Przepisy z tygodnia 19/2014

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7 maja 2014

Beef pot roast with potatoes

630 4Zapisz
RECIPE Ingredients : 2½ Tbsp plain flour 1 tsp salt 1/4 tsp pepper 1 rolled briket joint, weighing 1.6 kg 2 Tbsp Canola oil 2 Tbsp butter 1 onion, finely (...)
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8 maja 2014

Sennakunni idly podi with dried shrimps

413 1Zapisz
Sennakunni/Sennangkunni/Sennagunni are tiny dried shrimps, we Pondicherrians makes a delicious idly podi with these sun dried shrimps. They tastes excellent (...)
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10 maja 2014

Raw jackfruit curry with shrimp bengali echor chingri

224 1Zapisz
Hi friends,Today we are going to make a non- veg. curry made with unripe jack fruit and shrimp. In Bengal it is called Echor – Chingri. It is a traditional (...)
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7 maja 2014

Panasa katha tawa bara - raw jackfruit cutlet recipe

246 0Zapisz
Ingredients:-2 cups BoiledJack fruit (Panasa)1 no Boiled potato1 tsp besan (bengal gram flour)2 tsp Bread crumbs1 big Finely chopped Onion3-4 nos. chopped (...)
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11 maja 2014

Simple Chicken Biryani

216 0Zapisz
Biryani is one of the favorite dish for most of the people. Though we have so many varieties of biryani around us, we sometimes look in for very simple method (...)
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6 maja 2014

Stuffed ash gourd fritters bengali chal kumro pur bhaja

191 0Zapisz
Hi friends,Today I am going to make a very unique deep fried snack made with Ash Gourd. It is stuffed Ash gourd fritters. It is a traditional Bengali recipe (...)
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5 maja 2014

Nathan fillion's 7 layer bean dip of the gods

183 0Zapisz
On the DVD of Dr. Horrible's Sing-A-Long Blog, there is not only a commentary, but a musical commentary. Commentary! The Musical. (It's a three-part webseries (...)
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7 maja 2014

Red amaranth fry bengali lal shak bhaja

162 0Zapisz
Hi friends,Today we are going to make a simple and tasty dish made with red amaranth. It is a red colored leafy vegetable. In Bengal it is called lal shak. The (...)
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5 maja 2014

Caesar salad dressing recipe

153 0Zapisz
This post was originally published in February of 2013 and has been revised today to reflect new photos and slight changes to the recipe. Family recipes, like (...)
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5 maja 2014

Chicken Enchilada Casserole

132 0Zapisz
It’s Cinco de Mayo, right? I say, why not post a recipe that has a little heat in honor of that battle won between Mexico and France way back in 1862? (...)
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8 maja 2014

Garlic coconut podi recipe for idlis and dosas

131 0Zapisz
Idlis or dosas needs side dishes especially idli podis or chutneys, one of my recent trial is this Poondu thengai podi aka Garlic coconut powder, i tasted this (...)
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7 maja 2014

Kau Macha Fulakobi Tarkari

100 1Zapisz
Kau Macha or climbing gouramis are so named due to their ability of climbing out of the water and walk short distances...Kau Macha Fulakobi TarkariKau macha is (...)
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7 maja 2014

Grilled chicken thigh with white wine mushroom sauce

129 0Zapisz
This is one of my top favourite pasta dishes that I have ever prepared. The sauce is light and creamy. The taste of white wine is so apparent and it goes so (...)
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8 maja 2014

Tikka Masala

121 0Zapisz
Tikka Masalaserves 4(India)Tikka Masala is dish of roasted chicken chunks in a spicy masala sauce and one of those Indian restaurant specialties that is dead (...)
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10 maja 2014

Schezwan Fried Rice

119 0Zapisz
Indo-Chinese Schezwan Vegetable Fried RiceAfter a short break, back with one of my favorite dish, Indo-Chinese Schezwan Vegetable Fried Rice. (...)
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8 maja 2014

Jamaican Beef Patties

116 0Zapisz
Jamaican Beef PattiesMakes about 24 to 30 pastries(Jamaica) Preparation time: 20 minutes Cook time: 30 minutes Total time: 50 minutesIngredientsdough (or use 2 (...)
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8 maja 2014

Tomato Basil Chicken

112 0Zapisz
No need to grab that jar of pre-made pasta sauce! This light and fresh sauce comes together in MINUTES from ingredients that you probably have right this (...)
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5 maja 2014

Kheera gaja - deep fried milk pastry with saffron milky sauce

111 0Zapisz
"KHEERA GAJA" A deep fried sweet preparation, crunchy on the outside, moist and flaky inside.. Ingredients :-Maida (All Purpose Flour) - 2 cupsVegetable Oil / (...)
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10 maja 2014

Ultimate pizza sauce for pasta and pizza

105 0Zapisz
This Pizza Sauce is easy to prepare and so tasty and flavourful. This sauce is really ultimate; it is better than all pizza sauces i have ever tried and tasted (...)
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7 maja 2014

Amrutabhanda kasha raw papaya dry curry

104 0Zapisz
Raw Papaya is one of nature's most abundant sources of plant enzymes. It possesses antiseptic qualities and helps prevent the abnormal proliferation of (...)
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7 maja 2014

Ancho chile rubbed skirt steak

44 2Zapisz
By now, I think it’s become clear that I have an real affection for Mexican inspired recipes. The combination of spices, chiles, herbs and fresh veggies makes (...)
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8 maja 2014

Gongura Rice | Gongura Pulihora | Red Sorrel Leaves Rice | Pulicha Keerai Sadam

103 0Zapisz
Gongura Rice | Gongura Pulihora | Red Sorrel Leaves Rice | Pulicha Keerai Sadamis a specialty from Andhra Cuisine. Pulicha keerai in Tamil is known as Red (...)
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5 maja 2014

Corn Pulao

101 0Zapisz
How was the weekend Friends? I really had a great weekend with loads of shopping and food :))) This weekend special at our home was Corn Pulao and Chili (...)
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11 maja 2014

Cheng teng white fungus soup - simple chinese dessert

101 0Zapisz
Happy mother's day...here comes a simple and refreshing dessert to nurish your skin... I was introduced to a few Chinese traditional deserts which are mild in (...)
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10 maja 2014

Yang-pa kimchi onion kimchi

100 0Zapisz
"Yang-Pa Kimchi" Onion Kimchi /洋葱泡菜/양파김치 Kimchi 2014/04/29 11:59 Dear friends, if you like to eat onion,you may try to taste this onion kimchi (...)