Przepisy z pt., 23 sty 2009

27 Popularne przepisy kulinarne

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00:09

Pesce all’acqua pazza

53 0Zapisz
I didn’t mean to let so much time lapse from my last post to this one, especially because they were supposed to be posted one right after the other. We are (...)
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06:12

Homemade Toaster Bread

39 0Zapisz
Again I'm featuring a recipe originating from King Arthur Flour. This time it's from their blog which I recommend you check out, it's really well done with a (...)
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12:17

Italian Sausage Sandwiches

93 0Zapisz
Do you ever get in a slump where you have no idea what you are going to do for dinner? Believe it or not, I am in that slump often. I want to make something (...)
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06:05

Cocktail buns - chinese coconut buns

60 0Zapisz
My favorite chinese pastry of all time is the cocktail bun or as some of you might know it as chinese coconut buns. These yummy treats are filled with (...)
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12:00

Seared Mahi-Mahi with Edamame Succotash

59 0Zapisz
I found this recipe in the Jan/Feb ’09 issue of Cooking Light. I’m still on the fence about this magazine. I do enjoy the recipes & articles on food, and I (...)
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18:27

Poached egg with fried gnocchi

47 0Zapisz
Poached Egg with Fried Gnocchi Remember last week when I was (in someone's opinion, obviously) a good girl? This week, mon mari was (in someone's opinion, (...)
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06:05

Peanut Butter Cookies

43 0Zapisz
I had dinner with some friends this past weekend that I haven’t seen in ages! It was nice catching up with them and a couple of them mentioned my blog and how (...)
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13:10

Kumi’s Gyoza

43 0Zapisz
One of my all-time favourite categories of food is dumplings. Especially pork dumplings. I like them fried, steamed, ...Continue Reading The post Kumi’s Gyoza (...)
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05:22

Wild Rice and Shrimp

42 0Zapisz
Everyone by now is well aware of my LOVE for the Food Network and the queen of the south Paula Deen. I was watching one of her shows a few weeks ago and she (...)
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06:02

Mini Chicken Pot Pies

39 0Zapisz
I love individual servings. Little ramekin pot pies all your own, well that’s just special. ingredients: 2 Tb butter 1/2 onion diced small 2 carrots 1 clove (...)
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06:56

Mead honey wine chiffon cupcakes

39 0Zapisz
Yes, it's Iron Cupcake Earth time again. The theme for this month is wine. I knew immediately that I had to do a mead or honey wine flavored cupcake. Back in (...)
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15:27

How to make cheese blintzes

38 0Zapisz
We have a family restaurant in our area called McCarthy's (sorry people, no website for the place) where they offer an awesome Sunday Brunch. One of the items (...)
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00:27

Who Took the S'MACdown Crown?

37 0Zapisz
Okay, forgive my very poor journalism for a moment, and let me just relate to you the dilemma I’m faced with right now. I went to a first-ever macaroni and (...)
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06:12

Potato Salad with Artichokes, Green Beans, Olives and Feta

36 0Zapisz
I adapted a recipe I found in my new favorite cookbook I found at the library, “Fine Cooking Annual 1″. The salad sounded really interesting and tasty so I (...)
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21:23

How to Cut Up a Chicken

35 0Zapisz
There are a few culinary miracles I feel I should be able to accomplish. Baking bread, making a pie crust from scratch, putting up my own preserves, and (...)
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01:17

Dutch oven chicken (made in oven, not dutch oven)

33 0Zapisz
This version of Dutch Oven Chicken is actually made in an oven instead of over a fire. Easier, and just as tasty! Yes it’s true, the title of this chicken is a (...)
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01:52

Martha's lemon thyme green beans

33 0Zapisz
***Here's another wonderfully easy recipe from Martha Stewart. I served this with a delicious recipe - "Steak with Kalamata Olive Chimichurri", which I'll post (...)
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06:01

Spinach ricotta and sausage lasagna

32 0Zapisz
Spinach, Ricotta and Sausage LasagnaInspired by epicurious.comI first discovered this recipe on epicurious.com and over the years I’ve made it my own with a (...)
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23:21

Butternut Squash Pasta Sauce

32 0Zapisz
Before I share my recipe, I finished the Facebook fan page of Chocolate Moosey. Here is the link. If that doesn’t work, search for Chocolate Moosey. Sometimes, (...)
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03:17

Orzo Risotto

29 0Zapisz
I was really in the mood for a risotto but didn't have a single grain of arborio rice in the house. I did, however, have a bag of orzo pasta. Since it looks an (...)
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19:44

Last breakfast in savannah january 20 2009

28 0Zapisz
My last day in Savannah was Tuesday. I did not really have any plans other than to take a tour of SCAD, which started at 9:15 am. That meant I had to wake up (...)
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13:41

Mustard bread for mustard lovers

27 0Zapisz
You're probably wondering why the bread on the photo looks so yellow. No, it's not me and K. mishandling the white balance on our camera. It's just that this (...)
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17:44

Lychees, longan, rambutan: asian tropical fruit salad in pineapple bowl

23 0Zapisz
A beautiful Asian tropical salad with a pineapple “bowl” – canned longan, lychee, rambutan paired with some fresh tropical fruits. Some of my favorite fruit (...)
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15:32

Daring bakers cheesecake pops challenge - second attempt

35 0Zapisz
So, only my second challenge, and I was so excited. When I found out we were going to make Cheesecake pops, I was ecstatic because my first thought was - these (...)
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19:11

Soho cafe savannah lunch - southwest potato salad and cuban panini

32 0Zapisz
For lunch I went to SOHO Cafe. This was such a cute place: exposed ceilings, art on the walls, painted tables: definitely not your every day cafe. My waitress (...)