Recipes from Wed, 9 Nov 2011

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23:56

Easy travel well appetizers for the holidays

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Granted not all of these aren't my recipes, nor have I tried them all out, but a friend asked me what apps I would recommend for Turkey Day that didn't require (...)
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23:56

Gourmet Passionfruit Soufflé

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Actually Made: 9th November 2011 Well, I am back luckily in the middle of the week once more to show you guys a little bit of poshness – a soufflé. Yes I know, (...)
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23:26

Banana and Chia Muffins

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You know when you’re craving something sweet, but hearty, and fluffy, and full of flavor and wholesome and filling and incredibly delicious? And possibly also (...)
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23:13

Oreo Cookies

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If you don't already know, I'm a huge fan of oreos and I love baking with them. I've already blogged about 12 oreo bakes on my blog and I'd like to add this to (...)
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22:55

Salted Caramel Ice Cream Rolo Cups

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Do you love anyone enough to give them your last Rolo? So much food is sold on sentiment. Browse through any given sample of blogs, cookbooks and recipe (...)
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22:50

Lemon Poppy Sugar Cookies for Remembrance Day

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In Flanders fields the poppies blow Between the crosses, row on row, That mark our place; and in the sky The larks, still bravely singing, fly Scarce heard (...)
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22:29

Cauliflower, anchovies and tomatoes salad

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Ingredients for 1:Half a raw cauliflower 100gr Cherry tomatoes 100gr A handful of parsleyA handful of CapersChives5-6 Anchovies in extra virgin olive (...)
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22:25

Sommelier wine expo 2011 tel aviv

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On Monday afternoon I had the pleasure of attending the Sommelier Wine Expo in Tel Aviv at the Nokia Arena. You may recall that I wrote about the lovely wine (...)
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22:25

Better deal on drug-free cold cuts

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Image by Abllo™ via FlickrThe Starbucks in Edgewater is the only one I know with outdoor seating.We stopped at the Trader Joe's in Edgewater to pick up (...)
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22:23

Pumpkin, Cranberries and Watercress Couscous

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Ingredients for 1:A handful of Dried CranberriesA handful of PinenutsCouscous 100grOven roasted Pumpkin cubes 100grChivesA handful of baby WatercressDressing: (...)
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22:16

How to quickly cook acorn squash while keeping baked taste

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I usually bake acorn squash, which takes more than an hour. How could I cook it more quickly and still get that lovely, baked taste and texture? I checked out (...)
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21:21

Homemade Vegetable Stock

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How to make your own vegetable stock. I have a few posts for you today for pantry items that come together in a great Pumpkin Polenta with an Apple Feta (...)
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21:08

Brownies

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Few days ago a friend of mine left for US for few months. We usually have breakfast/coffee/ chats together and he was always complaining about the brownies he (...)
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20:57

Crispy Acorn Squash Rounds

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Crispy Squash Rounds serves 2-4 (or uh… 1) 2 acorn squash, sliced into rounds 1/2 teaspoon salt 1/2 teaspoon pepper 1/4 teaspoon chili powder 1/4 teaspoon (...)
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20:44

Texas Pecan Pie

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A Texan’s Thanksgiving table in not complete without a Pecan Pie. Our State tree, a source of pride we Texans take pecan pie pretty serious. Married 12 years, (...)
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20:19

Snackin dino carrot cake

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It takes a lot of self control for me to let my kids make and decorate the cake instead of me. It also takes great humility to post it on the blog. You (...)
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20:17

Sweet and Sour Pork Stir-fry

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Have you ever heard of Terry Tate? This is pretty funny stuff. I could use him here at my house to help enforce some of the rules. Could you imagine? Now let’s (...)
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20:13

Greek Chicken on Orzo

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Men are from Mars; Women are from Venus? I don’t think so…. I think it’s more like: Men are from Pluto; Women are from Earth. How can a simple, (...)
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19:40

Salmon and spinach pasta dinner

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I made this pasta, salmon, and spinach combo last week and WOW had I forgotten how much I love it! Make this TONIGHT: you probably have many of the ingredients (...)
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19:37

F-16s 5th Anniversary in Poland

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Poznan celebrated Poland’s 5 years of flying F-16s today. We left our apartment near Lake Malta a little before noon and headed to the Stary Rynek (old square) (...)
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19:00

Chicken and Dumpling Soup

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A few weeks ago, my son came down with a nasty cold that rapidly spread to the entire family. While we were all lying around sniffling and coughing, dinner was (...)
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18:54

Soft Focaccia with Cheese

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Softer and fluffier than focaccia or pizza, think of this as a flat loaf of very flavorful bread, topped with gooey cheese. If you want it a little crisper, (...)
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18:50

Chili and Basil Scallops

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A recipe for Chili and Basil Scallops by author of Mighty Spice Cookbook, John Gregory-Smith.
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18:12

Hazelnut brown butter brussels sprouts

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Brussels sprouts are delicious. Don’t try to tell me otherwise! And here, they are covered in a light hazelnut brown butter. You don’t really need to hear much (...)
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17:59

Pan-Fried Sweet Potatoes with Gremolata

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I still don’t know what we’re doing for Thanksgiving. Either we’re going to a friend’s or staying home. Then it’s just me and the kids (and maybe my (...)