These delicious ribs start in the crock pot and then crisp up under the broiler or grill, easy and delicious. Country Style Ribs with Apple Barbecue Sauce 8-10 (...)
Fall is here, time to use one of my favorite seasonal ingredients, pumpkin. Pumpkin Bundt Cake with Nutella Glaze 1 15 oz can of pumpkin puree 1 c canola or (...)
No, Im not pregnant but I do love pickles, they are a perfect little snack that packs in a lot of flavor with little calories. They are also great on burgers (...)
Let’s start with an easy one. This is an all time crowd pleaser and one of my most requested recipes. 2 8 oz packages of Cream Cheese (slightly softened) 4-5 (...)
As I noted in an earlier post, we are trying to eat less meat in our house. Which is fine with me, I love veggies, all kinds. However, I am finding that a lot (...)
There is a little restaurant here in Dunedin right off the Pinellas Trail called Jolli Mon’s. They have been through some ups and downs, a couple of owners, (...)
Make your plate a little more colorful with this Purple Potato and Bean Salad. Great as a side or a light meatless Summer meal. Purple Potato and Bean Salad 4 (...)
Summer is almost gone but there is still time for POPSICLES, especially ones with tequila. These are yummy and refreshing and great for a cookout. I made these (...)
What is a more classic combination than pork and apples? This is an updated version of pork chop and applesauce night. It’s made in a slow cooker and has a (...)
I come from a very large family, and my nephew turned one last week and so we celebrated in style. It was a collaborative effort by friends and family with (...)
Mmm, I love the green enchilada sauce, to me it is so much better than the red. I love the tart, tangy flavor of the tomatillos. If you are unfamiliar with (...)
Tomatillos and meatloaf with creamy tomatillo gravy
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What’s a tomatillo? Is it a green tomato? I often get asked these questions when checking out at the supermarket. These crazy little husked fruits are actually (...)
My mom turned 60 last week so my siblings and I, there are a lot of them, threw her a birthday party. As it has become tradition for milestone birthdays, I (...)
Chipotle Maple Acorn Squash 2 acorn squash, peeled and cut into 1″ pieces 1/3 c maple syrup 1 canned chipotle pepper chopped plus 1 T adobe sauce (canned (...)
Burrata cheese is popping up on menus all over town. What is it? Pure indulgence, it is fresh mozzarella cheese filled with shredded mozzarella cheese that has (...)
I first tried this dip when my best friend made it for book club. It is a true crowd pleaser and couldn’t be any easier. It’s a perfect go to appetizer when (...)
These are an easy and great little snack for football, cocktail parties or the holidays. 1lb Kielbasa or other sausage ( Andouille or smoked sausage would be (...)
I couldn’t wait for the Holiday Pretzel Crisps to come out so I made these today. Pretzel Crisp Toffee Candy 1 7.2 oz bag Original Pretzel Crisps 1 c unsalted (...)
2 large salmon filets cut into 6 pieces 4 T Sweet Thai Chili Sauce (found in Asian section of supermarket) 1T minced ginger 1T Lime Juice Mix together (...)
Perfect for football games or kid friendly dinners. Bacon Wrapped Chicken With Honey Mustard Sauce 4 chicken breasts cut into 3rds 12 slices of bacon 1 cup (...)
It’s grill season here in Florida, and who doesn’t like meat on a stick. Try these flavorful chicken kebabs to spice up your weeknight dinner. Serve with (...)
Rigatoni with Sausage and Sriracha Tomato Cream Sauce
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Pasta with cream, spice, and everything nice, including one of my favorite condiments sriracha sauce, that tangy hot sauce found in Thai restaurants. Rigatoni (...)
It’s hard to keep up with all of these holidays. Before I started blogging I was obviously leading a sheltered life. I had no idea all of these celebratory (...)