30 March 2015
Green pea sandwich spread
I love sandwiches with spreads like this one. So green, creamy, fresh, and delicious.It takes just seconds to prepare it. This green pea spread with basil and (...)
22 March 2015
Thai Fish Soup
After a very long break I would like to share a recipe for a very fishy fishless soup.Nori wraps are an amazing ingredient that makes your dishes taste as if (...)
28 January 2015
Granola - delicious healthy snack for breakfast and more
Granola - my love.Ideal for breakfast, lunch, dessert, or snack. Great as a gift. Delicious with plant milk, yogurt, fruit, or on its own. Tastes amazing eaten (...)
2 January 2015
Vegan fish with nori wraps for christmas eve
I'm not a huge fan of Christmas. But that is a fact that borscht never tastes as well as on Christmas Eve.This Chrismas was so warm and green I almost forgot (...)
7 December 2014
Kale salad with cranberry sauce
I love the colour of cranberry sauce. And the colour of kale.This salad is very colourful, rich in textures and flavours. Roasted sunflower is one of my (...)
30 November 2014
Poppy seed buns for dessert and breakfast
Poppy seed buns are nice for dessert (very filling dessert!) with a cup of tea or for breakfast with warm plant milk.To prepare them you need a basic yeast (...)
26 November 2014
Chocolate walnut spread with dates and cocoa
Wow. It's been a long time since the last post. I have to make it up now.I'll start with this absolutely delicious spread. You need only four ingredients to (...)
9 November 2014
Black Mushroom Noodles
Today is the last day of the mushroom week. On this occasion I prepared a noodle dish with black mushrooms. You can easily get them from Asian markets. These (...)
8 November 2014
Onion and Mushroom Soup
Onion soup is one of the dishes that you want to have on cold autumn and winter days. It will warm you very quickly. It takes a while to cook it. Take your (...)
7 November 2014
Mushroom and scrambled tofu recipe for a vegan breakfast
Sunday mornings have bacome awkward when I gave up eating eggs. There always was scrumbled eggs for breakfast on Sundays. Fortunately there is an easy way to (...)
6 November 2014
Porcini Risotto
This is the most "mushroomy" dish I have ever tried. When a couchsurfer from Italia cooked this risotto for me, I simply fell in love with it. It's very creamy (...)
5 November 2014
Stuffed flat mushrooms with cashews and spinach
Kliknij tutaj, aby edytować. You need: 8 flat mushrooms, stems removed 1 cup cashews, soaked for at least 2 hours and drained 200g fresh spinach 30g fresh (...)
4 November 2014
Creamy mushroom pizza with cashew sauce
This pizza is amazingly delicious. I love the creamy sauce made of cashews with garlic and herbs. Mushrooms’ flavour is intense but not too strong.I'll search (...)
3 November 2014
Baby mushrooms on toast
There are many different types of mushrooms and you can cook dozens of different dishes with themand autumn is a great time to do this.The first dish this week (...)
2 November 2014
Pumpkin Curry
I haven't been lazy, I just really haven't had enough time for updating the blog. That is because of a new job and very short days. But I am preparing 7 (...)
7 October 2014
Chocolate cake with plums and buckwheat groats
This is a very healthy cake that you can have for your breakfast or lunch. It's more nourishing than any other cake I have ever baked.The combination of plums, (...)
3 October 2014
Breton Beans
Breton beans is one of the all time favourites of Polish families. My grandma used to cook the most delicious one I have ever tried. Although bacon and (...)
21 September 2014
Chocolate Cake
There are probably hundreds of chocolate cakes recipes. This cake is: soft, wet, super easy, extra quick, and really delectable.You can bake it in a cake pan (...)
11 September 2014
Banana sandwich spread
Banana spread is great with buns and sweet rolls. It literally takes seconds to prepare it.I had eaten the spread for the first time long before I became (...)
8 September 2014
Samosas Indian snack recipe
Samosas is my favourite food nowadays. This Indian snack is extremely filling so I usually have it for my dinner or lunch. When I have time, I cook it at home. (...)
2 September 2014
Chocolate pudding recipe for budget-friendly dessert
This dessert will save your money as well as your time. You can buy an instant pudding that you mix with hot milk. It is ready in a few seconds. But this one (...)
25 August 2014
Apple and cashew nut halwa
I love an apple and cashew nuts served together. I like to have them in my porridge for breakfast, or along with fruit and coconut cream for dessert.They are (...)
21 August 2014
Chickpea and Linseed Spread
If you use canned chickpea, you can prepare this spread in less than 2 minutes. Isn't that amazing?The chickpea paste can be served on sandwiches, crackers or (...)
18 August 2014
Red lentil dahl with courgette and okra
Dahl is one of the dishes you just can't go wrong with.This is a very simple recipe, easy and quick to cook, very filling, lovely in texture, aromatic, and (...)
