Recipes from Fri, 4 Mar 2011

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23:54

Double Chocolate Cookies

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Double Chocolate Cookies - made March 1, 2011 from The Dessert Bible by Christopher Kimball (book #49)There are times when you just need a decadent chocolate (...)
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23:54

Vegetable pot stickers

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I found this recipe from Ming Tsai on the Food Network site and couldn’t wait to make them. It was a bit time consuming but so worth it because they turned out (...)
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23:25

Kielbasa with Red Cabbage

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I don't really know what it is about the Polish cuisine, but I really, really enjoy making Polish - even Polish-sounding - dishes. I've never met a Polish (...)
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23:10

Love tea? try a tea tasting at zen tara tea

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I'm sure you've all heard of wine tastings and afternoon teas. I've been to both and am quite a fan. But I've never attended a tea tasting...that is not until (...)
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23:05

Chicken and Rice Recipe

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THERE are you happy? It is chicken. It is boring. It is what I eat most nights if it isn't fish. Now stop with the "Um, Janis... I am worried about you and how (...)
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23:00

Chickpea and Spinach Curry

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With both spinach and chickpeas, this curry is hyper-nutritious. You’ve got your fiber, your protein, your iron and your vitamins A and C. Chana saag is like (...)
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22:50

Shrimp with capers, lemon and feta on orzo

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Today was a good day. It started yesterday when we decided to go to the Carrefour to do the shopping. We had just been there the week before (it's the only (...)
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21:16

Tempeh with Cabbage and Potatoes

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When I was younger, my mom would make this dish she called skillet hash. It was ground beef with potatoes and some kind of gravy, but the concoction was quite (...)
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20:43

Cheeseburger Risotto

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Let’s go back in time, via the TV. Before Teen Mom, Dancing with the Stars, Talk Soup, and Gossip Girl there were some super classics!A Different World –I know (...)
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20:25

Chocolate Peanut Butter Cake

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Today is my sister Julia's birthday. While I would love nothing more than to wax poetic about my relationship with Julia, that's not really her style (case in (...)
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20:00

Almond Biscotti

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I got this recipe from my mum which is a great way to use up left over egg whites. It's a really easy and simple recipe with great results. They're even better (...)
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19:38

Anglo-Saxon Cookery

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I am reading the fabulous British Food: An Extraordinary Thousand Years of History (Arts and Traditions of the Table: Perspectives on Culinary History)a (...)
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18:25

Spicy Chocolate Rojak

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This is a long winter and it shows no sign of abating in March. The produce section at the grocery stores is suffering from the prolonged season. Some fruits (...)
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17:54

Banana custard pie eggless

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Banana custard pie is so easy to make yet the result always taste so delicious. It is often served as light dessert during the summer months but can also be (...)
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17:45

Cauliflower and roasted garlic soup

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Who wouldn’t love a soup that is sophisticated enough to serve at a dinner party, but simple enough to make on a weeknight? I know I would! It’s amazing what (...)
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17:39

Paneer Bhurji

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17:16

Roasted Potato Stacks

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These Roasted Potato Stacks looks beautiful, don’t they? This is one of my family’s favorites, in addition to the Hasselback Potatoes. These Potato Stacks can (...)
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17:00

Spam Musubi

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Spam is very popular in Hawaii, dating back from its widespread use in World War II. In fact, spam is consumed more per capita in Hawaii than in any other (...)
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16:42

Mini Dosa Chaat

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Ingredients Ragda —– Kabuli chana Ginger-Garlic paste Onion (chopped) Tomatoes (chopped) Chhole masala Red chilly powder Lemon juice Coriander leaves Salt Oil (...)
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16:18

Sourdough Pizza

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It was long time before I had the courage to bake my first sourdough bread. It's the sense of accomplishment that comes with it when you make something all by (...)
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16:14

Chicken Parmesan Meatballs

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After Brent’s fabulous vacation to Costa Rica & Panama, he has adopted yet another expensive hobby – scuba diving. However, this activity is one I think I may (...)
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16:05

Pizza with Macaroni and Cheese

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I have a two-and-a-half-year-old and, like most kids his age, he has some very definite ideas about what he wants for dinner. Also like most kids his age, (...)
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16:00

Pumpkin cranberry breakfast cookies

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Pumpkin cranberry breakfast cookiesYay! Cookies for breakfast! And it's not some kind of scam!I've been fairly obsessed over the past few months with finding (...)
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16:00

Dessert pizza cake

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But first: Thank You! Truly, heartfelt thanks for your sweet comments on my photo yesterday. Your compliments mean so much […]
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15:59

Chicken, sweet potato and apple skillet

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I’m always on the lookout for gluten free recipes that need very little substitutions around my food sensitivities. This one from the February 2011 issue of (...)