Recipes from the week 19/2010

Popularne przepisy kulinarne

18/2010
20/2010

Recipes

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10 May 2010

Wadi ka paani - traditional north indian soup

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This recipe is a traditional recipe of north India.you can serve it with tadka dal and rice as side.its a kind of soup goes well as side dish.I like to add (...)
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12 May 2010

Baklazhanaya ikra russian eggplant caviar

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Baklazhanaya Ikra, a popular vegetarian spread prepared specially with large eggplants and this dish ressembles tastewise quite like our Indian Baingan (...)
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11 May 2010

Bagara rice - flavored rice dish

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Bagara rice is flavoured rice.It is very simple to make and goes with any type of gravies.Its anexcellent party food.Kids Like it as it don't have any masalas. (...)
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10 May 2010

Pumpkin Curry with GummadiKaya Kura

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Pumpkin is full of vitamins, fiber, and antioxidants.Not only pumpkin is loaded with vitamin A and antioxidant carotenoids, particularly alpha and (...)
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15 May 2010

Shark Puttu

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Selvam got Shark one day and I have never cooked it before. He had eaten it in my cousin's house and he liked that, so I called her up and asked her how to (...)
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11 May 2010

Draniki - Russian Potato Pancakes

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Draniki, a delicious potato pancakes which ressembles quite like potato latkes or hash browns..This is a easy breezy pancakes which can be ready within few (...)
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16 May 2010

Cinnamon Raisin Bread

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I love bread. I became interested in learning how to bake bread in college and have been trying to perfect my skills every since. I give much praise for the (...)
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14 May 2010

Rajma and Eggplant Pulao

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Personally i felt to combine legumes with veggies to make out some pulao..Its fun to prepare this combination and also they are quite like one pot meal which (...)
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14 May 2010

Wheat grass for breakfast: healthy smoothie recipe

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It's what's for breakfast.I bought this lovely stuff yesterday and thought I would try it out with my breakfast. I threw the following into my Vita-Mix:- 1 (...)
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16 May 2010

Vegetable Pulav

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Vegetable Pulav is a rice cooked with mixed vegetables & whole spices. It is easy to make and delicious to taste. Veg Pulav has loads of vegetables in it so it (...)
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13 May 2010

Mamidikaya pachadi mango chutney

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Mangoes are widely used in cuisine. Raw mangoes are used in chutneys, pickles, side dishes, or may be eaten raw with salt or chili. Today I am going to share (...)
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12 May 2010

Nut Butter Parsnip Fries

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ver since I read Angela's recipe for nut butter crusted parsnip fries, I knew I had to try 'em! Could parsnips really be turned into fries!!!?? Aren't they (...)
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13 May 2010

Unfried Green Tomatoes

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"It's good, but it's NOT fried chicken." Oh, what does he know?! I don't know how to deep fry, and besides, real fried chicken can't taste THAT much better (...)
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15 May 2010

Pollo all’Arancia

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I love cooking meat and fish with fruit, the sweetness and the acidity bringing out wonderful flavors in the meat and enhancing the delicate flavors of fish. (...)
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13 May 2010

Peanut Butter and Chocolate Chip Cookies

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I decided to make some cookies. I wanted peanut butter but I also wanted chocolate chips. So, I combined it into one recipe. These are peanut butter cookies (...)
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15 May 2010

Chicken enchiladas in tomatillo sauce

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Thanks to my good friend Maria for sharing this recipe with me today. She calls these 'enchiladas suisas', or Swedish Enchiladas. EnchiladasMeat from 1 (...)
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12 May 2010

Fried Chicken

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Several years ago my sister was sharing a recipe with me and she said, 'then you fry it, just like when you make fried chicken'. At that moment, I realized (...)
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15 May 2010

Quick tomato rasam recipe

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This is a very quick rasam...i hardly takes 10 mins to prepare this rasam. I am not a great fan of rasam and Selvam likes to have it, so i have just tried to (...)
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15 May 2010

Refried beans

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Here is Maria's basic recipe for Refried Beans1 lb. pinto beans - rinsed and sorted1/4 onion - dicedSalt to taste1 c. oil or lard (Maria thinks the lard gives (...)
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15 May 2010

Pioneer Woman's Spaghetti and turkey meatballs

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Since I made this dinner for 2 of my good friends, I will let them give you an intro into Pioneer Woman's Spaghetti and (Turkey Version) Meatballs:J: The (...)
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10 May 2010

Vegetable cutlets udupi diana style

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I recently joined a group on Facebook called Konkani Amchi Food.Someone sent me an invite and I joined casually.I am a member of quite a few groups on facebook (...)
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14 May 2010

Asparagus soup with crème fraîche

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Snap, Crackle, Pop! I know you are thinking why is she going to talk about a breakfast cereal and how could that possibly tie in with Asparagus Soup. Well you (...)
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11 May 2010

Bbq country-style pork ribs in slow cooker

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Whip dinner out of cheap country-style boneless pork ribs and some barbecue sauce. Get your slow cooker or Crock-Pot out of the cupboard and put it to good (...)
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13 May 2010

Banana Chocolate Chunk Ice Cream

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I’m diving into this whole real-milk ice cream thing head first. This is the third batch of ice cream I’ve made in two weeks, and I’ve already got a few more (...)
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13 May 2010

Pistachio white chocolate and honey french macaroons

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Week 26 Theme: Green Cookbook Used: Afternoon Tea Author: Australian Women’s Weekly Hope you like the new layout! Bare with me as I’m still tweaking it and (...)