Recipes from Sat, 25 Oct 2008

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04:21

Traditional Curd Rice

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This simple curd rice is called by so many names - Perugamma or Daddojanum or Thayir Sadam (Tamil Nadu) or Bagala bath. Curd Rice is a must at our home, be it (...)
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09:32

Maida Biscuits for Deepavali

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I wish my readers a Very happy Deepavali!I know Deepavali holds special moments for every kid. And I remember my childhood with vivid clearness. Its almost (...)
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09:35

Rava urundai: sweet semolina balls for deepawali

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RAVA URUNDAIBe it a wedding or an upanayanam (a ceremony to baptize a boy into brahamanhood -the one who has to realize Brahaman, or The Self, by chanting the (...)
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04:53

Korra annam with dal and fenugreek leaves andhra special

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After using Korra Biyamu in the pumpkin paratha, Athamma was asking me if anybody uses Korra Annam. This is commonly found in rural Andhra, India and opted (...)
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20:22

Spaghetti Squash

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My favorite vegetable would probably have to be squash – yellow squash, zucchini, pumpkin, butternut, and spaghetti squash. I’m not so crazy about acorn (...)
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04:53

White pumpkin paratha - roti mela

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White Pumpkin is called Boodida Gummidi in Telugu, Pushanikai in Tamil and Peta in Hindi. Its not very often that we cook with this. Especially in my in-laws (...)
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06:49

Potato, Turkey Sausage, and Mushroom Frittata

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I am still fighting a cold so I don’t have much energy to fix big meals. I was craving breakfast for dinner last night and decided a frittata would be perfect. (...)
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21:41

Sweet and spicy asian style meatballs with warm slaw

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Sweet n Spicy Asian Style Meatballs with Warm Asian SlawThis is why I love making a recipe that I can use for several different items and occasions. I gave you (...)
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22:18

Autumn fruit crumble with pumpkin apples and quince

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Whenever I go to the farmers’ market I never plan what to buy.I know, of course, what the basic things I need are but there are things which I buy depending on (...)
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00:24

Holiday meal side dish with fruits and wild rice

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Getting into the swing now that the blog has passed the 2 year mark, I thought a nice side dish for upcoming holiday feasts might be nice. I suspect that this (...)
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14:39

Raspberry and Chocolate Fudge Brownies

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This is adapted from Nigel Slaters Very Good Chocolate Brownies , they are an insane hit of fudgey chocolate and will give you such a sugar rush .the addition (...)
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23:40

Spooky Black Bean Hummus

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I have two standard Halloween recipes in my, ahhem, repertoire. One of them involves baking the equivalent of a 4-layer chocolate cake in the shape of a (...)
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20:54

Country-Style u.s. Breakfast in Brazil.

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If there is one thing I’ve missed throughout my ex-pat experience it is waking up on a weekend morning to a table full of hearty breakfast treats. I’ve learned (...)
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23:10

Spiced Green Tomatoes

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Chances are, if you grow tomatoes, you've got a bunch of green tomatoes right now- the impending first frost sent us scurrying to clean up those tired (...)
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06:39

Rava kesari quick and easy recipe

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I wonder if anybody as a beginner in cooking has ever got making kesari correctly. I never did. No matter how much I made it with care it never came out well. (...)
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03:51

Quick and Easy Halloween Cake

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Stove-top Halloween Cake is ready to serve 6 in the time it takes to preheat the oven for conventional baking! RECIPE To make a quick and easy Halloween cake, (...)