Ginger Pear Loaf Cake We don't buy a ton of pre-packaged snacks in our house. A large part of this is because we don't have the pantry space for excessive (...)
Pumpkin Layer Cake with Cream Cheese Frosting Working in an office environment, you can guarantee that at least a few times a month you'll walk into the galley (...)
Chocolate Dipped Pumpkin Shortbread In an attempt to tame my sweet tooth, I am trying to train my body to appreciate sugar more (says the girl who is now (...)
Caramel Apple Bars After making caramel apple ice cream, I found myself with leftover caramel and a craving for all things caramel apple. I turned to an old (...)
Gingersnap Snickerdoodle The line of thinking for this recipe went as follows:1. Pin Crepes of Wrath's Graham Cracker Snickerdoodles onto my To Make: Cookies (...)
German Chocolate Cake When I threw my friend Katie's baby shower a few months ago, I was determined to keep the food fairly simple. After all, the shower was (...)
Monster Munch with Count Chocula Cereal I'd have to say, Monster Munch was kind of THE recipe of the fall for me last year. If we totaled the amount of it I (...)
Caramel Apple Ice Cream Caramel apples are one of those things I refuse to make in my own kitchen. Of course I like the idea of it, who doesn't like a crisp (...)
Chocolate Banana Bundt Cake We are buying a lot of bananas these days. All three members of our household eat bananas--me in my morning smoothie, Ryan as part (...)
Chocolate Peanut Butter Pretzel Bars I know everyone thinks their kid is the greatest, but really, mine is the greatest. Okay, I kid (no pun intended), and I'm (...)
Pumpkin Cupcakes with Cinnamon Cream Cheese Filling
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Pumpkin Cupcakes with Cinnamon Cream Cheese FillingA few weeks ago I mentioned on The Sweets Life Facebook page that I was in the mood to start my pumpkin (...)
Dark Chocolate Oatmeal Bars In the spirit of full disclosure, these weren’t my favorite dessert bars. WAIT—before you click out of the site, hear me out. They (...)
Amaretto Brownies I know, more brownies? I told you I’m surprising even myself with all these brownies coming out of my kitchen (first the oatmeal brownie (...)
No Bake Chocolate Layered Cheesecake with Strawberries
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No Bake Chocolate Layered Cheesecake with Strawberries I wasn’t kidding when I told you I had other versions of the lemon layered cheesecake up my sleeve! My (...)
Lemon Layered Cheesecake This here is the easiest (and potentially most gorgeous) cheesecake you'll ever make! You aren't baking it, so you don't have to worry (...)
Blueberry Oatmeal BarsWhen I made blueberry buckle coffee cake, I told you I hadn't been doing much baking with blueberries this summer. I've since been making (...)
Cinnamon Chile BrowniesIf you asked me my favorite dessert, I probably wouldn’t say brownies. (Duh. I’d say ice cream!) Even when I think about my favorite (...)
Blueberry Buckle Coffee CakeIs it just me, or have blueberries been exceptionally good this year? I’ve been buying multiple pints at the store each week and (...)
Oatmeal Brownie Bars I’m really reallystriving to live a bit more simply these days. We live in a world that constantly tells us we need more more more, but (...)
Lighter Homemade Vanilla Bean Ice Cream There’s a running argument within my family about which member of our family loves ice cream the most. We recently took (...)
Chocolate Brownie CookiesCookies meet brownies, what more do you need to know? Seriously, that description tells you everything, and hopefully prompts you to (...)
Peanut Butter Berry Cobbler I have quite a fondness for peanut butter and jelly. It’s probably been mentioned here before, but for years I denied myself the (...)
Raspberry Cheesecake Ice Cream I don't ever want to have to answer the infamous "last meal" question, mostly because I love way too many foods to narrow it (...)
Red Velvet CakeI've talked about my sisters on the blog many times before, but today I want to focus on my sisters-in-law. Erin and Katelyn have been absolute (...)
Chocolate Pudding Shortbread Bars If you haven't figured it out by now, I really really love pudding. I make it homemade, I stick it in ice cream, and I'll (...)
