wwwsimplydeliciousblog.blogspot.com
11 January 2015
Green Tea Strawberry Coconut Cupcakes
I've been testing out flavor combinations lately—in preparation for the not-so-soon grand opening of my cupcake bakery. It'll happen one day. But for now, I'll (...)
24 October 2014
Chocolate pudding cookies
No, sadly these aren't cookies stuffed with chocolate pudding. (That would be a fantastic idea though....) They are still absolutely phenomenal!!These cookies (...)
6 August 2014
Earl Grey Cupcakes
I’ve become quite the tea fanatic in the recent months. There’s nothing like a hot cup of earl grey or jasmine green tea to warm the body and the soul. (That (...)
21 July 2014
Chocolate Ganache Cake
Do you ever have an intense craving?You know, one of those cravings that don’t go away no matter how hard you try to resist.I did.This morning. I had the (...)
7 July 2014
Apple Walnut Scones
I want to open a bakery.I've wanted to open a bakery ever since I was ten years old. Now that I'm twenty, it seems that the desire to open one is getting (...)
19 June 2014
Cookies and Cream Cake
It's no secret that I am a fan of supermarket cakes. They're good, what can I say? My favorite by far is a good ol' fashioned cookies and cream cake. I love (...)
8 April 2014
Strawberry Cupcakes
Strawberry season is inching its way towards us—the perfect time to start making delicious strawberry cupcakes! In this recipe, I only use fresh strawberries (...)
22 February 2014
Danish pastry classic sweet roll
I've always been mesmerized by these light and airy pastries filled with sweet jam. They just look so beautiful--almost too lovely to eat. Ah, but these (...)
13 February 2014
Funfetti Cupcakes
One of my deepest and darkest secrets is that........I love love LOVE boxed cake mix. I'm just slightly embarrassed to admit it, since I usually make (...)
13 February 2014
Matcha Swiss Roll
Alright, you got me.I'm obsessed with matcha. Obsessed.Maybe it's the mossy green color. Maybe it's the deep, musky flavor. Whatever it is, it's got me (...)
13 February 2014
Chocolate Chip Brownie Mix
Finally, I can check something off of my baking bucket list: homemade brownie mix. I've always wanted to make my own mix, just like Duncan Hines or Pillsbury. (...)
15 August 2013
Strawberry Cupcakes
Crap.These strawberries are about to go bad.What do I do? What do I do?Okay, okay, I'll just puree them and think of what to make later. It'll be fine. I (...)
7 August 2013
Summer fruit tart
There's just something so different between the fruits of summer and the fruits of winter. Summer fruits are so much more refreshing and clean, for lack of a (...)
5 August 2013
Cinnamon Hazelnut Biscotti
It's been a while, hasn't it? I've been so busy with school and college apps....but I'm back!!! Even though I haven't been blogging recently, I still have been (...)
5 August 2013
French Macarons
They should change the phrase to, "fourth time's the charm." That's how many times it took me to finally be able to make a decent looking macaron. For years (...)
5 August 2013
Classic butter cupcakes with whipped vanilla frosting
I love cupcakes. I love making them, eating them, even just looking at them. They're delightful and delicious. So when my brother asked me to make his bosses (...)
5 August 2013
Frosted Sugar Cookies
Every time I walk into my local Waldbaum's I see these wonderful looking cookies. They're soft and chewy sugar cookies frosted with bright and vibrant (...)
5 August 2013
Samoas cupcakes
I can guarantee that I'm not the only one who secretly loves Girl Scout cookies. My favorite?...Samoas! I love the wonderfully rich vanilla cookie and the (...)
5 August 2013
Ultimate Chocolate Chip Cookies
For the longest time, I've been searching for the ultimate chocolate chip cookie recipe. I've tried countless recipes, each better than the last. For a while (...)
5 August 2013
S'mores Ice Cream Sandwiches
I've been chasing this forever. I've been trying to get one of my posts published onto TasteSpotting for the longest time. So many failures and I'm really (...)
5 August 2013
Oreo Cupcakes with Frosting
I have an obsession. It's pretty bad really. I'm obsessed with baking. If my parents let me, I'd probably bake every single day. There's just something (...)
5 August 2013
Éclairs
After coming home from my two week adventure in Europe, I found myself craving some french pastries. Pierre Herme definitely changed me. Well, he changed the (...)
5 August 2013
Strawberry Tarts
It saddens me to say that I am allergic to strawberries. Such a horrible fruit to be allergic to. They are beautifully red and deliciously sweet and juicy. (...)
5 August 2013
Raspberry Pistachio Tarts
I love making tarts. They're so wonderful to look at and to eat. Especially those with many components and contrasting flavors and textures. Such as my (...)
5 August 2013
Almond Financiers with Honey-Mint Poached Pears
Financiers have always reminded me of madeleines. They have that golden brown color and they look extremely spongy and moist. Often, financiers are mistaken (...)
