Recipes from the week 4/2016

Popularne przepisy kulinarne

3/2016
5/2016

Recipes

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27 January 2016

Nellikai Pani Puri - Gooseberry Pani Puri - Amla Pani Puri

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Colorless Paani for PaniPuri made out of Amla (gooseberry). Gooseberry is Nellikai in kannada and Tamil. Amla in Hindi. Healthy drink as well, rich in Vitamin (...)
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27 January 2016

Slow Cooker Cuban-Style Pork Roast with Mojo Sauce

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By Kath Dedon . This Slow Cooker Cuban-Style Pork Roast with Mojo Sauce was a huge hit at a recent family dinner! I researched different methods to make it and (...)
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25 January 2016

Herbal rasam with holy basil leaves

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My today's post goes for Holy basil aka thulasi leaves, this leaves have numerous medicinal value and its really good to have everyday some freshly plucked (...)
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26 January 2016

Mixed Vegetable Korma

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Sometimes,you have a little of every vegetable in your fridge and guess what - you can whip up something droolicious with them in a matter of minutes....And (...)
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26 January 2016

Vegan Avocado Tacos

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All Photos © Christine Elise McCarthy 2016 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board (...)
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31 January 2016

Apple Grain Squares

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I know we've all been there at least once - you cook up a batch of rice or grains to go with a stir-fry or stroganoff and wind up with a cup or so leftover. (...)
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25 January 2016

Turkey Chili

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A spicy chili made with ground turkey, beans, and chili pepper sauce. Using a tried and true recipe.It's that time of year again. Winter is the perfect time (...)
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27 January 2016

Chicken Karaage Bento

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Another holiday activity with my boys, this time we assembled a meal in the bento box to share together. I've shared the Okonomiyaki recipe in my last post. I (...)
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28 January 2016

Vegan eggplant parmesan mac and cheese

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All Photos © Christine Elise McCarthy 2016 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board (...)
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26 January 2016

Garlic roasted mushrooms with mixed herbs and parsley

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All Photos © Christine Elise McCarthy 2016 Follow @celisemccarthy Tweet To see images of my past posts & get links to the recipes – look on my Pinterest board (...)
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26 January 2016

Hot Chocolate with Rum

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Who wouldn’t like hot chocolate? One of the best hot drinks not only for cold winter days! Do you agree? I can drink hot chocolate any time of the year! (...)
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25 January 2016

Earl grey mini bundt cake with rose glaze

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When i left Cape town this time after the holidays... I brought back a ton of baking stuff.. things i might and might not find here in india... I bought some (...)
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27 January 2016

Heart shaped cherry pie bars

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Grab some refrigerated cookie dough and a can of cherry pie filling and make these 2 Ingredient Heart Shaped Cherry Pie Bars. They are delightfully easy to (...)
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28 January 2016

Aracha meen kuzhambu fish curry

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Aracha Meen Kuzhambu Try this unique aracha meen kuzhambu once, you will tend to prepare it again and again. You can use any type of fish for this kuzhambu and (...)
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28 January 2016

Punjabi chhole – chana masala recipe

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Chhole: A weekend of Punjabi fare There are several recipes for making chhole, this one originates from the land of five rivers, Punjab. Also called as chana (...)
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25 January 2016

Polish apple pie from my mom's cookbook - classic szarlotka

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I love apples! Well, who doesn't? This recipe for a delicious apple pie comes from a family cookbook my mom wrote and gave me when I moved to Greece - I (...)
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28 January 2016

Gluten-free vegan applesauce cake

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I've always had a soft spot for apple cakes, especially those peppered with warming, comfort-inducing spices. My mom is still my favourite apple-caker - thanks (...)
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31 January 2016

Schezwan Chicken Dry

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Schezwan Chicken is a very easy to prepare dish where the marinated chicken is fried and then tossed in schezwan sauce.It can be served hot with noodles or (...)
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26 January 2016

Bibimbap

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INGREDIENTS 3 cups short grain rice - I used Sushi rice 500g beef - I used fillet - ribeye/sirloin would be a good choice, too 250g shitake mushrooms - if (...)
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29 January 2016

Sweet Potato Tian

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I’ve been a little harried since we moved to Washington, I will not lie. With all of the moves that I have experienced, back and forth from Italy, experiencing (...)
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29 January 2016

Trader joe's curried white deli chicken salad recipe

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My wife loves Trader Joe's Curried White Deli Chicken Salad, and so do I. She will often chastise me after I finish off the small tub of leftovers she leaves (...)
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25 January 2016

Tandoori chicken with broccoli, chickpea, and cauliflower salad

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Ingredients600g chicken thighs (about 5-6 thighs) ¼ cup of natural yoghurt1 ½ tbsp tandoori spice rub (about half the recipe-below)MethodYou can half the (...)
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25 January 2016

Kale with Chorizo and Almonds

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I did it. I said that I’d start using recipes from the modestly large collection of cookbooks that I have, and I’ve done it. I’m quite chuffed, actually. And (...)
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25 January 2016

Dates and tamarind chutney for chats

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Some of you might not like Sweet Chutney with chats or samosas, but at home, we all like both the green chutney and sweet chutney with our chats. We use soft (...)
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25 January 2016

Chinese new year egg roll monkeys

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Let’s celebrate the year of the monkey by creating some adorably cute Egg Roll Monkeys and Egg Roll Firecrackers, as part of a Chinese New Year Party post (...)