26 May 2006
Hot artichoke and asiago cheese dip with mushrooms and peppers
Just another amazing dip: Hot Artichoke and Asiago Cheese Dip… only this one has added mushrooms and peppers- even better! The post Hot Artichoke and Asiago (...)
Recipe Girl
www.recipegirl.com
27 May 2006
Green Olive Hummus
If you are beginning to think my family lives on hummus, you’re very close to being right. We use hummus for just about everything around here: a snack with (...)
FatFree Vegan Kitchen
blog.fatfreevegan.com
23 May 2006
Oatmeal Lace Cookies
This is a real Swedish classic! They’re incredibly fast and easy to make – the only thing to beware of is to place them too closely, in which case they will (...)
Anne's Food
annesfood.blogspot.com
27 May 2006
Cream puff and her muffins
What I am supposed to do when someone promises "the best muffins you'll ever taste"? Make them? Eat them? Create your "ultimate muffin" too? well, I did 2 out (...)
Tartelette
www.tarteletteblog.com
22 May 2006
Diabetic-Friendly Mousse Recipe
No, no, it's not about me suffering from self induced sweet related diabetic coma...but rather about my father- in- law who has diabetes but still would like (...)
Tartelette
www.tarteletteblog.com
28 May 2006
Goat Cheese Crackers with Hot Pepper Jelly
These Goat Cheese Crackers with Hot Pepper Jelly are such a simple appetizer but so good. Pepper jelly is wonderful paired with the tart flavor of goat cheese. (...)
Recipe Girl
www.recipegirl.com
26 May 2006
Chutney Baked Brie
EASY to put together. I have served this Chutney Baked Brie in the upper tier of a two tier dessert tray, as well as baked in a pie plate as shown below. Both (...)
Recipe Girl
www.recipegirl.com
28 May 2006
Blue Cheese and Walnut Shortbread
These are like cookies… for cocktail hour: Blue Cheese and Walnut Shortbread. Right before serving, the “cookies” are spread with cream cheese & chutney and (...)
Recipe Girl
www.recipegirl.com
22 May 2006
Roasted Asparagus and Portabella Mushrooms with Horseradish Sauce
Finding prepared horseradish can be tough for a vegan. All too often, the brands I find in the grocery store are mayonnaise-based. Every now and then I’m able (...)
FatFree Vegan Kitchen
blog.fatfreevegan.com
26 May 2006
Cheddar Beer Fondue
There’s really nothing better than melted cheese mixed with *bacon* and beer in this Cheddar Beer Fondue. Add a few spices and heat it all up until hot and (...)
Recipe Girl
www.recipegirl.com
24 May 2006
Lemon chive cheese dip for vegetables
A lovely dip for vegetables: Lemon Chive Cheese Dip The post Lemon Chive Cheese Dip appeared first on RecipeGirl.
Recipe Girl
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28 May 2006
Cherry date nut balls
This is one of my family’s favorite snacks, based on Dr. Fuhrman’s Pop-Em’s . I love serving treats that are full of healthy fats and contain no refined sugar, (...)
FatFree Vegan Kitchen
blog.fatfreevegan.com
26 May 2006
Mushroom and Sweet Onion Stuffed Brie
Mushroom-lovers can celebrate… sauteed onions and mushrooms are stuffed in the middle of a wheel of brie and wrapped in puff pastry: Mushroom and Sweet Onion (...)
Recipe Girl
www.recipegirl.com
28 May 2006
Endive with Shrimp Salad
This Endive with Shrimp Salad is a great party appetizer! Endive leaves are perfect for holding delicious fillings, thus making them a natural to use as an (...)
Recipe Girl
www.recipegirl.com
25 May 2006
Pine Nut and Feta Cheese Dip
Great combo of toasted pine nuts, roasted bell pepper and salty cheese: Pine Nut and Feta Cheese Dip All of my favorite things combined into one dip. I love (...)
Recipe Girl
www.recipegirl.com
23 May 2006
Asparagus with roasted garlic and lemon sauce
In my opinion, roasted garlic is one of those miraculous foods that make almost anything taste decadent. Not that asparagus needs much help; it’s a miracle (...)
FatFree Vegan Kitchen
blog.fatfreevegan.com
24 May 2006
Low Fat Hummus
This Low Fat Hummus still has all of the great flavors of the classic recipe. Serve it up with fresh and crispy vegetables for a healthy, diet-friendly treat. (...)
Recipe Girl
www.recipegirl.com
28 May 2006
Prosciutto Apple Wedges
This Prosciutto Apple Wedges appetizer is nice to serve in the fall when apples are at their best. This appetizer is gluten-free adaptable– please see tips (...)
Recipe Girl
www.recipegirl.com
27 May 2006
Hot Spinach Artichoke Dip
If you’re on a diet, move along. This Hot Spinach Artichoke Dip is rich and creamy & completely capable of blowing a diet. (It’s worth cheating though) The (...)
Recipe Girl
www.recipegirl.com
24 May 2006
Crab spread easy appetizer with cream cheese and lemon
This simple Crab Spread recipe is a simple and delicious appetizer to whip up and serve when you don’t feel like spending a lot of time in the kitchen. The (...)
Recipe Girl
www.recipegirl.com
26 May 2006
Chili Cheese Dip
This 3-Ingredient Chili Cheese Dip is awesome… because sometimes you just need a recipe that is quick and brainless. More 3-ingredient dip recipes you might (...)
Recipe Girl
www.recipegirl.com
25 May 2006
Roasted Sweet Red Pepper Spread
This Roasted Sweet Red Pepper Spread happens to be a good appetizer for those who are counting their calories. It’s low in fat and calories and has minimal (...)
Recipe Girl
www.recipegirl.com
25 May 2006
Pumpkin Cheese Ball
Such a fun fall appetizer recipe: Pumpkin Cheese Ball The post Pumpkin Cheese Ball appeared first on RecipeGirl.
Recipe Girl
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26 May 2006
Frozen lemon meringue cake
This is not the scrumptions blackberry cake I posted about - that one Anna made, and I have to wheedle the recipe out of her first - but another cake I made (...)
Anne's Food
annesfood.blogspot.com
28 May 2006
Deviled Eggs Deluxe
As far as I’m concerned, all deviled eggs deserve the royal treatment. This Deviled Eggs Deluxe recipe has a little bit of crunch to the filling. Add more (...)
Recipe Girl
www.recipegirl.com
