Recipes from Thu, 13 Jan 2011

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08:22

Ginger Pepper Tea / Chai

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Ingredients: Ginger 1 inch Pepper Corns 5 Tea Leaves / Powder ½ tes Sugar / Palm Sugar / Panakarkandu 1 tbs Procedure:1. Peel the skin of the ginger and crush (...)
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19:49

Pan seared salmon fillet with rice and pickled cucumber

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With rice, cucumber pickled in seasoned rice vinegar, ginger-teriyaki and wasabi-mayonnaise sauce. That is pretty much whole recipe.Cucumber:Slice cucumber and (...)
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12:15

Carrot chilli garlic pickle

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My mother in law makes a carrot pickle which we relished with hot parathas as it was spicy, pungent as she put mustard oil in it and we loved it.I tried this (...)
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09:52

Cranberry Chocolate Ring Bread

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While christmas, we guys go for christmas market which is well known as Marché de Nôel, where the professionals and farmers used to sell their own products (...)
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15:18

Pucker up bergamot cocktail

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A refreshing parenthesis if you like sour with just a touch of sweet and spicy.
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12:17

Chilli Peanut Chutney

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We are very fond of spicy food .This afternoon my taste buds wanted something tangy to add to my Indian meal of rice,lentils and vegetables.So looked in and (...)
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12:20

Bell Pepper Chutney

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I tried to make rava dosa the other day and thought need to make some nice spicy chutney.Opened my vegetable tray, found a couple of red tomatoes and a red (...)
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12:17

Chilli garlic chutney no.1.

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There is hardly anyone I know who is not fond of chutney.I think it just adds the zing to any meal and peps up the taste buds and aids in digestion.Here is one (...)
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12:18

Coconut and cucumber chutney

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After a heavy lunch today, on the menu for dinner wassavorywaffles with potato knodels and chutney.But to my disappointment, there were no peanuts and nothing (...)
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15:41

Salmon gravlax - scandinavian cured salmon recipe

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(Updated)Gravlax is one of the most enjoyable appetizers for all seasons ever! We just love it and I cure salmon just about every month. It takes no more then (...)
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19:43

Salmon sushi roll with cucumber and sesame seeds

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When I bought whole side of salmon I saved tail end for sushi roll and sashimi. I do not use ton of ingredients that you will see in California roll. For us it (...)
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12:20

Peanut chutney

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This is one chutney I have in hand which is quick and goes with everything that I make.When I have nothing to add zing ,this does the trick.Its (...)
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08:48

Mint and avocado multigrain paratha

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I dont bother to make parathas with different combination of ingredients everyday for our dinner, yep most of our dinner goes for healthy parathas or oil-less (...)
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17:38

Teriyaki Sauce

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This is most versatile of all Japanese sauces. Great with fish, meat, poultry and vegetables. Make larger amount and keep in refrigerator for later use. If you (...)
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19:58

Using Whole Side of Atlantic Salmon

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Every time one of our supermarkets has a good special on fresh New Brunswick salmon fillet I buy whole side and break it up myself. Also, I always call the (...)
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02:31

Cinnamon Swirl Bread

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Do you like yeast? Because I do…a lot. I know I’ve already talked about it a lot, but it’s really so cool. It’s like magical! I feel like their are little (...)
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09:13

Homemade Hard Candy Lollies

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" Oooo-da-lollie, Oooo-da-loolie, gollie what a day." Does anyone else remember that song? It was on the old Robin Hood Disney movie and every time I ever (...)
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04:19

Pecan Passion

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Pecan Passion - made January 11, 2011 from Maida Heatter's Brand-New Book of Great Cookies (book #36)One of the things I'm really enjoying about my baking (...)
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22:19

Trip to a sri lankan market

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Of course Sri Lanka boasts it’s fair share of modern supermarkets—namely the island-wide chains, Keel’s and Cargill’s Food City. Though nothing on par with (...)
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03:07

Slow Cook Chicken Cacciatore

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That is NOT a pretty picture.Always looking for a crockpot recipe involving chicken, I came across this one at Taste of Home. I prepped this on my freezer (...)
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03:46

Peter reinhart's reputation-making bread

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If you're like me, you rue those electronic e-readers not necessarily because you're sentimentally attached to the physical book (although there is that as (...)
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04:30

Fatt koh - steamed smiling cake for prosperity

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My first attempt of making fatt koh which is smiling steamed cake and fatt koh means prosperity.This is a must for Chinese during prayers. They are other (...)
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16:32

Magic Meatballs

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As the mother of a toddler, I am always excited when I find a nutritious food that my son likes to eat. The first time I saw a plate of meatballs disappear (...)
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06:31

Spaghetti and Meatballs Recipe

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I made this Spaghetti and Meatball recipe the other day. Overall, I thought it was a good recipe. I liked the subtlety of the cinnamon; it provided enough (...)
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13:00

Enchilada Lasagna

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I was really excited when Alton Brown won the poll last week. He happens to be my favorite of all the major celebrity chefs because he’s a) smart b) funny and (...)