Recipes from the week 30/2008

Popularne przepisy kulinarne

29/2008
31/2008

Recipes

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24 July 2008

Beetroot salad with sour cream

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I so remember being served a bowl-full of dark red soup lightened to a fuchsia once one swirled in the sour cream. That bowl of borscht was the extent of my (...)
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21 July 2008

Chicken and black fungus soup with wine

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No need introduction... this is the standard classic confinement food fare. You can try this even though you're not under confinement, just reduce the amount (...)
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23 July 2008

Vazania giahni - stewed eggplants in tomato sauce

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Melitzanes giahni or as they are called in Cyprus «vazania giahni», are eggplants in tomato sauce. My mother, as well as all other Cypriot women, would fry the (...)
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25 July 2008

Dried cherries and orange scones

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Saturday Anna and I are going over to Cindy's house to help the girls with painting their doll house and to have tea & cookies: how very lady-like! Not wanting (...)
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25 July 2008

Deconstructed cherry pavlova shots

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You’d think after my chastisement by the Internuts, I’d learn my lesson – but apparently I’m a slow learner (or I’m just plain otherwise!). Yes, folks, I’m (...)
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25 July 2008

Molten Chocolate Cakes

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After Dad’s historic walk home from the city, I thought I would make him a special dessert to officially celebrate his efforts. I was clearing up some lose (...)
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21 July 2008

Pea Soup

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One of my favourite soup is pea soup. I prepare it the same way like my mom does, who learnt it from my grand grandmother. I think it tastes best when it is (...)
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25 July 2008

Mexican purple garlic

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Anna called me at work saying that I was almost out of garlic. You know how some people always have milk and bread on hand? I always have garlic. I was already (...)
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21 July 2008

Chicken strips recipe

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One of the easiest things to make with chicken is possibly crispy chicken strips. This recipe is great if you are looking for a quick meal. Just marinate (...)
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25 July 2008

Spicy Egg Mushroom Rolls

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Few weeks ago, when I was browsing the through the blogs, I came across Meeta’s blog What’s for Lunch, Honey? She has a yummy blog and her spicy egg mushroom (...)
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27 July 2008

Pan Fried Pork and Shrimp Potstickers

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In college, my friends and I used to get together once a month and have “Chinese Potsticker” parties. The kitchen would be prepped to create 3 big batches of (...)
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25 July 2008

Dal Paneer Masala

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People who have been following my blog would have been aware of my weakness for the paneer. As Arun also happens to love it very much I have promised him that (...)
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25 July 2008

Apple Cake with Caramel

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When Stephanie sent an open invitation to her Kids' Blog Party, I decided to play with fairy tales and came up with caramel apples. To find the perfect one, I (...)
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23 July 2008

Radish and beans sambar with plantain and okra stir fry

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Last month I was watching a program in the T.V where in a Doctor was advising people to include lots of radishes in their food as it helps in taking away the (...)
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25 July 2008

Portobello and Havarti Burgers with Caramelized Onions

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We love portobello burgers. I like to use different herbs, vegetables, and cheeses to enhance the flavor of the mushroom. In this burger, I used Havarti (...)
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24 July 2008

Tomato Onion Chutney

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This chutney has always been my favorite right from the childhood. Now it’s my whole family’s. My kids simply love this chutney. Arjun now-a-days never (...)
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21 July 2008

Red skinned potatoes roasting method

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I got some red skinned potatoes the other day and decided I needed to make some tonight to go with our dinner. I really wish I could remember where I read (...)
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21 July 2008

Strawberry Milk Shake

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July is National Ice Cream month and strawberry ice cream is my favorite ice cream flavor . . . here is one of my favorite things in the world, Strawberry Milk (...)
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23 July 2008

Roasted Red Pepper Chicken

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I think this is another miracle recipe where you can do anything you want to butcher it, yet it still tastes great! This meal was from, or at based off of A (...)
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24 July 2008

Stir fried shrimp, eggs, and peas

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Cooking Chinese for the Olympics! This is the 2nd recipe in the series…see the end for links Oh…and there’s a contest in the middle of this post!!! *** Last (...)
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25 July 2008

Oven-baked Chicken with Feta Cheese

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I'm not doing much cooking these days. It's too hot, I'm not in the mood, and I'm taking it easy on my summer vacation. Of course I do cook - and I've already (...)
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25 July 2008

Penne with Seafood Medley

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As quick and easy as my dish is, I shall also make a quick post as we are leaving for a few days. We are going to Sparta to our relatives and shall be back (...)
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26 July 2008

Paruppu payasam dal kheer

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Paruppu Payasam has always been an often made Neiveidhyam in my household. My grandmother used to get up early in the morning have her head bath and start (...)
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22 July 2008

Ground beef with beijing sauce over noodles

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As promised, I’m doing a series of simple Chinese dishes as we lead up to the 2008 Beijing Olympics. I’m hoping to post a new recipe at least 4 times a week, (...)
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25 July 2008

Walnut brownies

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For my Fourth of July party, I wanted to bake a batch of brownies. What brownie recipe to choose, then? There are so many. Endless, really. I googled "best (...)