08:22
Ginger Pepper Tea / Chai
Ingredients: Ginger 1 inch Pepper Corns 5 Tea Leaves / Powder ½ tes Sugar / Palm Sugar / Panakarkandu 1 tbs Procedure:1. Peel the skin of the ginger and crush (...)
Kurinji Kathambam
kurinjikathambam.blogspot.com
19:49
Pan seared salmon fillet with rice and pickled cucumber
With rice, cucumber pickled in seasoned rice vinegar, ginger-teriyaki and wasabi-mayonnaise sauce. That is pretty much whole recipe.Cucumber:Slice cucumber and (...)
My Food, Garden, Golf etc
tillsonburgarian.blogspot.com
12:15
Carrot chilli garlic pickle
My mother in law makes a carrot pickle which we relished with hot parathas as it was spicy, pungent as she put mustard oil in it and we loved it.I tried this (...)
Kitchen N'Counters
kitncount.blogspot.com
09:52
Cranberry Chocolate Ring Bread
While christmas, we guys go for christmas market which is well known as Marché de Nôel, where the professionals and farmers used to sell their own products (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
15:18
Pucker up bergamot cocktail
A refreshing parenthesis if you like sour with just a touch of sweet and spicy.
The sour plum
sourplum.wordpress.com
12:17
Chilli Peanut Chutney
We are very fond of spicy food .This afternoon my taste buds wanted something tangy to add to my Indian meal of rice,lentils and vegetables.So looked in and (...)
Kitchen N'Counters
kitncount.blogspot.com
12:20
Bell Pepper Chutney
I tried to make rava dosa the other day and thought need to make some nice spicy chutney.Opened my vegetable tray, found a couple of red tomatoes and a red (...)
Kitchen N'Counters
kitncount.blogspot.com
12:17
Chilli garlic chutney no.1.
There is hardly anyone I know who is not fond of chutney.I think it just adds the zing to any meal and peps up the taste buds and aids in digestion.Here is one (...)
Kitchen N'Counters
kitncount.blogspot.com
12:18
Coconut and cucumber chutney
After a heavy lunch today, on the menu for dinner wassavorywaffles with potato knodels and chutney.But to my disappointment, there were no peanuts and nothing (...)
Kitchen N'Counters
kitncount.blogspot.com
15:41
Salmon gravlax - scandinavian cured salmon recipe
(Updated)Gravlax is one of the most enjoyable appetizers for all seasons ever! We just love it and I cure salmon just about every month. It takes no more then (...)
My Food, Garden, Golf etc
tillsonburgarian.blogspot.com
19:43
Salmon sushi roll with cucumber and sesame seeds
When I bought whole side of salmon I saved tail end for sushi roll and sashimi. I do not use ton of ingredients that you will see in California roll. For us it (...)
My Food, Garden, Golf etc
tillsonburgarian.blogspot.com
12:20
Peanut chutney
This is one chutney I have in hand which is quick and goes with everything that I make.When I have nothing to add zing ,this does the trick.Its (...)
Kitchen N'Counters
kitncount.blogspot.com
08:48
Mint and avocado multigrain paratha
I dont bother to make parathas with different combination of ingredients everyday for our dinner, yep most of our dinner goes for healthy parathas or oil-less (...)
Priya's Versatile Recipes
priyaeasyntastyrecipes.blogspot.com
17:38
Teriyaki Sauce
This is most versatile of all Japanese sauces. Great with fish, meat, poultry and vegetables. Make larger amount and keep in refrigerator for later use. If you (...)
My Food, Garden, Golf etc
tillsonburgarian.blogspot.com
19:58
Using Whole Side of Atlantic Salmon
Every time one of our supermarkets has a good special on fresh New Brunswick salmon fillet I buy whole side and break it up myself. Also, I always call the (...)
My Food, Garden, Golf etc
tillsonburgarian.blogspot.com
02:31
Cinnamon Swirl Bread
Do you like yeast? Because I do…a lot. I know I’ve already talked about it a lot, but it’s really so cool. It’s like magical! I feel like their are little (...)
Bakerita
www.bakerita.com
09:13
Homemade Hard Candy Lollies
" Oooo-da-lollie, Oooo-da-loolie, gollie what a day." Does anyone else remember that song? It was on the old Robin Hood Disney movie and every time I ever (...)
Chef Tess Bakeresse
cheftessbakeresse.blogspot.com
04:19
Pecan Passion
Pecan Passion - made January 11, 2011 from Maida Heatter's Brand-New Book of Great Cookies (book #36)One of the things I'm really enjoying about my baking (...)
The Pastry Chef's Baking
pastrychefbaking.blogspot.com
22:19
Trip to a sri lankan market
Of course Sri Lanka boasts it’s fair share of modern supermarkets—namely the island-wide chains, Keel’s and Cargill’s Food City. Though nothing on par with (...)
Rice & Curry
riceandcurry.wordpress.com
03:07
Slow Cook Chicken Cacciatore
That is NOT a pretty picture.Always looking for a crockpot recipe involving chicken, I came across this one at Taste of Home. I prepped this on my freezer (...)
Life in my Kitchen...and beyond.
tracy977.blogspot.com
03:46
Peter reinhart's reputation-making bread
If you're like me, you rue those electronic e-readers not necessarily because you're sentimentally attached to the physical book (although there is that as (...)
Cooking Books
cooking-books.blogspot.com
04:30
Fatt koh - steamed smiling cake for prosperity
My first attempt of making fatt koh which is smiling steamed cake and fatt koh means prosperity.This is a must for Chinese during prayers. They are other (...)
Treat & trick
treatntrick.blogspot.com
16:32
Magic Meatballs
As the mother of a toddler, I am always excited when I find a nutritious food that my son likes to eat. The first time I saw a plate of meatballs disappear (...)
Amy's Cooking Adventures
www.amyscookingadventures.com
06:31
Spaghetti and Meatballs Recipe
I made this Spaghetti and Meatball recipe the other day. Overall, I thought it was a good recipe. I liked the subtlety of the cinnamon; it provided enough (...)
Foodie Relations
www.foodierelations.com
13:00
Enchilada Lasagna
I was really excited when Alton Brown won the poll last week. He happens to be my favorite of all the major celebrity chefs because he’s a) smart b) funny and (...)
Recipes – Macheesmo
www.macheesmo.com