a delicious curry recipe made with ridge gourd (jhinge). It is Jhinge Posto. It is a traditional Bengali side dish (...)
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24 marca 2014

Stewed cod fish (bacalao guisado)

74 1Zapisz
Bacalao is one of those ingredients that totally reminds me of home. Bacalao (AKA dried, salted cod fish) is a traditional ingredient in many different (...)
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26 marca 2014

Chocolate and marie biscuit cake

100 0Zapisz
The main ingredients are crushed Marie biscuits and chunks of chocolate; I think it is a good combination, isn’t it?For this cake I’ve used an 8 inch silicone (...)
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27 marca 2014

Greek stuffed cabbage leaves (Lahanodolmades)

96 0Zapisz
These are really delicious, especially if you use nice soft cabbage leaves. If you are vegetarian or don't like mincemeat, then it can also be eaten without (...)
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30 marca 2014

Mushroom and Onion Marmalade Tarts

96 0Zapisz
These Mushroom and Onion Marmalade Tarts are something I made when I catered cocktail parties. Those parties were a lot of work but also a lot of fun – lengthy (...)
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27 marca 2014

Crowd Pleasing Crab Dip

95 0Zapisz
I love appetizers and snacky foods, and this crab dip has become a new favourite. It's easy, and it's always a hit at parties.Crowd Pleasing Crab Dip1 cup (...)
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27 marca 2014

Spinach pie with homemade filo pastry

95 0Zapisz
Spinach Pie, or Spanakopita, comes in many forms in Greece. This recipe is for individual round, 'coiled' pies - see the photo. It also tells you how to make (...)
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27 marca 2014

Traditional Greek Pickles (Toursi)

90 0Zapisz
Greek pickles can be eaten as a side dish at any time, but are usually associated with Clean Monday, when Lent begins before Easter. They are delicious with (...)
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30 marca 2014

Healthier Lasagna

90 0Zapisz
Hey — I’m Italian! I love lasagna. Lots of meat, sauce, and gooey cheese…what’s not to love, right? Well, all those calories and fat grams. I set out to try to (...)
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27 marca 2014

Feeding egg yolk for infants: how to introduce eggs to babies

89 0Zapisz
Please read the instructions under Baby foods for more information on feeding Non-veg for infants.The recipe posted here is received from the advice as per my (...)
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26 marca 2014

Slow Cooker Sloppy Joes

57 1Zapisz
Ready for a throw-back? Sloppy Joes are just one of those foods that can bring back memories of being a kid. They are kind of like a barbecue beef sandwich, (...)