Recipes from Fri, 26 Sep 2008

14 Popular recipes

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01:28

Trying out gluten-free pasta

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Gluten Free, Wheat Free & Casein Free Organic Elbows with Marinara & Steamed Broccoli This gluten free pasta is even organic...BONUS!Neither my son nor I have (...)
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11:34

Pissalidière - french provençal tart with anchovies

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Pissalidière I'm learning to speak Aussie! It's always nice to pick-up another language. Admittedly I still struggle with French but I'm getting pretty good at (...)
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20:33

Wheatberry Heaven

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It’s official; I am obsessed with blended grains now. I love the pudding-like consistency.Today I finally was able to try […]
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17:56

Broccoli Rabe Pesto

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This broccoli rabe pesto is from the October issue of Food and Wine. All types of pesto, chipotle pesto with grilled chicken, cilantro and almond pesto on (...)
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03:07

End of Summer Chopped Salad

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This past week there has been enough of a pronounced chill in the air to declare that fall is officially on its way. I've been reminded how I love a good (...)
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09:08

Sago with Gula Melaka

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A Malaysian dessert that need no introduction. I finally mastered this and never realised it could be so easy. First, the sago must be cooked in a pot with (...)
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11:15

Banoffee Pie

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I made this dessert a few weeks back for a family BBQ. It was very quick and easy to make, mainly because it was more a matter of putting components together (...)
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22:33

Okara Coconut Cookies

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It’s a hard job, but somebody had to do it, and I hope you all appreciate what I went through for you today. I mean, it’s bad enough having to make one batch (...)
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21:44

Best challah egg bread

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I only know one Yiddish phrase (well, two, if you can count farshikkert, which is a pretty awesome way to say someone is three sheets to the wind), but (...)
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13:00

Carne Asada Tacos

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Mouth watering good! This has to be my husband’s all time favorite dish. I found a recipe years ago on the Internet for these tacos, it was good but still (...)
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17:41

Easy cheese kourou snacks

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Making phyllo from scratch may be a little bit intimidating, not that it’s difficult to make. However, here is Greece we have a big variety of phyllos, each (...)
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10:18

Earl Grey Vanilla Cookies

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This is one of my favorite cookies, and I've written about them before but I haven't posted the recipe. It's definitely about time! I first found it through a (...)
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19:56

Braai sarmies for heritage day

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What can I say – it’s been a bit of a tumultous week. First there was the wonderful Oktoberfest in Munich last weekend, where much beer was consumed and many (...)
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02:15

Peanut Tempeh with Noodles

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Here is a dish that looks terrible but tastes great. Perhaps something needs to be added to the recipe to create some colour contrast so it looks less tan. (...)