About: Easy corn fritters, sweetness of corn blends with the paparika, flour and milk in this fritters. These fritters are egg free, dairy free and easier to (...)
About: It is hot and spicy Indo-Chinese dish. Perfect with any Manchrian like chilli Soya etc., The vegetables are cooked to tender so it retains its (...)
About: Soya chunks gravy is a delicious main course dish made with soya nuggets with a thick gravy of Onion and Tomato. Spiced up with Indian herbs and It is a (...)
About: Parathas (Indian flatbreads) are very popular in India and are typically served for breakfast. However, in the Western world this is served as a side (...)
Schezwan sauce recipe for spicy Indo-Chinese dishes
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About: Schezwan sauce is a treat for spice lovers. It is a delicious Indo-Chinese sauce made with tasty and spicy blends of Garlic redchilli and Vinegar. It (...)
Originally posted on Chitra's Healthy Kitchen:About: Pav bhaji is most popular fast food of Mumbai. This dish is served on bread and garnished with coriander (...)
About: Healthy homemade granola can be a healthy, comforting and delicious treat. Combining oats, red rice flakes, agave nectar/honey, nuts, seeds is (...)
Quinoa and red kidney beans patties served as veggie burgers
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About: I combined my beans with powdered oats and quinoa for the basic patty mixture. Added in sautéed bell peppers, carrots and onions for a veggie boost, and (...)
Jayeeta blogs @ cooking delight , is a treasure one stop recipes blog for all cuisines. Though she is a Bengali gal but her passion is towards all cuisines…To (...)
Thin crust pizza on tawa or pan without oven baking
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About: We often make pizza in oven, but how about doing the same on stove top. It’s a very simple and can be made quickly. To make the food fibre rich have (...)
About: If your cake is a healthy, guilt-free on top made in microwave mug. Healthy mug cake recipes that you can whip up in minutes – AND still stay on track (...)
About: This dosa/pancake is a tasty healthy, fluffy pancakes and is perfect for a quick breakfast that can be served with any dips/chutney of your choice. (...)
About: Masala puri is one of the most popular chaat/snacks in most parts of the India. This can be easily prepared at home and make it healthier by using baked (...)
About: These are perfect for snacks and goes well with any filling of your choice like Avocado, tomato, onion, cream or cheese. Makes a good lip smacking chaat (...)
About: This whole wheat pizza dough recipe is delicious and healthy crust and can be made in no time. This no yeast dough produces a crust of medium thickness (...)
About: Cinnamon hazelnut coffee is lightly sweetened and a delicious hot beverage. I just flavoured it with ground cinnamon and served but feel free to top it (...)
Baked yellow moong dal dahi vada - healthy indian snack
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About: Traditionally dahi vadas are deep fried dumplings soaked in yogurt but for the healthier option choose baking , this can be served as a snack or chaat. (...)
About: Chilli Paneer is a great appetizer to serve as finger food in parties. Traditionally Paneer coated in a batter, deep fried, sauted with peppers and (...)
About: This recipe is inspired by Apple straddle. These rolls are simple to make and absolutely delicious on its own. Apple is used as a based filling and (...)
About: Chivda are most popular crunchy and tasty versatile snack. It is a snack made with flaked rice seasoned with right blend of spices. But here I used corn (...)
About: Making homemade paneer is so easy that you can make it within minutes and once you start making your own homemade paneer, you just do not feel like (...)
About: Moong dal is a healthy Indian comfort dish prepared from yellow split lentil (green split gram without skin) and spices. It is rich in protein and a (...)
About: It is a frozen Indian desert. It is often described as “traditional indian subcontinet ice cream”. Made from full cream milk thickened with Koya and (...)
About: This vegetable tomato soup is hearty and easy to make. The best part about this soup is that you can tailor it to your tastes, adding all of your (...)
