Recipes from the week 41/2013

Popularne przepisy kulinarne

40/2013
42/2013

Recipes

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8 October 2013

Sabudana Khichdi

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(Sabudana and peanut powder mixed together and tempered with Green chillies and Cumin seeds)Ingredients :Sago (sabudana)2 cupsPeanuts 1/4 cupCumin seeds 1 (...)
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10 October 2013

Aloo Samosa

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Well, there’s not much story to it. I just felt like making samosas and I did. Hot hot samosas on a rainy day with a cup of tea/ coffee, is a deadly combo. Try (...)
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9 October 2013

Pumpkin Pickles

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No, I am not retracting my comment on pumpkin spice everything. But what can I say? It’s that time of year. When you’re buying local produce in Niagara in (...)
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7 October 2013

Besan ke pakode with vegetable sabzi

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IngredientsFor Pakodas1 cup Besan1/2 tsp Red chilly powder1/2 tsp Jeera (Cumin Seeds)Salt to tasteOil for fryingFor Sabzi1/2 cup finely chopped Carrots1/2 cup (...)
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8 October 2013

Copycat applebee's oriental chicken salad

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One of my favorite salads from Applebee's oriental chicken salad! Here is the copycat recipe so you can make it at home! enjoy! ♥Ingredients ♥ 6 fully cooked (...)
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7 October 2013

Asian slaw with cabbage, daikon, and carrot

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An Asian themed slaw made with cabbage, daikon, and carrot mixed with an Asian-style vinaigrette. A great accompaniment to an Asian Pork Burger or any burger. (...)
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9 October 2013

Gluten-Free Playdough

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Today I have my first of many teaching exams,which is comprised of creating an activity and "teaching" it to one of my instructors. For those of you who are (...)
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10 October 2013

Dairy-free hot chocolate mix

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Looks delicious, doesn’t it? It is. And it’s the first hot chocolate that I’ve had since going dairy-free almost a year ago, so I’m savoring it. You can too! (...)
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13 October 2013

East Indian Khudi Curry

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East Indian Cuisine is a mix of Maharashtrian, Portuguese and British techniques and methods using aromatic spices in their dishes.The main ingredient for any (...)
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11 October 2013

Rava kheer - delicious semolina dessert recipe

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I love Kheer.Rava Kheeror Sooji kheer is a very healthy and easily digestive Indian kheer recipe. Whenever I want to have something with milk but not in a mood (...)
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7 October 2013

Nutrela Tikkis

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Ingredients1 Bowl of mixed crushed vegetables (Carrots, Cabbage, Cauliflower, Onions, beans etc)1 Bowl Soaked Nutrela (Soya Nuggets)2 Tbsp Besan1 Tbsp Suji (...)
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7 October 2013

Bottle gourd halwa recipe, sorakkai halwa, doodhi halwa, lauki ka halwa

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Since everybody is in a festival mood in India, celebrating Navarathri, thought I'll post a sweet recipe today. I regularly buy bottle gourd/ sorakkai/ lauki (...)
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10 October 2013

Humble Crock Pot Beef Stew

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A crock pot or slow cooker is one of the most useful kitchen appliances invented. A busy mom, an in -the-workforce gal, a newbie chef...whomever, will save (...)
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7 October 2013

Fortune Cookies

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INGREDIENTS: makes about 12 – 18 fortune cookies for basic recipe: 4 Tbspn unsalted butter 150 g (¾ cup) sugar 3 large egg whites 60 g (½ cup) all-purpose (...)
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10 October 2013

Dark Chocolate Chip and Currant Biscotti

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INGREDIENTS: makes ~60 cookies according to Lebovitz (I got ~40) 350 gr AP flour 1 tspn baking powder 100 gr white granulated sugar 100 gr dark brown sugar 3 (...)
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11 October 2013

Mille Crepe Cake

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I have to say Mille Crepe Cake is my kids' top favourite cake. I can't exactly remember when I started making this desert but it was somewhere in 2009 after I (...)
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7 October 2013

Chocolate Explosion Cheesecake

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INGREDIENTS: Crust: 2 cups crushed graham cracker crumbs 1/3 cup sugar 1/3 cup butter, melted Chocolate Layer: 6 (1-ounce) squares semisweet chocolate 6 (...)
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9 October 2013

Portobello Mushroom Burgers

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On the weekends I love a sandwich for lunch and burgers are one of my favorites. There is no denying that I think Gardein Frozen Burgers are the best vegan (...)
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8 October 2013

Cinnamon apple macaroons with apple butter buttercream and tart green apples

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INGREDIENTS: Apple Butter makes ~20 oz. apple butter, far more than you’ll need for apple butter buttercream, but delicious to have around for other uses! 2 (...)
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7 October 2013

Hazelnut Plum Tarts

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INGREDIENTS: makes six 4-inch tarts 255 g (2 cups + 2 Tbspn) AP flour 80 g (1/2 cup) hazelnuts 1/2 tspn Turkish coffee 1/4 tspn ground cardamom 1 tspn baking (...)
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13 October 2013

Prawns Chilli Fry

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The Goan Prawn Chilli Fry (not to be confused with Chinese Prawn Chilly) is a simple, quick and super tasty dish. It needs very few ingredients which are (...)
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9 October 2013

Valaipoo paruppu usili - plantain flower usili recipe

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I love usili. I have posted beans paruppu usili, Radish paruppu usili, cluster bean paruppu usili. Last time when my mum visited she did valaipoo paruppu (...)
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9 October 2013

No Bake Eggless Chocolate Crème Caramel

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Crème caramel or caramel custard is a custard dessert with a layer of soft caramel on top, as opposed to crème brûlée, which is custard with a hard caramel (...)
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7 October 2013

Chai Tea Sandwich Cookies

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Vanilla cardamom cookies INGREDIENTS: 2 1/2 cups AP flour 3/4 tspn salt 1/2 tspn baking powder 1 heaping Tbspn ground cardamom (or more, if you want extra (...)
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7 October 2013

Ripe banana pancake - delicious malpua recipe

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Ingredients :-All purpose flour (Maida) 1/2 cupWhole Wheat flour (Atta) 1/2 cupSemolina (Suji) 2 tspMilk 1 cupRipe Banana 2 nos. (Mashed well)Crushed Roasted (...)