23:38
Spiced Orange Ice Cream
This ice cream flavor is an ode to sticking cloves in oranges around Christmastime. They turn out looking a little funny, and it feels a little bit voodoo (...)
Not Eating Out in New York » Recipes
noteatingoutinny.com
23:38
Immune Boosting Grapefruit Juice
Lately we’ve been discussing food that’s good for you vs food that tastes great. Of course we both like it best when it tastes great …
Green Kitchen Stories
www.greenkitchenstories.com
22:04
Christmas cookies recipe for festive treats
Here I am after 2 days of work in Spello, Umbria: it’s amazing! As soon as my brand new car will arrive, I’ll put on a Bruce Springsteen cd and I’ll drive my (...)
Juls' Kitchen
en.julskitchen.com
21:16
Gingerbread Muffin Recipe
These little gems smell delicious while they are baking. If you love Gingerbread you will absolutely adore these. They came from a Betty Crocker ad for (...)
Daily Dish Recipes
dailydishrecipes.com
20:30
Chinese fried rice recipe
***If you're a Chinese food fan...and I definitely am!...There's no doubt you've had Chinese Fried Rice before. It's one of those side dishes that never gets (...)
Sugar & Spice by Celeste
sugarandspice-celeste.blogspot.com
20:23
Seven salads for a week
Let me begin by saying, I could live very happily on an anti-Atkins diet. I love carbs – baked goods, sweets. They are my favorite things to prepare and eat. I (...)
Polish Housewife
polishhousewife.com
20:15
Braised rabbit: why would i want the whole rabbit?
When we first moved to Andorra, in 1997, one could find freshly killed rabbits hanging from hooks, even in the poshest supermarket. One did have a choice of (...)
Thyme for Cooking
thymeforcookingblog.com
19:18
Salsa Cornbread
Ingredients: 1 cup all-purpose flour 1/2 cup whole-wheat flour 1/2 cup cornmeal 2 teaspoons baking powder 1/2 teaspoon salt Freshly ground pepper, to taste 3 (...)
Gina's Italian Kitchen
ginasitaliankitchen.blogspot.com
19:15
Hummus
A couple of days ago, I attended a quick lunch with several Vancouver blogger friends. I met with Kevin from 604Foodtography, Ben from Chowtimes, and Ed from (...)
Seasaltwithfood
www.seasaltwithfood.com
19:05
Oatmeal Molasses Bread
image source Making your own bread sounds hard, but it’s not. In fact, it’s the perfect activity for a weekend when you’re catching up on stuff around the (...)
Eating Made Easy » Recipes
eating-made-easy.com
18:40
Kabosu citrus – japanese lemons
Reiko, our lovely Japanese friend, brought over a huge bag of Japanese lemons and obviously, we were thrilled to get so many precious Japanese lemon fruits!! (...)
White On Rice Couple
whiteonricecouple.com
18:39
Cinnamon spice breakfast cake
Ingredients For the topping:50g dark brown sugar or any dark granular sugar1 teaspoon ground cinnamon1 teaspoon mixed spice1 teaspoon allspice1 teaspoon ground (...)
The Caked Crusader
thecakedcrusader.blogspot.com
16:29
Paleo Banana Bread
This recipe has really evolved. You may have heard me say this before, but I first began cooking from scratch when I got Cooking with Coconut Flour, by Bruce (...)
The Spunky Coconut
www.thespunkycoconut.com
16:20
Espresso cherry liqueur in five minutes
I was thinking of making a coffee liqueur with the Espresso Natalia gave me and I google searched to see how it is made. I have made liqueurs in the past so I (...)
Kopiaste..to Greek Hospitality.
kopiaste.org
16:16
Holiday appetizer idea with cream cheese spread
We love brie, so when the folks at Tangiers International Market told us about Puck, a cream cheese spread made in Denmark, we were very excited. Puck, they (...)
A Couple in the Kitchen
www.acoupleinthekitchen.us
16:05
Sauteed Beet Greens with Feta
I love beets. Beet salad, beet soup, but what about beet greens? Yes, you can (and should) use beet greens in your cooking.Last week I roasted a few beets to (...)
Mango & Tomato
www.mangotomato.com
15:30
Almond party spread with cream cheese and swiss cheese
1 package cream cheese -- (8 ounce)1 1/2 cups grated Swiss cheese -- (6 ounces)1/3 cup mayonnaise or salad dressing2 tbl chopped green onion1/4 tsp ground (...)
Gina's Italian Kitchen
ginasitaliankitchen.blogspot.com
14:40
Good dripping cake from 1960
This is a WI recipe from 1960, printed in the membership magazine Home & Country. Dripping was a popular ingredient; both economical and filling. Serves: 12 (...)
The Vintage Cake Spot
jessicascakespot.wordpress.com
14:18
Pear walnut maytag blue cheese salad with cranberry vinaigrette
Pear, walnut, Maytag blue cheese salad with Cranberry Vinaigrette. A perfect salad for the holidays. A few weeks ago, we were invited to our friends Tom and (...)
Cooking On The Ranch
highlandsranchfoodie.com
12:58
Spinach Raita
A typical South Indian meal, to be more precious, an Andhra meal, ends with a bowl of yogurt or yogurt rice. But in my house, there are days when yogurt (...)
MySpicyKitchen
www.myspicykitchen.net
12:55
Stuffed Squash
Stuffed squash is really just a poshed up baked potato. But love filling the squash with leftovers , odds and ends from the vegebox, the end of a loaf of bread (...)
Girl Interrupted Eating
girlinterruptedeating.wordpress.com
11:32
Onion Uthappam
2 cups of dosa batter 1 tsp minced ginger 1 fresh red chillie finely chopped 1 onion chopped 2 tbs coriander leaves finely chopped 2 tbs grated carrots Method: (...)
Sara's tasty buds
saraniyapt.blogspot.com
11:30
Mango Sweet Rice
Rice 4 cups ripe mango or mango pulp 4 or 5 ghee 5 sp cashew 2 sp, raisins 2 sp. sugar 2 cups cardamom 1/2 sp. Mash mango well in mixie and extract the pulp (...)
Sara's tasty buds
saraniyapt.blogspot.com
10:57
Ferrero Rocher tart
Where do you draw inspiration from? When I’m cooking or baking I’ll usually browse through a number of cookbooks or call my Mom and ask for a recipe. Sometimes (...)
Trissalicious
trissalicious.com
08:11
Turkey and barley thick soup
Nooo...don't say it. I refuse to use that "combined term".Sorry...it bugs me.Lets just call this a thick soup. Cuz that's how I like my soup. Lots of stuff. I (...)
Cooking for My Peace of Mind
peacefulcooking.blogspot.com