Recipes from Fri, 4 Mar 2011

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10:14

Chicken liver pepper fry

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The only reason liver pepper fry is on my list of favorites is because the one my mom makes happens to be the best in the world! But my dad always disagrees (...)
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05:20

Chef salad south beach friendly phase 1

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1 servingIngredients1-2 cups lettuce, chopped1/3 cup shredded low fat cheddar3 slices low fat deli turkey, chicken or ham, chopped6-8 cherry tomatoes, (...)
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10:09

50 chicken yakhni pulao

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This is my ultimate go-to recipe for those days when I don't have time or am too lazy to cook, yet get hungry and want a hearty meal of rice and meat! It's (...)
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10:16

Tangy chutney

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This chutney is a classic chutney that has been a favorite accompaniment for many a family meal, for as long as I can remember. It is almost compulsorily (...)
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05:42

Beef satay with peanut sauce

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Another adaptation on a recipe from The South Beach Diet's Taste of Summer cookbook. I ate it all myself, but you can share if you're in the mood.1 -2 (...)
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10:17

Mom's casual fish vindaloo

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Before I start this post, I'd like to first thank all of you who've written in to me enquiring about this blog, or rather my absence from the blogosphere...It (...)
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10:27

Kashmiri ghushtaba meat ball curry short cut method

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Ghushtaba and Rista are 2 extremely famous Kashmiri dishes. The process of making these dishes that take the most time is the pounding of the mutton to mince (...)
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10:18

Stuffed masala buns - kiddie party menu series

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We're moving cities. Shifting everything we own from one city to another, obviously, is not an easy task. But it is definitely easy compared to the task of (...)
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10:29

North african peasant stew grilled lamb merguez and lemon couscous

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This is a post that has been in my drafts for quite awhile. Finally got around to getting it together. I'd just come home after a 10 day trip. And normally (...)
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10:27

Kebabs - simple to shikampuri

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I first had the good fortune of tasting shikampuri kebabs at Hyderabad House in (you guessed it) Hyderabad, India. This has been one of my favorite kebabs ever (...)
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10:40

Pepper crusted lamb chops

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This is a recipe you can make as spicy or as mild as you like.Its very simple to make and just needs advance marination.You can try this with other meats too (...)
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10:47

Rava Idlis

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Idlis are pretty simple to make. They are ground rice fermented overnight and steamed.But given the constraints of finding the right kind of rice in Egypt, I (...)
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10:10

Pancakes and ottayappam - classic english and french breads

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PancakesI'm going to give you two recipes in this post-both by women (other than my mom!) who've influenced my love for good food-my grandmother and Nigella (...)
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10:23

Thyme and garlic grilled chicken

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Found some fresh thyme in the store yesterday and wanted it to be the star flavor in the dish. Also its easier to grill a dish in the oven, than stand around a (...)
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10:11

Ghee rice (neychoru) - indian style

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In India, rice is one of the staple foods of the vast majority of people. There are as many varieties of rice as there are ways of cooking it. Ghee rice (...)
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15:51

Spaghetti squash aglio e olio

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I love the idea of spaghetti squash, love that you can dress it like you would pasta, and thought that I would keep it as simple as possible so as not to (...)
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10:25

Warm mashed potato and ham salad

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Potato and Ham salad is a dish I first tasted many years ago in a German restaurant.The combination is interesting and the carbs in the potatoes make it quite (...)
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10:47

Dosas and idlis with store-bought batter

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This recipe is for dosas and idlis made from store bought batter. Will give a recipe for batter once I am confident of the proportions.Empty the store bought (...)
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00:06

Emerald Isle Pot Pie

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I don't think there is anything easier to throw together for supper when you use premade pie crusts. Add the ingredients and pop it in the ovenand voila! (...)
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10:23

Pan fried herbed chicken

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If I am busy through the week, then I like to marinate a couple of different kinds of meat and refrigerate them, so I can quickly bake or Pan Fry the dish for (...)
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10:39

Rosemary chilli roasted baby potatoes

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I saw these baby potatoes when I was buying the thyme and knew they would go very well with the Grilled Chicken I was planning to cook.We like the skin on, on (...)
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09:43

Insalata caprese tomato and buffalo mozzarella salad

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Insalata Caprese is rumored to have originated on the Isle of Capri, but it could just be attributed to Capri because it became popular after King Farouk of (...)
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21:16

Tempeh with Cabbage and Potatoes

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When I was younger, my mom would make this dish she called skillet hash. It was ground beef with potatoes and some kind of gravy, but the concoction was quite (...)
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10:13

Sweet surprise gift and coconut milk mousse celebration

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Today, when I checked my email, there was one that literally made my day-from Katerina, a lovely lady who I’ve only “met” online, through her blog called (...)
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10:35

Warm Mushroom Salad

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This dish can be made very simply with just the mushrooms and served with toast for breakfast. You can even serve it with ham and eggs, to make it a hearty (...)