If there are two things you can take away from my cooking style by reading this blog, they are: 1. I enjoy recipes that are tweakable/adaptable/otherwise easy (...)
My family was sitting around the dinner table one night in the mid ’90s. I was about eight or nine, still young enough to play with my dollhouse, but old (...)
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I think it’s safe to say that anyone reading this blog knows that I am not, and will never be (barring some sort of life-or-death illness) the kind of person (...)
To anyone out there who mocks English/Irish fare, I have three words for you: fish. and. chips. Actually, I have a few more words, such as “oh my god get out (...)
Now, I know what you’re thinking: “Um, Lauren, you already at least a dozen recipes featuring potatoes on here. You have two different recipes for roasted (...)
Since I have yet to master the whole cooking for one or two people thing (as opposed to cooking for an entire freaking army thing), I often find myself with (...)
I know. I know. It’s been like, three weeks since I last posted. I was away for a week, then I was simultaneously busy and lazy for another week, and now… I’m (...)
Yes, yes, I know, that’s not how you spell florentine, but since I made this up, and my name is Lauren, you get flaurentine. Okay, I know. That was rather (...)
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I have a new breakfast-related goal. Okay, two breakfast-related goals, which are actually in diametric opposition to one another. One is to stop eating so (...)
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Once upon a time, probably in 2009 or something, I bought a box of pound cake mix. I probably had plans for it, an idea that slipped away and has long since (...)
I wish my favorite food was something like kale. Or quinoa. Or a green smoothie. Not that I don’t like these things (well, I’ve never actually had a green (...)
Mashed potatoes with goat cheese and caramelized onions
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It might surprise you to know that I’m fond of the phrase, “If it ain’t broke, don’t fix it.” Now, to tell you the truth, I’m not the kind of person who really (...)
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Now look, I know the Superbowl (more like Stuporbowl, am I right? Too soon?) was yesterday, and I know that last week was the prime time for posting all the (...)
I’ve said it before and I’ll say it again – one of my favorite things about being a grownup is that I can have roasted potatoes for dinner (or lunch. Or (...)
Ladies and gentlemen, children of all ages, please welcome, for the very first time on this humble little blog … kale! Kale has become an incredibly popular (...)
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I’m not really one for making new year’s resolutions. Sure, I probably made some when I was younger, because I thought it was the “thing” to do, but it seems (...)
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Look, guys, I hate to be the bearer or bad news, but in the next few months, you’re probably going to get walloped with a cold that just won’t die. You’ll pop (...)
