Its not just a blog. It's an open diary about my creative adventures in the world of culinary, which take place in my kitchen. I use to share recipe of variety of foods which comes out of my kitchen with a detailed photographs of all the steps involved. I love to cook and experiment with African, Chinese and other East Asian, Indian, Italian, Mexican and few other Middle East cuisine.
It is a continuation of my previous post on Kolkata Style Mutton Biryani with Bengali Chicken Chaap or Chanp Recipe: Kolkata Style from Arsalan. I believe any (...)
Radhaballavi, cholar dal and jhal alur dom: bengali breakfast
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If you ask me what is my favorite breakfast menu for a typical Bengali Sunday, without any hesitation my prompt answer will be Radhaballavi,Cholar dal r laal (...)
Kolkata style chicken egg roll bengali street food
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I’ve admitted many times that I’m a big snacker! And I would even ditch a meal to enjoy extra snacks! There were days when I was a student on the streets of (...)
“Hridoy Amar Nache Re Ajike""Moyurer Moto Nache re…""Naaache re”‘Today my heart is dancing like a peacock’ – This is the literal meaning of these lines from (...)
It was a Friday; a bit cold and damp evening with a clear sky. My mind was already dancing with"jab bhee milte hain hum aur tumaankho aankho mein hotay hain (...)
Bengali sada alu chorchori with hing golmorich and poori bhaji
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Sada Alu er Chochori ar Fulko Luchi(white Potato gravy with Puffed up fried Indian bread) is quite an easy trick to hypnotize any bong guy (if you are looking (...)
Kashmiri dum aloo no onion no garlic north indian potato curry
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They say 'Unity is in Diversity' and there is no better way than food to prove it. But if you have to find a single item to impress most of Indians what would (...)
‘Chhole’ this one word was enough to make my head dizzy though it is an extremely delicious dish and one of the most popular dishes. What? You don’t believe (...)
oPoila Baishakh or Nobo Borsho or Bengali New Year is around the corner and I’m busy readying my round up stuff and to my sweet surprise I’m finding loads of (...)
How to make perfect phulko luchi | maida poori with bengali torkari
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Soyon e, swapan e, jagoron e Bangali jibon er omogh sotyo Luchi Torkari, Robibar er jol-khabar! ~ The ultimate dream and truth in a Bengali’s life is (...)
Kali puja special veg mutton curry pathar niramish jhol
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I know the title of this post is weird enough to make you people think that i might have gone crazy. But don't worry, I’m perfectly fit and fine. I’m actually (...)
Today I’m all ‘back to the root’ with some basic ‘carb’. After hell lot of days of dieting and running now I need some energy to recharge by battery just (...)
We are all aware of the phrase “When one door closes, another opens” but in reality we could never spot that open door; not even a tiny window. But trust me (...)
The famous Indian festive season is on! Since India is a multicultural country enriched with different community and their culture, in each month you will find (...)
After a continuous veg week and then meat and non desi cuisine made me crave for some fishes. Something known, something very friendly but has to be super (...)
Thanks to Mr. Bhatti for introducing me to the World of Mughlai Cuisines; very specifically Kolkata Style Mutton Biryani. The raw smell of desi ghee and rich (...)
Guess what is the most popular cuisine in all over India? It’s Mughlai. I think I am not the only one who searches for Mughlai items whenever menu card comes (...)
Jhiri jhiri alu bhaja bengali style fried grated potato
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I’ve already told u guys that how much love we Bengalis treasure for simple Alu (potato). At any form at any time of the day we would love to have them. No (...)
Bengali mutton kosha dry curry | spicy indian mutton dish
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They say matches are made in heaven. But there are few matches which are strictly made in a Bong’s kitchen. Like, Bengali Mishti Pulao or Sweet polau and (...)
Peas kachori bengali koraishutir kochuri mutter matar kachori
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It has been almost 2.5 years since I’ve started blogging about food aka food blogging. The main motto behind this blog was to share recipes in a easy way for (...)
Rasmalai Smoothie | Instant Rasmalai Milkshake | Traditional Dessert in a Glass
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It was a smooth(ie) day; last night it rained like no-tomorrow and next day it was all sunny and bright. Certainly I needed a treat for myself to enjoy the all (...)
Rajasthani Lasun ki Chutney is a dry chutney which is an essential for any Rajasthani Kitchen. It is a dry chutney to be served with any type of roti or (...)
Morich luchi and kolkattaiya alur torkari - bengali potato curry from kolkata
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It’s an open secret that we Bongs are so on with our fishes and sweets but maybe it’s not a hot topic that we are also inseparable from potatoes. If you (...)
Hurrraaayyyyyyyyy!!!!! Yesterday was the last day of Ganeshotsav; Yes yesterday was the Visarjan (Ganesh Immersion) . Finally my veg week is over. Can’t (...)
Bengali nolen gur mishti doi in 10 minutes | instant sweet yogurt with date palm jaggery
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Bengali Nolen Gur er Mishti Doi is a Bengali delicacy which is probably most widely used winter dessert, it can easily beat Rosogolla (rasgulla) during winter. (...)
