Recipes from the week 42/2013

Popularne przepisy kulinarne

41/2013
43/2013

Recipes

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20 October 2013

Sweet potato souffle

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Ingredients: 4 largesweet potatoes cooked and whipped1 cup sugar3 largeeggsbeaten1/2 tsp salt1 stick butter1/2 cupevaporated milk2 tsp vanilla1 tsp cinnamon½ (...)
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19 October 2013

Chicken with Basil Cream Sauce

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Chicken with Basil Cream SauceThis is one of those recipes that makes it easy to please everybody in your house. For the little ones, you have chicken strips (...)
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19 October 2013

Coq au vin - classic french chicken stew with red wine

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Coq au Vin is a classic French dish of chicken stewed in red wine, onions, herbs and bacon (seriously, could you go wrong with all that?!). The dish was made (...)
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20 October 2013

Trout Almondine

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This is my Mom's recipe. There are distinct advantages to having a fishing camp down in Cocodrie, South Louisiana... where this Speckled Trout was caughtfresh (...)
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20 October 2013

Pimento cheese spread

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This pimento cheese is super simple and delicious as a sandwich (a classic of the Master's Tournament), as a dip with chips, or slathered on a crisp crunchy (...)
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15 October 2013

Butter Beans Masala Sundal

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Navarathiri is around the corner and i miss this 9 days of festivals.When i was in India during this 9 days, we never failed to go to temple and do poojas. (...)
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19 October 2013

Louisiana Crab Claws Bordelaise

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This is quite possibly my oldest child's favorite dish in the entire world. Any time he sees it on a menu, he feels compelled to order it... and it usually (...)
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15 October 2013

Chettinad vegetarian fish gravy

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If you would have gone through my previous post, you might know very well that am running my third week of blogging marathon with a super duper interesting (...)
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16 October 2013

Texas dry spice rub for barbecue and grilling

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Here is a very flavorful homemade dry spice rub mix, texas style, bursting with flavor, stay tuned for my upcoming recipe tonight to use this for dinner! (...)
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15 October 2013

Vegetarian cannellini and garbanzo bean faux meatballs with gluten-free spaghetti

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All Photos © Christine Elise McCarthy 2013 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board (...)
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17 October 2013

Ghee nei urundai laddu green gram dhal balls for diwali

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Yet another sweet (other than Rawa Urundai (rava balls)) which can be done easily if we make the flour and keep it in fridge.When I was carrying my 2nd son I (...)
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16 October 2013

Lapsi Dosa

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Needed:lapsi / gothuma rawa - 1 cupgreen chilly - 3jeera - 1 tspcurry leaveshingsaltMETHOD:soak lapsi for an hr .drain the excess water & grind to a smooth (...)
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20 October 2013

Center Cut Pork Loin Chops with Rosemary Apricot Reduction

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I typically cook pork tenderloin as my kids love the lean but tender and juicy meat, but I've been craving some chops lately. Now I know that doesn't even make (...)
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20 October 2013

Chicken Tortilla Soup

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This recipe is super simple but looks like you've really done something fancy! The other thing is... don't think you're going tohave this as "just an (...)
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16 October 2013

Maida Kuli Appam

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Needed:banana (any variety) - 2 if smallmaida - as reqsugar - to ur taste.( powder & add)pinch elachi powderMethod:mash the banana well using ur hands.add the (...)
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17 October 2013

Everything but the kitchen sink cookies

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INGREDIENTS: makes nine 6-inch cookies 2 1/4 cups (320 gr) AP flour 1 tspn baking powder 1 tspn baking soda 1 tspn salt 2 tspn finely ground Turkish coffee 1 (...)
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20 October 2013

Kai Murukku

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My mum does kai muruku every time we visit her this time no exception. Normally she prepare snack before we land there for kids to enjoy from day one. This (...)
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16 October 2013

Jajang-bab korean-chinese fried rice and noodles

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Jajang-Bab / 炸酱烩饭/짜장밥 Rice/Noodles 2013/10/16 15:47 In Korea, "Jajangyang Myeon" is a very popular Korean-Chinese dish. The deliveryservice for this Jajang (...)
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15 October 2013

Non-Bake Strawberry Jelly Cheesecake

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I came across this recipe from Ikea magazine (by Felicia Khoo from Palate Sensations) and found the steps much easier than the one I used to make with no (...)
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15 October 2013

How to make chocolate leaves

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Receta en español aquíChocolate leaves are an easy and beautiful decor for your cakes. You only need chocolate, leaves and a little of your time. To make them (...)
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15 October 2013

Paper avalakki chivda mixture

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This is a snack with the evening coffee / tea. Also a good alternative to the regular popcorn in the Movie time. Paper Avalakki is called thin poha (Thin flat (...)
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18 October 2013

Kesar burfi with khoya - simple diwali sweet recipe

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I normally buy sugarless khoya / Palkova. I use it to do gravy for Chapathi either kurma or Malai kofta. I had some left over Khoya and decided to try burfi (...)
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17 October 2013

Simple Chicken Biryani

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Biryani is a rice-based dish made with spices, rice (usually basmati) and chicken, mutton, fish, eggs, or vegetables. The name is derived from the Persian word (...)
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19 October 2013

Ginger Orange Pork Tenderloin

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Wow.... It's been such a busy Spring already.... such little time to play around in the kitchen! Between baseball and gymnastics schedules, work, family, (...)
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16 October 2013

Lamb kaleji liver recipe for eid al-adha

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Here is a special Eid al adha (eid al Azha or baqr/bakra eid) recipe! One of the best treats of Eid-ul-Adha is kaleji. It is usually served at lunch or as a (...)