Recipes from Mon, 10 Oct 2011

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10:54

Brinjal fry - crispy eggplant recipe

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Hello Bloggers!!! Here is a recipe coming up from me after a long time - yes, it has been more than a week. Today's recipe is Brinjal Fry. Its my hubby's all (...)
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10:53

Brinjal and potato puli kuzhambu

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TAMARIND, i love it for its-owned SOUR taste. During my pregnancy period, i love to take it with the combination of coarsely grinded cumin seeds with salt. It (...)
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23:17

Garlicky Red Pepper Pasta

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Have you ever ordered a pizza and it came with these little packets of red pepper flakes? Did you wonder, what the heck is this? I did. Then my kids started (...)
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18:28

Muffin Pan Pizzas

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Football season is a great time for me, because I get to cook all my new appetizer recipes for everyone every Sunday and I get to keep track of Tom Brady's (...)
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22:45

Heirloom Tomatoes

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Few weeks ago I ate my very first heirloom tomato and I was hooked immediately on the taste of this light yellow tomato. It was given to us by our neighbor who (...)
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00:26

Ovid love and brussels sprouts au gratin

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I’ve had art projects on the agenda this last week so writing has taken a back seat. This phenomena occurs quite often with me when my mind shifts from art to (...)
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18:13

Orecchiette with carbonara sauce

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Let me preface this post by saying if you're going to feed an army, this recipe is great. If you're cooking for one, it's not so great. I ate this for days. So (...)
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01:35

Zucchini and yellow squash casserole

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2 zucchini squash - sliced 1/2" thick and quartered2 yellow squash - sliced 1/2" thick and quartered1/4 onion, dicedsalt and pepper1 can fat free cream of (...)
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02:45

Seafood Balls

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1/2 lb cleaned and peeled cooked shrimp1 (6 ounce) can crabmeat1 (6 ounce) can salmon, bones removed1 (7 ounce) can corn kernels, drained1 cup cooked white (...)
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12:05

Healthy lunchbox ideas with eggplant aubergine

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Am guest hosting one more event this month, calling food bloggers for making healthy lunchbox menus with eggplants/brinjal as this month's vegetable..This (...)
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15:19

How to make vada curry tamil nadu special step by step

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When you come down south, one of the famous gravies to accompany Idli or parotas for breakfast would be Vada Curry. As far as I know, there are two ways this (...)
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14:58

Dal gosht - lentil and meat curry

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This is a wonderful recipe combining lentil and meat. Though it requires constant stirring to ensure that the gravy does not stick to the bottom of the pot, it (...)
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15:14

McCall's Basic White Bread

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McCall’s Basic White Bread Makes 2 Loaves 2 cups milk3 tablespoons sugar1 tablespoon salt ¼ cup butter or margarine¼ cup warm water (105 to 115 F)2 packages (...)
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02:39

Outback Steakhouse Steamed Green Beans

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Outback Steakhouse Steamed Green Beans are almost as good as the steaks at the Outback Steakhouse. I have a hard time passing up a loaded baked potato, but I (...)
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16:11

Slow cooker maple pear walnut cake oatmeal - comfort fall breakfast

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A big, warm welcome to all the new visitors from the Crock-Pot Facebook page! This one is a comforting bowl of fall all in one bowl. If you don’t have maple (...)
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05:00

Shrimp on rosemary skewers

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---- If this post is not displaying properly, view it in your browser here: Shrimp on Rosemary Skewers --- Print Shrimp on Rosemary Skewers Ingredients3/4 (...)
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15:19

Molakethina pesulu vada - sprouted moong dal fritters

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Its just like the kids to sleep when they have to get up early! Everyday they almost get up before their time and today when I wanted to take the twins for (...)
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00:29

Rajma Masala

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During the initial days of our married lives when I had just moved to the US, Abhishek used to cook a lot. Not sure if that was to impress his new bride or (...)
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00:31

Pickled Red Chili Peppers

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After two weeks of crying, whining and emotional blackmailing, today was the first day our little monster and I had a calm ride up to the daycare. It is a (...)
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00:32

Lamb Kofta Curry

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I made some malai kofta a while back. People loved it but that was a vegetarian version and so my carnivore friends felt a little left out with that. I got (...)
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15:19

Vada curry version 2 | vadai curry | lunch box series

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Having already posted a Vada curry, you must be wondering why I am posting Vada Curry again. Well it so happened that just after I posted my version, Amma made (...)
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16:45

Korean braised short ribs (galbi jjim)

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Korean comfort food gets no better than Galbi-Jjim, a braised short-rib dish and national favorite that has as many versions as the the number of cooks who (...)
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22:43

Baked Ziti with Bechamel Sauce

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Here’s the thing. I almost decided not to share this recipe with you, because let’s face it: I’m not Italian. I was born in the middle of a corn field, y’all. (...)
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19:53

Weeknight mornay cheese sauce

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Life gets hectic, especially on weeknights. Monday-Friday, I have all these intentions to prepare my husband a great home-cooked meal, but after 10-12 hours at (...)
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12:13

Vegan chocolate chip cookies

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Great choc chip cookies should look like a pug dog. They have the same sort of wrinkles as though they don't quite fit their skin. Inside they shrink into a (...)