Gluten & Dairy Free Breakfast Bake As many members of my family are now eating gluten free due to food sensitivity issues my mom decided everything should be (...)
I love making taco soup – it’s just so easy and delicious. My family loves it when I pair taco soup with homemade corn pancakes. So be sure to check back later (...)
I tried out a recipe for mini pizza bites that were a hit with the family. They turned out great and my non-tomato loving child has finally become accustom to (...)
I can hear you wondering what I’m talking about. But really – buy block cheese on sale. Read my tip below. You can thank me later. Did you know my cookbook (...)
Gotta love how my family loves holiday baking! Here is a recipe for an Orange Cookie from my cousin Win. Hope you all enjoy. ORANGE COOKIE 3 cups all-purpose (...)
G is for Granola – I’ve been trying out different granola recipes and have one that isn’t too bad. But as I’m always on the quest for the perfect granola (...)
Wholesome gingerbread cookie with carrot juice and whole wheat flour
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This recipe for a wholesome gingerbread cookie comes from my cousin-in-law Ella down in San Diego. She makes these Wholesome Gingerbread cookies for her family (...)
Italian food is on my mind. Sometimes more than others. This recipe for Italian bean salad was a requested favorite while we were catering. It’s hard for me to (...)
I’ve been playing around with various bean recipes for the past few months, and keep coming back to this one. Happily it falls in with all the clean eating (...)
My husband acquired this recipe for butternut squash curry many years ago from a local restaurant. Over the years I’ve given it a few tweaks to accommodate my (...)
Last month as I was still in full recuperation mode from the broken Achilles tendon I took a moment and went through the stack of cooking magazines I’d (...)
I’ve been trying out muffin recipes – hunting for something tasty that is also a bit on the healthier side without being too nuts & twiggy if you know what I (...)
One of the hardest things for me to give up when I had to remove dairy from my diet were hot chocolate packets. Here is my version of dairy free powdered hot (...)
So this year I tried my hand at my first ever batch of homemade pumpkin seeds. And wow – could they have been any easier?!? Not sure why I’ve never tried this (...)
Is there anything tastier than a nicely cooked piece of salmon? I think not. That is why I adore this recipe for brown sugar glazed salmon. Typically I like to (...)
The other day I posted up some very helpful phone numbers and websites where you can get help should you need it on Thanksgiving Day, but what you really need (...)
Cooking tips with sloCooking. Simple Trick for a Fast Homemade Breakfast If making pancakes or waffles – make a double batch. Freeze left overs for fast (...)
Another friend asked me for recommendations for side dishes for turkey day and other upcoming holidays. This not makes three friends asking for cooking (...)
Sweet and sour pork with bell peppers and pineapple
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Sweet & Sour Pork Asian food is always a hit in our house. Over the years I have played around with making various dishes to mimic Chinese takeout and am happy (...)
Well it’s officially fall and as my friends say it’s PS season (for anyone that doesn’t speak fall crazed, that’s “pumpkin spice”). There are so many ways to (...)
This recipe for apple cranberry bars turned out so good, I had to eat some before writing this down. These are moist, delicious and oh so yummy. I cannot (...)
Breakfast sandwich with vegan cream cheese and toasted bread
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I’m back at it again with breakfast sandwich #2. Another incarnation of my favorite breakfast item. This post contains affiliate links. I adore this sandwich, (...)