21 January 2008
Curry Leaf
So frequently you set a goal and one the way of the achieving that target you discover the unexpected. And, so it was with my recent journey to get a greater (...)
UNITED TASTE with RICHARD RUBEN
unitedtaste.blogspot.com
26 January 2008
Grilled Skinless Chicken Breast
This is quick, easy and simple meal. I can do it with closed eyes! Simple flavors! It’s been a while I’ve been avoiding deep fried foods, healthy options are (...)
The kitchen journal
thekitchenjournal.blogspot.com
24 January 2008
Jell-o aquariums with gummy fish
Is there anything more peaceful than a fish swimming in water? How about a gummi fish swimming in Jell-o? There’s nothing more delicious! These are adorable (...)
JustJENN recipes » Recipes
justjennrecipes.com
27 January 2008
Green on green soup: healthy and easy winter recipe
Green on Green Soup I love soup, especially during cold weather. In the winter, about every other meal I make centers around soup. I tend to favor thick, (...)
FatFree Vegan Kitchen
blog.fatfreevegan.com
23 January 2008
Donna hay vanilla and almond biscotti
Sorry for the long silence, I was extremely busy with my work assignments. Only found some time to blog now. I've tried making Donna Hay's Vanilla + Almond (...)
Babe in the City - KL
babeinthecitykl.blogspot.com
21 January 2008
Giandua Souffles
I don't watch much Food Network anymore. Somewhere along the way, it has lost its appeal to me. A few weeks ago, I accidentally watched Giada, and she made (...)
Bake or Break
www.bakeorbreak.com
26 January 2008
Sea-buckthorn sorbet
I know, I know - it's not even a month since I wrote about sea-buckthorn berries and yet I'm weekend-herb-blogging about this bright orange berry again. But (...)
NAMI-NAMI: a food blog
nami-nami.blogspot.com
24 January 2008
Vegan Pancakes
My friend Ruby Red Vegan has been tempting me for too many weeks now with mouth-watering pictures of vegan pancakes– […]
Chocolate Covered Katie
chocolatecoveredkatie.com
27 January 2008
Rosół z pieczonym mięsem
Psito pronounciation «psi-TO» is roasted meat cooked in the oven. It could be made with lamb, goat, pork or chicken meat. Traditionally they used to make it in (...)
Kopiaste..to Greek Hospitality.
kopiaste.org
27 January 2008
Kalyn’s roasted green beans
One of the very best things about food blogging is the fact that, if you regularly read other people’s blogs, you will have a never-ending supply of tried and (...)
Cooksister | Food, Travel, Photography » Recipes
www.cooksister.com
23 January 2008
Alfredo Fettucine
1/2 cup real butter 2 cups heavy whipping cream* 1 tsp. garlic powder salt and pepper - to taste 1 dash cayenne pepper 2/3 cup fresh grated Parmesan OR Romano (...)
Gina's Italian Kitchen
ginasitaliankitchen.blogspot.com
25 January 2008
Swedish chocolate balls
I've written about chocolate balls before - they were a childhood favorite for me and pretty much everyone else in my generation, but they're also sold in just (...)
Anne's Food
annesfood.blogspot.com
23 January 2008
Mac and cheese
A colleague and I had a recent discussion on velveeta cheese. Let’s face it, a block of velveeta is funky, but overall, truly tasteful in dishes like queso or (...)
Simple Comfort Food
www.simplecomfortfood.com
25 January 2008
Cottage Cheese Muffins
Great minds really think alike.You see, four weeks ago I made these lovely cottage cheese muffins for breakfast. Ideally, of course, I would have wanted to (...)
NAMI-NAMI: a food blog
nami-nami.blogspot.com
23 January 2008
Clementine and Olive Oil Cake
Sweeter than an orange, larger than a tangerine. This seedless, deep orange-colored beauty is called a clementine. You can buy them for their looks alone. I (...)
Cafe Fernando - Food Blog » Cakes
cafefernando.com
27 January 2008
Vegan Pumpkin Oatmeal Raisin Cookies
Tis the season for pumpkin and these cookies will warm your heart and fill your tummy. These are some of the best cookies you’ll ever have and you won’t (...)
JustJENN recipes » Recipes
justjennrecipes.com
26 January 2008
Pear and Chocolate Crumble
View a printable recipe or more photos As I told you recently, I came into possession of several new cookbooks. This recipe comes from one of those books, (...)
Bake or Break
www.bakeorbreak.com
24 January 2008
Louvi mavrommatika black eyed beans in tomato sauce
It’s difficult to cook for a family when you can’t get the whole family to eat the same thing. My children are not very fond of legumes and most of the times I (...)
Kopiaste..to Greek Hospitality.
kopiaste.org
21 January 2008
Brown Sugar Meatballs
The brown sugar / ketchup combination sounds crazy but believe me, with just four ingredients this dish will be the HIT of every party! Just a simple flip of (...)
JustJENN recipes » Recipes
justjennrecipes.com
22 January 2008
Almond Tart
The fact is when I tried this recipe for the first time, I burned all the tart shell and I said “I don’t do this again”. The original version comes in bite (...)
Dailydelicious
dailydelicious.blogspot.com
23 January 2008
Oven Fried Potato Wedges
3 large baking potatoes1/2 cup mayonnaise1/2 teaspoon hot sauce1/4 teaspoon onion salt1/2 teaspoon House Seasoning, recipe follows1/8 teaspoon black pepper2 (...)
Gina's Italian Kitchen
ginasitaliankitchen.blogspot.com
23 January 2008
Ginger cake
Another week, another Nigel Slater cake from The Kitchen Diaries. This time, I made his double ginger cake; well, sort of. I actually made a single ginger cake (...)
Laws of the Kitchen
kitchenlaw.blogspot.com
27 January 2008
Chinese Pepper Steak Recipe
Tonight was pretty much filled with excitement. Not only is this the opening post of Blog Chef and the first of our Free Online Recipes, but it has also given (...)
BlogChef.net.
blogchef.net
25 January 2008
Papoutsakia Stuffed Eggplants
Papoutsakia means little shoes and probably they are named after their shape. To me they resemble like the balarina shoes my daughter used to wear when she (...)
Kopiaste..to Greek Hospitality.
kopiaste.org
21 January 2008
Orange salad recipe for a refreshing winter dish
I was sitting across from my friend Paula at a restaurant last week and we were waiting for our order to be taken. We were talking about cooking dinner later (...)
Feeding My Enthusiasms
feedingmyenthusiasms.blogspot.com
