Recipes from Sun, 4 Mar 2012

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19:05

My Mom's Irish Stew

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When I was a kid, my mom had the best recipes ever. Well, except for those rare times she would cook liver. One of her recipes was what she called Irish Stew. (...)
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20:49

White Bean and Chorizo Stew

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The weather was cooler today and it was quite windy so I decided a soup or stew would make a nice lunch. I had some kale that needed to be used and came across (...)
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01:22

Stovetop porcupine meatballs with light mayonnaise and blt

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I believe I’ve mentioned before that I met my other half on a dating site online. At the time, I was logging about sixty hours “face time” at my job and didn’t (...)
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10:53

Sukhiyan – kerala tea time snack with moong dal and jaggery

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sukhiyan a photo by {deepapraveen very busy with work..back soon on Flickr.Sukhiyan / modhakamThis a a very sweet kerala tea time snack.1. Moong dal / green (...)
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21:00

Grilled Chilean Sea Bass Fish Tacos

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When I first heard about fish tacos 15 years ago, my immediate reaction was, “a what taco?” I was thinking of opening a Schlotzsky’s franchise, and my cousin (...)
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06:32

Banana buttermilk muffins

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Tomorrow is the first day of school! Hooray! I can't wait to meet all my new kiddos and get to work teaching them all that I can manage to cram into 180 (...)
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06:25

Salmon Florentine

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Talk about a fantastic meal! This salmon was off the charts. It was healthy, smelled divine, looked beautiful, and came together so quickly. Served with a (...)
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06:34

Fresh Fruit Tart

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I've often remarked that one of my favorite things about summer is the abundance of fresh fruit. As a kid, I looked forward to fresh fruit salad with every. (...)
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18:35

Cake balls four ways

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I have resisted the phenomenon that is cake pops because I can never get past the line in the method that instructs you to break the cake into crumbs. I (...)
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23:58

Caramel latte macchiato cupcakes with swiss meringue buttercream

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Descendez pour la version française. I already told you about my love for the Starbucks Chai Tea Latte .. My other Starbucks’ addiction is the famous Caramel (...)
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06:41

Frozen Cherry Limeade Pie

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Two of my food blogging buddies, Amy and Jess, revived the monthly "You Want Pies With That?" blog event just a couple of months back. I missed the first month (...)
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06:51

Curried Chicken Salad

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As a teacher, I take my lunch to school pretty much every day. When you only have 35 minutes for lunch, you barely have time to drop the kids off eat, and go (...)
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23:19

Biscuit pudding no bake no egg step by step

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Puddings are very easy to make..that too no baking is completely easy and simple........PUDDINGS are the one of the tastiest dish for every one..especially for (...)
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20:00

Hand-Cut Baked Parmesan French Fries

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From New York to Nashville, I've been traveling quite a bit lately and my travel schedule is becoming increasingly packed over the next few months...and I (...)
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06:50

Couscous with dried cranberries and pine nuts

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This healthy side dish wasn't all that planned. I knew I wanted to make some type of couscous to go with our lemon-parsley pork chops. I knew I would add lemon (...)
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06:48

White chocolate mousse with strawberries

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So it has been two months since my thirtieth birthday, That means it has been two months since I posted my list of 30 Things to Make While I'm 30. While I've (...)
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23:43

Double chocolate pear cake

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There is a programme on Food TV, featuring that excellent cook, Julie Le Clerc,called “Café Secrets”, you can Google this, then read about Julie and this very (...)
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17:39

Tear and Share Bread

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There is something wonderfully decadent about weekend breakfasts. Especially when the day is grey and rainy and you have a full day of nothing to do stretching (...)
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06:36

Thai Chicken Salad

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Summer. Perfect for vacations, perfect for hanging out with friends, and perfect for recipes that don't require much actual cooking. When it's 115 degrees (...)
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02:33

Arugula salad with roasted cauliflower, golden raisins, parmesan and lemon vinaigrette

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This is our first weekend home in over a month, and while it’s good to be in the comfort of our own home; I was feeling somewhat nostalgic of our trip we took (...)
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06:31

Beer-Marinated Flank Steak

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I'm seriously off track with my Thirty. I got a good start, then slacked a bit. I'm trying to get back on track, so I found a way to make two recipes in one (...)
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08:01

Flaxseed and Cracked Pepper Crackers

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When I agreed to participate in the Joy the Baker Cookbook Spotlight and Cook-Off sponsored by Hyperion and hosted at girlichef, we were given a a selection of (...)
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17:22

Tempe Goreng Kicap

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Tempe Goreng KicapBahan-bahan250 gm tempe dipotong kiub3 batang kacang panjang dipotong lurus2 ulas bawang putih – dikisar1 ulas bawang besar – dikisar10 mm (...)
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06:29

Blackberry Blueberry Pie

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Berry pies used to scare me. The crust never came out quite right, the filing was always runny, and the flavor always seemed to be a disappointment. I'd take (...)
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05:47

Savory garlic and pepper jellies for appetizers

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As I was browsing through an old cookbook, I discovered a recipe in the "gift" section of the book. The section includes marinades, flavored mustard, breads, (...)