I have just finished eating my first batch of Choc Chip Oatmeal Lactation Cookies. I only made them a few days ago but they are all gone, as I’ve been madly (...)
This dish was inspired by my lovely Italian neighbours who gave me some magic purple beans. I have no idea what type of beans they are, but apparently they (...)
A few of days ago I heard some really sad news that Jessica Ainscough passed away after losing her battle with cancer. I didn’t know her personally but I did (...)
Something I really miss since going dairy free is ricotta or feta and spinach pastries. I often use to buy one for a quick breakfast before work. However all (...)
This dish is an adaption of one of my favourite recipes, Lemon Herb Cannellini Beans, from Chloe’s Vegan Italian Kitchen. This is one of my go to recipes when (...)
Pearl couscous with green lentils kale and caramelized onions
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After seeing my naturapath yesterday I realised I really have to amp up my bean intake and make more of an effort to combine plant-based proteins for the baby. (...)
Risotto with shiitake mushrooms, sun-dried tomatoes and peas
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A couple of days ago I finally received my copy of Chloe’s Vegan Italian Kitchen. I didn’t even know Chloe Coscarelli had written another book, but as soon as (...)
Last night I really felt like a flavoursome, creamy beany casserole with potatoes. I knew exactly what I wanted but couldn’t find a similar recipe to get some (...)
I have had the worse flu this past week. I haven’t been this sick in over a year. I never take medication for the flu or get the flu shot and and normally I’m (...)
One of the first macrobiotic dishes I ever tried was Adzuki beans with Squash. I remember the first time I made this dish my family and our international (...)
Soup again tonight! After 43 degrees over the weekend, it has really cooled down here, especially in the evening. So I thought I’d get my soup fix in before (...)
One of my favourite soups in recent times is broccoli soup. I usually add at least one potato for creaminess and then let the Vitamix do most the work. This is (...)
Although I’m already 19 weeks pregnant I thought I would share some of my experiences from my first trimester. Looking back now it feels so good to be past (...)
Tonight I have another curry for you. This is the first Indian curry that I have ever made that actually tasted Indian. I’m not sure why but whenever I try to (...)